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+The Project Gutenberg EBook of Installation and Operation Instructions For
+Custom Mark III CP Series Oil Fired Unit, by Anonymous
+
+This eBook is for the use of anyone anywhere at no cost and with
+almost no restrictions whatsoever. You may copy it, give it away or
+re-use it under the terms of the Project Gutenberg License included
+with this eBook or online at www.gutenberg.org
+
+
+Title: Installation and Operation Instructions For Custom Mark III CP Series Oil Fired Unit
+
+Author: Anonymous
+
+Release Date: February 25, 2009 [EBook #28166]
+
+Language: English
+
+Character set encoding: ISO-8859-1
+
+*** START OF THIS PROJECT GUTENBERG EBOOK OIL FIRED UNIT ***
+
+
+
+
+Produced by Gerard Arthus, Diane Monico, and the Online
+Distributed Proofreading Team at http://www.pgdp.net
+
+
+
+
+
+
+
+
+
+INSTALLATION
+
+AND
+
+Operation Instructions
+
+FOR
+
+CUSTOM MARK III
+
+CP SERIES OIL FIRED UNIT
+
+
+MANUFACTURED BY
+
+AXEMAN-ANDERSON COMPANY
+
+300 East Mountain Avenue
+South Williamsport, PA 17701
+
+CPO2O--8410--5C
+
+
+
+
+INSTALLATION AND OPERATING INSTRUCTIONS
+
+CUSTOM MARK III
+
+CP SERIES OIL FIRED UNIT
+
+
+_GENERAL_
+
+The Custom Mark III CP Series Oil Fired Unit is a high quality heating
+unit that will provide many years of comfortable and economical heat if
+properly installed and given proper care. It is _IMPORTANT_ therefore that
+these instructions should be followed carefully.
+
+
+_SHIPMENT_
+
+The unit is completely assembled at the factory except for the following
+parts which are packed in a separate carton and strapped to the skids
+inside the shipping carton:
+
+ 1 - 3/4" × Close Steel Nipple
+ 1 - 3/4" × 3/4" × 1/2" Tee
+ 1 - Fig. 105 Tridicator
+ 1 - 3/4" No. 10-402-05 ASME Relief Valve
+ 1 - 3/4" No. 600-19 Boiler Drain
+ 1 - T87F-2055 Thermostat
+
+The jacket extension for 128CPO is shipped in separate carton.
+
+
+_DAMAGE IN TRANSIT_
+
+Upon receipt of shipment of this material, inspect all cartons for
+external damage. If external damage is noted, open the carton and
+inspect for damage to equipment. Mark the number of cartons received in
+this condition on the delivering carrier's waybill, and request the
+services of their inspector.
+
+If, upon opening a carton, concealed damage is discovered, open the
+entire shipment and note all equipment so damaged. Contact the
+delivering carrier and request inspection of the damaged equipment. Do
+not destroy the carton. The inspector from the freight company will need
+this to determine reason for damage.
+
+Normally claims for any and all damages should be filed with the freight
+company within five working days after receipt of shipment.
+
+All materials are sold F.O.B. Factory. It is the responsibility of the
+consignee to file claim with the delivering carrier for material
+received in a damaged condition.
+
+
+_LOCATING UNIT_
+
+_BEFORE REMOVING SHIPPING CARTON, LOCATE UNIT IN ITS FINAL POSITION_
+
+The carton is plainly marked so as to indicate which is the outlet
+burner end of the unit which is also the end where the return and flue
+are located. Clearance should be provided in both the front and rear of
+the unit for cleaning. Where possible it is good practice to locate the
+unit so its sides are parallel to the chimney flue. In all instances
+locate unit as near chimney flue as possible in order to avoid use of a
+long flue pipe.
+
+
+_REMOVING CARTON_
+
+Once the packaged unit is in its proper place, cut all around the carton
+on the scored line as shown on carton. The entire carton may then be
+lifted from the skids.
+
+If it is found necessary to move the unit a little more to place it in
+the exact location ready for piping, do so before removing skids.
+
+DO NOT PUSH AGAINST ANY PART OF JACKET OR OIL BURNER WHEN MOVING UNIT.
+TO MOVE UNIT, PUSH AGAINST _SKIDS, FLUE BOX OR SMOKE BOX_. PUSHING AGAINST
+JACKET WILL RESULT IN DAMAGE.
+
+
+_REMOVING SKIDS_
+
+The skids are specially designed for easy removal. It is necessary,
+however, to follow these instructions carefully.
+
+ A. After unit is in proper place, remove the two cross
+ pieces from skids by pulling out all scaffolding (double
+ headed) nails.
+
+ B. By inserting pinch bar or 2" × 4" underneath the smoke
+ box (rear of unit), tilt one side of unit just high enough
+ to lift lugs out of holes in skid, then knock skid out
+ from underneath unit. Then do the same thing on the other
+ side of unit. _THE UNIT IS NOT BOLTED TO THE SKIDS._ The
+ 3/4" lugs welded to the unit simply fit into the 3/4"
+ holes in the skids.
+
++----------------------------------------------+
+| |
+| IMPORTANT |
+| |
+| DO NOT TILT UNIT BY PUSHING AGAINST JACKET |
+| |
+| IT IS NOT NECESSARY |
+| |
+| AND BY DOING SO THE JACKET WILL BE DAMAGED |
+| |
++----------------------------------------------+
+
+
+_LEVELING UNIT_
+
+In case floor is uneven, unit may easily be made level by inserting
+shims under the 4 shipping lugs. These lugs also keep the jacket 1/2"
+off the floor, protecting it from wet floors and dampness.
+
+
+_PIPING AND WIRING_
+
+Once the unit is in its proper location with the packing carton, skids
+and packing material removed, it is ready for piping and connection from
+Room Thermostat and 110 V. 60 Cy. A.C. Current.
+
+
+_CONTROL SYSTEM_
+
+The controls furnished are for a one zone Forced Water System consisting
+of T87F Room Thermostat, L8124A-1007 Triple Acting Aquastat and
+Circulator Relay, C554A-1018 Cadmium Photocell, R8184G-1005 Burner
+Relay and V4046A-1009 Oil Valve. Description and complete wiring diagram
+will be found packed with each control.
+
+
+_SPECIAL CONTROL SYSTEMS_
+
+For special control systems such as multiple installations, zone
+controlled, unit heater, radiant panel, etc., write to factory for
+wiring diagrams.
+
+
+_CHIMNEY AND BREECHING REQUIREMENTS_
+
+The CP boiler should be connected to a vertical vent system that will
+prevent: (1) positive pressure in the flue, (2) backward flow of flue
+gas through the unit when the burner stops, and (3) condensation in the
+flue.
+
+Use double-walled or insulated pipe for sections of the flue in cold
+areas. All outside vents, except for short extensions, must be insulated
+to avoid condensation in the flue. Several types of prefabricated
+chimneys are available providing double-walled or insulated pipe, some
+with ceramic and others with metallic liners.
+
+While the unit is equipped with an induced draft fan, proper size vent
+must be provided to remove the gases of combustion. It is recommended
+that a 4" to 5" increaser be used for venting the 87CPO and 108CPO and a
+4" to 6" increaser be used for the 128CPO. For abnormal runs (exceeding
+10 ft.), consult factory.
+
+Vent and breeching must be gas tight by sealing with asbestos or
+thermo-setting pressure sensitive tape.
+
+
+_DRAFT REGULATOR_
+
+It is recommended that a draft regulator be installed in chimney flue
+_just below the flue pipe opening_, if the unit is attached to an
+extremely high chimney; an unlined chimney; or a chimney which is
+constructed on the exterior of the house.
+
+
+_CONTROLS AND TRIM_
+
+Controls are installed in place at the Factory. Attach thermo-altimeter
+in 1/2" tapping in top front of boiler. Install 3/4" × close nipple in
+3/4" top connection with 3/4" × 3/4" × 1/2" Tee. 3/4" Tee opening for
+installation of the relief valve and 1/2" opening for expansion tank.
+
+
+_WIRING_
+
+Controls are all in place and wired at the factory except connection to
+circulator.
+
+
+_REGULATING OIL PRESSURE_
+
+Standard nozzles furnished with the burner will produce the stamped
+rated capacity when used with Commercial Standard No. 2 Fuel Oil, and
+operated with a pressure of 100 lbs. per square inch. The standard
+setting of the fuel unit is 100 lbs. Due to difference in tank
+elevations, the pressure should be adjusted at the time of start up.
+
+
+_FUEL LINES_
+
+Care should be employed when attaching the oil lines to the fuel unit.
+Overtightening or twisting will twist the pump-motor mounting plate and
+put a stress on the motor bearings.
+
+
+_START UP PROCEDURE_
+
+General:
+
+ 1. Make certain that correct voltage has been supplied to
+ motor and control circuit.
+
+ 2. Insure that outside air openings are provided in the
+ boiler room for ventilation, and for admission of air
+ for combustion. The free area of such openings should
+ not be less than 7 square inch opening per 100,000 Btuh
+ burner input, or more as required by local codes.
+
+ 3. Check to see that flue, wiring and water level are in
+ order.
+
+ 4. Start burner fan motor to prime pump. If pump does not
+ pick up oil within a few minutes, prime the pump with
+ lubricating oil. Do not allow pump to run more than a
+ few minutes without additional lubrication.
+
+ 5. Check oil pressure and adjust if necessary. (See
+ REGULATING OIL PRESSURE).
+
+ 6. Set air shutters. (See ADJUSTING BURNER) Refer to Figure 1.
+
+ 7. Generously lubricate the front motor bearing with SAE #20
+ oil.
+
+
+_ADJUSTING BURNER_ (See Figure 1)
+
+Positioning of the nozzle in relation to the face of the cone and the
+electrodes in relation to the nozzle are very important, also the face
+of the cone in relation to the face of the choke ring must be set
+according to the chart for each rate.
+
+If the air shutter openings are too large the oil may not ignite.
+
+ 1. This setting will vary somewhat depending upon the grade
+ of oil being used or if No. 1 is used instead of No. 2.
+
+ 2. The approximate burner air setting may be determined by
+ observing the fire through the observation port on the
+ front of the boiler. If the flame is smoky, the air shutter
+ should be opened until the fire burns clean, without any
+ trace of smoke. The flame should be bright yellow in color
+ with the tips of the flame turning orange. If the flame is
+ too white, reduce the amount of air admitted; and, if too
+ red or smoky increase the air.
+
+ 3. Final adjustments should be made using a flue gas
+ analyzer to measure the CO_2 content of the flue gas and
+ a Bacharach model smoke meter or equivalent to determine
+ the amount of smoke (not to exceed a "TRACE").
+
+ For checking efficiency only the stack temperature and
+ CO_2 may be taken immediately after the fan and refer to
+ the standard efficiency charts for the results. Readings
+ of 5 to 8% taken after the fan correspond to 10 to 12%
+ taken in the rear uptake of the boiler.
+
+ The reduction in CO_2 reading in the flue is caused by
+ the air being drawn in around the motor shaft for cooling
+ purposes. The motor cooling air is at ambient temperature
+ and, therefore, does not add energy to or subtract energy
+ from the flue gas analysis, it only adds volume to the flue
+ gas. Therefore, applying this data to standard efficiency
+ charts will give a true indication of flue gas loss.
+
++---------------------------------------------+
+| |
+| NOTE |
+| |
+| Final adjustment should be made after |
+| the burner has been firing continuously |
+| for at least 10 minutes, as the fan pulls |
+| less air when the flue gases are hot. |
+| |
++---------------------------------------------+
+
+
+A. CHECK LIMIT CONTROL
+
+Run the burner long enough to bring the water temperature up to at least
+190 degrees then turn the limit control setting until the burner stops.
+
++---------------------------------------------------+
+| |
+| NOTE |
+| |
+| The Minimum limit setting for any hot water |
+| boiler should be 140 degrees F. in order to |
+| prevent corrosion of the flues on the fire |
+| side. The burner should be run with the primary |
+| control thermostat terminals jumpered and the |
+| burner controlled directly from an aquastat |
+| keeping the boiler hot all the time, thus |
+| eliminating the sweating of the flues on the |
+| fire side caused by starting from a cold start. |
+| |
++---------------------------------------------------+
+
+
+_BELT ADJUSTMENT_
+
+The proper tension on the fuel unit belt drive is set at the factory.
+However, the belt should be checked periodically to see that the setting
+is maintained. To check setting, first, remove the belt guard and then,
+using fingers, compress the belt at a point midway between the sheaves.
+The proper setting at this point measured between the outer edges of the
+belt, should be between 1-3/4" and 1-7/8". If adjustment is necessary
+loosen the two mounting bolts, and move the fuel unit up or down to give
+the necessary belt setting. Then re-tighten the mounting bolts securely
+and replace the belt guard.
+
+
+_PERFORMANCE CHECK LIST_
+
+_QUESTION: What Causes Unit To Soot Up?_
+
+_Answers_:
+
+ 1. Nozzles
+ 2. Flame Impingement
+ 3. Firing Head
+ 4. Leaks
+ 5. Improper Burner Settings
+ 6. Lack of Normal Maintenance
+ 7. Poor Ignition
+ 8. Retention Ring Cokes
+
+_Definitions of Answers_:
+
+ 1. Nozzles
+
+ A. Dirty
+ B. Wrong type of nozzle, or manufacturing defect
+
+ 2. Flame Impingement
+
+ A. High CO_2
+ B. Diffuser and choke ring clearance not uniform
+ C. Dirty nozzle, or poor patterns
+ D. Leaks
+
+ 3. Firing Head
+
+ A. Diffuser and choke ring clearance not uniform
+ B. Diffuser and choke ring face dimension out of tolerance.
+ (See A Dimension, Figure 1)
+ C. Dirty fuel systems
+
+ 4. Leaks
+
+ A. Induced fan gasket, or burner gasket improperly sealed
+ B. Front cover assembly improperly installed or sealed
+
+ 5. Improper Burner Settings
+
+ A. Unit not checked out completely by the serviceman
+ B. Flame pattern erratic (Not concentric). Burner set up by
+ CO_2 only (Burner should be set up by CO_2, smoke and visual
+ observation.)
+
+ 6. Lack of Normal Maintenance
+
+ A. Self explanatory (Recognition of the advantages of preventive
+ maintenance).
+
+ 7. Poor Ignition
+
+ A. No delay in oil valve, unit flutters on start up.
+ B. Electrodes out of position
+ C. Too much combustion air (Air shutter open too wide)
+
+ 8. Retention Ring Cokes
+
+ A. Defective nozzle
+ B. Cone, choke and nozzle out of adjustment (See Figure 1)
+ C. Fluttering starts
+
+
+_DOMESTIC HOT WATER_
+
+In order to obtain the rated capacity of the instantaneous domestic hot
+water coil limit control should be set to maintain 200° F boiler water
+temperature.
+
+Flow regulator and tempering valve should be installed on all
+instantaneous domestic hot water coil systems.
+
+
+_BURNER SETTING_
+
+The burner is adjusted at the factory before shipment but in case of
+improper operation at some future date Figure 1 will show proper
+setting. In all cases the flame retention ring should be concentric with
+the choke.
+
+[Illustration: FIGURE 1]
+
++--------+----------------+-----------------------+--------+---------+
+| MODEL | NOZZLE | CHOKE RING | "A" | I. D. |
+| NO. | DELAVAN SIZE | NO. & DIAMETER | DIM. | VANES |
++--------+----------------+-----------------------+--------+---------+
+| 87CPO | 1.25 GPH 70° A | 142640-002 2-5/8 D | FLUSH | 2-25/32 |
+| 108CPO | 1.65 GPH 60° A | 142641 2-31/32 D | -3/16" | 2-25/32 |
+| 128CPO | 2.00 GPH 70° A | 142641-003 2-31/32 D | +1/4" | 2-29/32 |
++--------+----------------+-----------------------+--------+---------+
+
+[Illustration: (parts listed counter-clockwise from left side)
+
+Tubes
+37CP19
+08CP19
+728CP19
+4CP25
+40624
+144539
+134955
+144538
+131798
+131651
+140734
+142743
+R8184G
+V4046A-16
+1R111B-1BP
+140611
+141741
+144691
+141740
+MM1163
+141646-G03
+140606]
+
+
+
+
+
+
+
+
+End of the Project Gutenberg EBook of Installation and Operation
+Instructions For Custom Mark III CP Series Oil Fired Unit, by Anonymous
+
+*** END OF THIS PROJECT GUTENBERG EBOOK OIL FIRED UNIT ***
+
+***** This file should be named 28166-8.txt or 28166-8.zip *****
+This and all associated files of various formats will be found in:
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+<pre>
+
+The Project Gutenberg EBook of Installation and Operation Instructions For
+Custom Mark III CP Series Oil Fired Unit, by Anonymous
+
+This eBook is for the use of anyone anywhere at no cost and with
+almost no restrictions whatsoever. You may copy it, give it away or
+re-use it under the terms of the Project Gutenberg License included
+with this eBook or online at www.gutenberg.org
+
+
+Title: Installation and Operation Instructions For Custom Mark III CP Series Oil Fired Unit
+
+Author: Anonymous
+
+Release Date: February 25, 2009 [EBook #28166]
+
+Language: English
+
+Character set encoding: ISO-8859-1
+
+*** START OF THIS PROJECT GUTENBERG EBOOK OIL FIRED UNIT ***
+
+
+
+
+Produced by Gerard Arthus, Diane Monico, and the Online
+Distributed Proofreading Team at http://www.pgdp.net
+
+
+
+
+
+
+</pre>
+
+
+
+
+
+
+<h1>
+<big>INSTALLATION</big><br />
+
+<small>AND</small><br />
+
+<big>Operation Instructions</big><br /><br />
+
+<small>FOR</small><br /><br />
+
+CUSTOM MARK III<br />
+
+CP SERIES OIL FIRED UNIT<br /><br /></h1>
+
+<hr style="width: 25%;" />
+<p class="title">MANUFACTURED BY<br /><br />
+
+<big>AXEMAN-ANDERSON COMPANY</big><br />
+
+300 East Mountain Avenue<br />
+South Williamsport, PA 17701</p>
+
+<p><small>CPO2O&mdash;8410&mdash;5C</small></p>
+
+
+
+<hr style="width: 65%;" /><p><span class="pagenum"><a name="Page_1" id="Page_1">[Pg 1]</a></span></p>
+<h2><small>INSTALLATION AND OPERATING INSTRUCTIONS<br />
+
+CUSTOM MARK III<br />
+
+CP SERIES OIL FIRED UNIT</small></h2>
+
+
+<p><span class="u">GENERAL</span></p>
+
+<p>The Custom Mark III CP Series Oil Fired Unit is a high quality heating
+unit that will provide many years of comfortable and economical heat if
+properly installed and given proper care. It is <span class="u">IMPORTANT</span> therefore that
+these instructions should be followed carefully.</p>
+
+
+<p><span class="u">SHIPMENT</span></p>
+
+<p>The unit is completely assembled at the factory except for the following
+parts which are packed in a separate carton and strapped to the skids
+inside the shipping carton:</p>
+
+<ul>
+<li>1 - 3/4" × Close Steel Nipple</li>
+<li>1 - 3/4" × 3/4" × 1/2" Tee</li>
+<li>1 - Fig. 105 Tridicator</li>
+<li>1 - 3/4" No. 10-402-05 ASME Relief Valve</li>
+<li>1 - 3/4" No. 600-19 Boiler Drain</li>
+<li>1 - T87F-2055 Thermostat</li>
+</ul>
+
+
+<p>The jacket extension for 128CPO is shipped in separate carton.</p>
+
+
+<p><span class="u">DAMAGE IN TRANSIT</span></p>
+
+<p>Upon receipt of shipment of this material, inspect all cartons for
+external damage. If external damage is noted, open the carton and
+inspect for damage to equipment. Mark the number of cartons received in
+this condition on the delivering carrier's waybill, and request the
+services of their inspector.</p>
+
+<p>If, upon opening a carton, concealed damage is discovered, open the
+entire shipment and note all equipment so damaged. Contact the
+delivering carrier and request inspection of the damaged equipment. Do
+not destroy the carton. The inspector from the freight company will need
+this to determine reason for damage.</p>
+
+<p>Normally claims for any and all damages should be filed with the freight
+company within five working days after receipt of shipment.</p>
+
+<p>All materials are sold F.O.B. Factory. It is the responsibility of the
+consignee to file claim with the delivering carrier for material
+received in a damaged condition.</p>
+
+
+<p><span class="u">LOCATING UNIT</span></p>
+
+<p><span style="margin-left: 2.5em;"><span class="u">BEFORE REMOVING SHIPPING CARTON, LOCATE UNIT IN ITS FINAL POSITION</span></span></p>
+
+<p>The carton is plainly marked so as to indicate which is the outlet
+burner end of the unit which is also the end where the return and flue
+are located. Clearance should be provided in both the front and rear of
+the unit for cleaning. Where possible it is good practice to locate the
+<span class="pagenum"><a name="Page_2" id="Page_2">[Pg 2]</a></span>unit so its sides are parallel to the chimney flue. In all instances
+locate unit as near chimney flue as possible in order to avoid use of a
+long flue pipe.</p>
+
+
+<p><span class="u">REMOVING CARTON</span></p>
+
+<p>Once the packaged unit is in its proper place, cut all around the carton
+on the scored line as shown on carton. The entire carton may then be
+lifted from the skids.</p>
+
+<p>If it is found necessary to move the unit a little more to place it in
+the exact location ready for piping, do so before removing skids.</p>
+
+<p>DO NOT PUSH AGAINST ANY PART OF JACKET OR OIL BURNER WHEN MOVING UNIT.
+TO MOVE UNIT, PUSH AGAINST <span class="u">SKIDS, FLUE BOX OR SMOKE BOX</span>. PUSHING AGAINST
+JACKET WILL RESULT IN DAMAGE.</p>
+
+
+<p><span class="u">REMOVING SKIDS</span></p>
+
+<p>The skids are specially designed for easy removal. It is necessary,
+however, to follow these instructions carefully.</p>
+
+<ol class="AU"><li>After unit is in proper place, remove the two cross
+pieces from skids by pulling out all scaffolding (double
+headed) nails.</li>
+
+<li>By inserting pinch bar or 2" × 4" underneath the smoke
+box (rear of unit), tilt one side of unit just high enough
+to lift lugs out of holes in skid, then knock skid out from
+underneath unit. Then do the same thing on the other side
+of unit. <span class="u">THE UNIT IS NOT BOLTED TO THE SKIDS.</span> The 3/4" lugs
+welded to the unit simply fit into the 3/4" holes in the
+skids.</li></ol>
+
+
+<p class="center bbox">
+IMPORTANT<br />
+<br />
+DO NOT TILT UNIT BY PUSHING AGAINST JACKET<br />
+<br />
+IT IS NOT NECESSARY<br />
+<br />
+AND BY DOING SO THE JACKET WILL BE DAMAGED<br />
+</p>
+
+
+<p><span class="u">LEVELING UNIT</span></p>
+
+<p>In case floor is uneven, unit may easily be made level by inserting
+shims under the 4 shipping lugs. These lugs also keep the jacket 1/2"
+off the floor, protecting it from wet floors and dampness.</p>
+
+
+<p><span class="u">PIPING AND WIRING</span></p>
+
+<p>Once the unit is in its proper location with the packing carton, skids
+and packing material removed, it is ready for piping and connection from
+Room Thermostat and 110 V. 60 Cy. A.C. Current.</p>
+
+
+<p><span class="u">CONTROL SYSTEM</span></p>
+
+<p>The controls furnished are for a one zone Forced Water System consisting
+of T87F Room Thermostat, L8124A-1007 Triple Acting Aquastat and
+Circulator Relay,<span class="pagenum"><a name="Page_3" id="Page_3">[Pg 3]</a></span> C554A-1018 Cadmium Photocell, R8184G-1005 Burner
+Relay and V4046A-1009 Oil Valve. Description and complete wiring diagram
+will be found packed with each control.</p>
+
+
+<p><span class="u">SPECIAL CONTROL SYSTEMS</span></p>
+
+<p>For special control systems such as multiple installations, zone
+controlled, unit heater, radiant panel, etc., write to factory for
+wiring diagrams.</p>
+
+
+<p><span class="u">CHIMNEY AND BREECHING REQUIREMENTS</span></p>
+
+<p>The CP boiler should be connected to a vertical vent system that will
+prevent: (1) positive pressure in the flue, (2) backward flow of flue
+gas through the unit when the burner stops, and (3) condensation in the
+flue.</p>
+
+<p>Use double-walled or insulated pipe for sections of the flue in cold
+areas. All outside vents, except for short extensions, must be insulated
+to avoid condensation in the flue. Several types of prefabricated
+chimneys are available providing double-walled or insulated pipe, some
+with ceramic and others with metallic liners.</p>
+
+<p>While the unit is equipped with an induced draft fan, proper size vent
+must be provided to remove the gases of combustion. It is recommended
+that a 4" to 5" increaser be used for venting the 87CPO and 108CPO and a
+4" to 6" increaser be used for the 128CPO. For abnormal runs (exceeding
+10 ft.), consult factory.</p>
+
+<p>Vent and breeching must be gas tight by sealing with asbestos or
+thermo-setting pressure sensitive tape.</p>
+
+
+<p><span class="u">DRAFT REGULATOR</span></p>
+
+<p>It is recommended that a draft regulator be installed in chimney flue
+<span class="u">just below the flue pipe opening</span>, if the unit is attached to an
+extremely high chimney; an unlined chimney; or a chimney which is
+constructed on the exterior of the house.</p>
+
+
+<p><span class="u">CONTROLS AND TRIM</span></p>
+
+<p>Controls are installed in place at the Factory. Attach thermo-altimeter
+in 1/2" tapping in top front of boiler. Install 3/4" × close nipple in
+3/4" top connection with 3/4" × 3/4" × 1/2" Tee. 3/4" Tee opening for
+installation of the relief valve and 1/2" opening for expansion tank.</p>
+
+
+<p><span class="u">WIRING</span></p>
+
+<p>Controls are all in place and wired at the factory except connection to
+circulator.</p>
+
+
+<p><span class="u">REGULATING OIL PRESSURE</span></p>
+
+<p>Standard nozzles furnished with the burner will produce the stamped
+rated capacity when used with Commercial Standard No. 2 Fuel Oil, and
+operated with a pressure of 100 lbs. per square inch. The standard
+setting of the fuel unit is 100 lbs. Due to difference in tank
+elevations, the pressure should be adjusted at the time of start up.</p>
+
+
+<p><span class="u">FUEL LINES</span></p>
+
+<p>Care should be employed when attaching the oil lines to the fuel unit.
+Overtightening or twisting will twist the pump-motor mounting plate and
+put a stress on the motor bearings.</p>
+
+<p><span class="pagenum"><a name="Page_4" id="Page_4">[Pg 4]</a></span></p>
+<p><span class="u">START UP PROCEDURE</span></p>
+
+<p>General:</p>
+
+<ol><li>Make certain that correct voltage has been supplied to
+motor and control circuit.</li>
+
+<li>Insure that outside air openings are provided in the
+boiler room for ventilation, and for admission of air for
+combustion. The free area of such openings should not be
+less than 7 square inch opening per 100,000 Btuh burner
+input, or more as required by local codes.</li>
+
+<li>Check to see that flue, wiring and water level are in
+order.</li>
+
+<li>Start burner fan motor to prime pump. If pump does not
+pick up oil within a few minutes, prime the pump with
+lubricating oil. Do not allow pump to run more than a few
+minutes without additional lubrication.</li>
+
+<li>Check oil pressure and adjust if necessary. (See
+REGULATING OIL PRESSURE).</li>
+
+<li>Set air shutters. (See ADJUSTING BURNER) Refer to Figure
+1.</li>
+
+<li>Generously lubricate the front motor bearing with SAE #20
+oil.</li></ol>
+
+
+<p><span class="u">ADJUSTING BURNER</span> (See Figure 1)</p>
+
+<p>Positioning of the nozzle in relation to the face of the cone and the
+electrodes in relation to the nozzle are very important, also the face
+of the cone in relation to the face of the choke ring must be set
+according to the chart for each rate.</p>
+
+<p>If the air shutter openings are too large the oil may not ignite.</p>
+
+<ol><li>This setting will vary somewhat depending upon the grade
+of oil being used or if No. 1 is used instead of No. 2.</li>
+
+<li>The approximate burner air setting may be determined by
+observing the fire through the observation port on the front
+of the boiler. If the flame is smoky, the air shutter should
+be opened until the fire burns clean, without any trace of
+smoke. The flame should be bright yellow in color with the
+tips of the flame turning orange. If the flame is too white,
+reduce the amount of air admitted; and, if too red or smoky
+increase the air.</li>
+
+<li>Final adjustments should be made using a flue gas
+analyzer to measure the CO<sub>2</sub> content of the flue gas and a
+Bacharach model smoke meter or equivalent to determine the
+amount of smoke (not to exceed a "TRACE").</li>
+
+<li class="lsoff">For checking efficiency only the stack temperature and CO<sub>2</sub>
+may be taken immediately after the fan and refer to the
+standard efficiency charts for the results. Readings of 5 to
+8% taken after the fan correspond to 10 to 12% taken in the
+rear uptake of the boiler.</li>
+
+<li class="lsoff">The reduction in CO<sub>2</sub> reading in the flue is caused by the
+air being drawn in around the motor shaft for cooling
+purposes. The motor cooling<span class="pagenum"><a name="Page_5" id="Page_5">[Pg 5]</a></span> air is at ambient temperature
+and, therefore, does not add energy to or subtract energy
+from the flue gas analysis, it only adds volume to the flue
+gas. Therefore, applying this data to standard efficiency
+charts will give a true indication of flue gas loss.</li></ol>
+
+<p class="center bbox">
+NOTE<br />
+<br />
+Final adjustment should be made after
+the burner has been firing continuously
+for at least 10 minutes, as the fan pulls
+less air when the flue gases are hot.<br />
+</p>
+
+
+<p>A. CHECK LIMIT CONTROL</p>
+
+<ul><li>Run the burner long enough to bring the water temperature up to at least
+190 degrees then turn the limit control setting until the burner stops.</li></ul>
+
+<p class="center bbox">
+NOTE<br />
+<br />
+The Minimum limit setting for any hot water
+boiler should be 140 degrees F. in order to
+prevent corrosion of the flues on the fire
+side. The burner should be run with the primary
+control thermostat terminals jumpered and the
+burner controlled directly from an aquastat
+keeping the boiler hot all the time, thus
+eliminating the sweating of the flues on the
+fire side caused by starting from a cold start.<br />
+</p>
+
+
+<p><span class="u">BELT ADJUSTMENT</span></p>
+
+<p>The proper tension on the fuel unit belt drive is set at the factory.
+However, the belt should be checked periodically to see that the setting
+is maintained. To check setting, first, remove the belt guard and then,
+using fingers, compress the belt at a point midway between the sheaves.
+The proper setting at this point measured between the outer edges of the
+belt, should be between 1-3/4" and 1-7/8". If adjustment is necessary
+loosen the two mounting bolts, and move the fuel unit up or down to give
+the necessary belt setting. Then re-tighten the mounting bolts securely
+and replace the belt guard.</p>
+
+
+<p><span class="u">PERFORMANCE CHECK LIST</span></p>
+
+<p><span class="u">QUESTION: What Causes Unit To Soot Up?</span></p>
+
+<p>
+<span class="u">Answers</span>:<br />
+<br />
+<span style="margin-left: 1em;">1. Nozzles</span><br />
+<span style="margin-left: 1em;">2. Flame Impingement</span><br />
+<span class="pagenum"><a name="Page_6" id="Page_6">[Pg 6]</a></span><span style="margin-left: 1em;">3. Firing Head</span><br />
+<span style="margin-left: 1em;">4. Leaks</span><br />
+<span style="margin-left: 1em;">5. Improper Burner Settings</span><br />
+<span style="margin-left: 1em;">6. Lack of Normal Maintenance</span><br />
+<span style="margin-left: 1em;">7. Poor Ignition</span><br />
+<span style="margin-left: 1em;">8. Retention Ring Cokes</span><br />
+<br />
+<span class="u">Definitions of Answers</span>:<br />
+<br />
+<span style="margin-left: 1em;">1. Nozzles</span><br />
+<br />
+<span style="margin-left: 2em;">A. Dirty</span><br />
+<span style="margin-left: 2em;">B. Wrong type of nozzle, or manufacturing defect</span><br />
+<br />
+<span style="margin-left: 1em;">2. Flame Impingement</span><br />
+<br />
+<span style="margin-left: 2em;">A. High CO<sub>2</sub></span><br />
+<span style="margin-left: 2em;">B. Diffuser and choke ring clearance not uniform</span><br />
+<span style="margin-left: 2em;">C. Dirty nozzle, or poor patterns</span><br />
+<span style="margin-left: 2em;">D. Leaks</span><br />
+<br />
+<span style="margin-left: 1em;">3. Firing Head</span><br />
+<br />
+<span style="margin-left: 2em;">A. Diffuser and choke ring clearance not uniform</span><br />
+<span style="margin-left: 2em;">B. Diffuser and choke ring face dimension out of tolerance.</span><br />
+<span style="margin-left: 4em;">(See A Dimension, Figure 1)</span><br />
+<span style="margin-left: 2em;">C. Dirty fuel systems</span><br />
+<br />
+<span style="margin-left: 1em;">4. Leaks</span><br />
+<br />
+<span style="margin-left: 2em;">A. Induced fan gasket, or burner gasket improperly sealed</span><br />
+<span style="margin-left: 2em;">B. Front cover assembly improperly installed or sealed</span><br />
+<br />
+<span style="margin-left: 1em;">5. Improper Burner Settings</span><br />
+<br />
+<span style="margin-left: 2em;">A. Unit not checked out completely by the serviceman</span><br />
+<span style="margin-left: 2em;">B. Flame pattern erratic (Not concentric). Burner set up by</span><br />
+<span style="margin-left: 3.5em;">CO<sub>2</sub> only (Burner should be set up by CO<sub>2</sub>, smoke and</span><br />
+<span style="margin-left: 3.5em;">visual observation.)</span><br />
+<br />
+<span style="margin-left: 1em;">6. Lack of Normal Maintenance</span><br />
+<br />
+<span style="margin-left: 2em;">A. Self explanatory (Recognition of the advantages of</span><br />
+<span style="margin-left: 3.5em;">preventive maintenance).</span><br />
+<br />
+<span style="margin-left: 1em;">7. Poor Ignition</span><br />
+<br />
+<span style="margin-left: 2em;">A. No delay in oil valve, unit flutters on start up.</span><br />
+<span style="margin-left: 2em;">B. Electrodes out of position</span><br />
+<span style="margin-left: 2em;">C. Too much combustion air (Air shutter open too wide)</span><br />
+<br />
+<span style="margin-left: 1em;">8. Retention Ring Cokes</span><br />
+<br />
+<span style="margin-left: 2em;">A. Defective nozzle</span><br />
+<span style="margin-left: 2em;">B. Cone, choke and nozzle out of adjustment (See Figure 1)</span><br />
+<span style="margin-left: 2em;">C. Fluttering starts</span><br />
+</p>
+
+
+<p><span class="u">DOMESTIC HOT WATER</span></p>
+
+<p>In order to obtain the rated capacity of the instantaneous domestic hot
+water coil limit control should be set to maintain 200° F boiler water
+temperature.</p>
+
+<p>Flow regulator and tempering valve should be installed on all
+instantaneous domestic hot water coil systems.</p>
+
+<p><span class="pagenum"><a name="Page_7" id="Page_7">[Pg 7]</a></span></p>
+<p><span class="u">BURNER SETTING</span></p>
+
+<p>The burner is adjusted at the factory before shipment but in case of
+improper operation at some future date Figure 1 will show proper
+setting. In all cases the flame retention ring should be concentric with
+the choke.</p>
+
+<p class="figcenter" style="width: 725px;">
+<img src="images/image001.png" width="725" height="543" alt="FIGURE 1" title="FIGURE 1" />
+<span class="caption">FIGURE 1<br /><br /></span>
+</p>
+
+
+
+
+<div class="center">
+<table border="1" cellpadding="4" cellspacing="0" summary="parts">
+<tr><td align='center'> MODEL<br />NO.</td><td align='center'>NOZZLE<br />DELAVAN SIZE</td><td align='center'>CHOKE RING<br />NO. &amp; DIAMETER</td><td align='center'>"A"<br />DIM.</td><td align='center'>I. D.<br />VANES</td></tr>
+<tr><td align='right'> 87CPO</td><td align='left'>1.25 GPH 70° A</td><td align='left'>142640-002&nbsp;&nbsp;&nbsp;2-5/8 D</td><td align='left'>FLUSH</td><td align='left'>2-25/32</td></tr>
+<tr><td align='right'> 108CPO</td><td align='left'>1.65 GPH 60° A</td><td align='left'>142641&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;2-31/32 D</td><td align='center'>-3/16"</td><td align='left'>2-25/32</td></tr>
+<tr><td align='right'> 128CPO</td><td align='left'>2.00 GPH 70° A</td><td align='left'>142641-003&nbsp;&nbsp;&nbsp;2-31/32 D</td><td align='center'>+1/4"</td><td align='left'>2-29/32</td></tr>
+</table></div>
+
+<hr style="width: 65%;" /><p><span class="pagenum"><a name="Page_8" id="Page_8">[Pg 8]</a></span></p>
+<p class="figcenter" style="width: 761px;">
+<img src="images/image002.png" width="761" height="876" alt="" title="" />
+</p>
+
+
+
+
+
+
+
+
+
+
+
+<pre>
+
+
+
+
+
+End of the Project Gutenberg EBook of Installation and Operation
+Instructions For Custom Mark III CP Series Oil Fired Unit, by Anonymous
+
+*** END OF THIS PROJECT GUTENBERG EBOOK OIL FIRED UNIT ***
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+</body>
+</html>
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+The Project Gutenberg EBook of Installation and Operation Instructions For
+Custom Mark III CP Series Oil Fired Unit, by Anonymous
+
+This eBook is for the use of anyone anywhere at no cost and with
+almost no restrictions whatsoever. You may copy it, give it away or
+re-use it under the terms of the Project Gutenberg License included
+with this eBook or online at www.gutenberg.org
+
+
+Title: Installation and Operation Instructions For Custom Mark III CP Series Oil Fired Unit
+
+Author: Anonymous
+
+Release Date: February 25, 2009 [EBook #28166]
+
+Language: English
+
+Character set encoding: ASCII
+
+*** START OF THIS PROJECT GUTENBERG EBOOK OIL FIRED UNIT ***
+
+
+
+
+Produced by Gerard Arthus, Diane Monico, and the Online
+Distributed Proofreading Team at http://www.pgdp.net
+
+
+
+
+
+
+
+
+
+INSTALLATION
+
+AND
+
+Operation Instructions
+
+FOR
+
+CUSTOM MARK III
+
+CP SERIES OIL FIRED UNIT
+
+
+MANUFACTURED BY
+
+AXEMAN-ANDERSON COMPANY
+
+300 East Mountain Avenue
+South Williamsport, PA 17701
+
+CPO2O--8410--5C
+
+
+
+
+INSTALLATION AND OPERATING INSTRUCTIONS
+
+CUSTOM MARK III
+
+CP SERIES OIL FIRED UNIT
+
+
+_GENERAL_
+
+The Custom Mark III CP Series Oil Fired Unit is a high quality heating
+unit that will provide many years of comfortable and economical heat if
+properly installed and given proper care. It is _IMPORTANT_ therefore that
+these instructions should be followed carefully.
+
+
+_SHIPMENT_
+
+The unit is completely assembled at the factory except for the following
+parts which are packed in a separate carton and strapped to the skids
+inside the shipping carton:
+
+ 1 - 3/4" x Close Steel Nipple
+ 1 - 3/4" x 3/4" x 1/2" Tee
+ 1 - Fig. 105 Tridicator
+ 1 - 3/4" No. 10-402-05 ASME Relief Valve
+ 1 - 3/4" No. 600-19 Boiler Drain
+ 1 - T87F-2055 Thermostat
+
+The jacket extension for 128CPO is shipped in separate carton.
+
+
+_DAMAGE IN TRANSIT_
+
+Upon receipt of shipment of this material, inspect all cartons for
+external damage. If external damage is noted, open the carton and
+inspect for damage to equipment. Mark the number of cartons received in
+this condition on the delivering carrier's waybill, and request the
+services of their inspector.
+
+If, upon opening a carton, concealed damage is discovered, open the
+entire shipment and note all equipment so damaged. Contact the
+delivering carrier and request inspection of the damaged equipment. Do
+not destroy the carton. The inspector from the freight company will need
+this to determine reason for damage.
+
+Normally claims for any and all damages should be filed with the freight
+company within five working days after receipt of shipment.
+
+All materials are sold F.O.B. Factory. It is the responsibility of the
+consignee to file claim with the delivering carrier for material
+received in a damaged condition.
+
+
+_LOCATING UNIT_
+
+_BEFORE REMOVING SHIPPING CARTON, LOCATE UNIT IN ITS FINAL POSITION_
+
+The carton is plainly marked so as to indicate which is the outlet
+burner end of the unit which is also the end where the return and flue
+are located. Clearance should be provided in both the front and rear of
+the unit for cleaning. Where possible it is good practice to locate the
+unit so its sides are parallel to the chimney flue. In all instances
+locate unit as near chimney flue as possible in order to avoid use of a
+long flue pipe.
+
+
+_REMOVING CARTON_
+
+Once the packaged unit is in its proper place, cut all around the carton
+on the scored line as shown on carton. The entire carton may then be
+lifted from the skids.
+
+If it is found necessary to move the unit a little more to place it in
+the exact location ready for piping, do so before removing skids.
+
+DO NOT PUSH AGAINST ANY PART OF JACKET OR OIL BURNER WHEN MOVING UNIT.
+TO MOVE UNIT, PUSH AGAINST _SKIDS, FLUE BOX OR SMOKE BOX_. PUSHING AGAINST
+JACKET WILL RESULT IN DAMAGE.
+
+
+_REMOVING SKIDS_
+
+The skids are specially designed for easy removal. It is necessary,
+however, to follow these instructions carefully.
+
+ A. After unit is in proper place, remove the two cross
+ pieces from skids by pulling out all scaffolding (double
+ headed) nails.
+
+ B. By inserting pinch bar or 2" x 4" underneath the smoke
+ box (rear of unit), tilt one side of unit just high enough
+ to lift lugs out of holes in skid, then knock skid out
+ from underneath unit. Then do the same thing on the other
+ side of unit. _THE UNIT IS NOT BOLTED TO THE SKIDS._ The
+ 3/4" lugs welded to the unit simply fit into the 3/4"
+ holes in the skids.
+
++----------------------------------------------+
+| |
+| IMPORTANT |
+| |
+| DO NOT TILT UNIT BY PUSHING AGAINST JACKET |
+| |
+| IT IS NOT NECESSARY |
+| |
+| AND BY DOING SO THE JACKET WILL BE DAMAGED |
+| |
++----------------------------------------------+
+
+
+_LEVELING UNIT_
+
+In case floor is uneven, unit may easily be made level by inserting
+shims under the 4 shipping lugs. These lugs also keep the jacket 1/2"
+off the floor, protecting it from wet floors and dampness.
+
+
+_PIPING AND WIRING_
+
+Once the unit is in its proper location with the packing carton, skids
+and packing material removed, it is ready for piping and connection from
+Room Thermostat and 110 V. 60 Cy. A.C. Current.
+
+
+_CONTROL SYSTEM_
+
+The controls furnished are for a one zone Forced Water System consisting
+of T87F Room Thermostat, L8124A-1007 Triple Acting Aquastat and
+Circulator Relay, C554A-1018 Cadmium Photocell, R8184G-1005 Burner
+Relay and V4046A-1009 Oil Valve. Description and complete wiring diagram
+will be found packed with each control.
+
+
+_SPECIAL CONTROL SYSTEMS_
+
+For special control systems such as multiple installations, zone
+controlled, unit heater, radiant panel, etc., write to factory for
+wiring diagrams.
+
+
+_CHIMNEY AND BREECHING REQUIREMENTS_
+
+The CP boiler should be connected to a vertical vent system that will
+prevent: (1) positive pressure in the flue, (2) backward flow of flue
+gas through the unit when the burner stops, and (3) condensation in the
+flue.
+
+Use double-walled or insulated pipe for sections of the flue in cold
+areas. All outside vents, except for short extensions, must be insulated
+to avoid condensation in the flue. Several types of prefabricated
+chimneys are available providing double-walled or insulated pipe, some
+with ceramic and others with metallic liners.
+
+While the unit is equipped with an induced draft fan, proper size vent
+must be provided to remove the gases of combustion. It is recommended
+that a 4" to 5" increaser be used for venting the 87CPO and 108CPO and a
+4" to 6" increaser be used for the 128CPO. For abnormal runs (exceeding
+10 ft.), consult factory.
+
+Vent and breeching must be gas tight by sealing with asbestos or
+thermo-setting pressure sensitive tape.
+
+
+_DRAFT REGULATOR_
+
+It is recommended that a draft regulator be installed in chimney flue
+_just below the flue pipe opening_, if the unit is attached to an
+extremely high chimney; an unlined chimney; or a chimney which is
+constructed on the exterior of the house.
+
+
+_CONTROLS AND TRIM_
+
+Controls are installed in place at the Factory. Attach thermo-altimeter
+in 1/2" tapping in top front of boiler. Install 3/4" x close nipple in
+3/4" top connection with 3/4" x 3/4" x 1/2" Tee. 3/4" Tee opening for
+installation of the relief valve and 1/2" opening for expansion tank.
+
+
+_WIRING_
+
+Controls are all in place and wired at the factory except connection to
+circulator.
+
+
+_REGULATING OIL PRESSURE_
+
+Standard nozzles furnished with the burner will produce the stamped
+rated capacity when used with Commercial Standard No. 2 Fuel Oil, and
+operated with a pressure of 100 lbs. per square inch. The standard
+setting of the fuel unit is 100 lbs. Due to difference in tank
+elevations, the pressure should be adjusted at the time of start up.
+
+
+_FUEL LINES_
+
+Care should be employed when attaching the oil lines to the fuel unit.
+Overtightening or twisting will twist the pump-motor mounting plate and
+put a stress on the motor bearings.
+
+
+_START UP PROCEDURE_
+
+General:
+
+ 1. Make certain that correct voltage has been supplied to
+ motor and control circuit.
+
+ 2. Insure that outside air openings are provided in the
+ boiler room for ventilation, and for admission of air
+ for combustion. The free area of such openings should
+ not be less than 7 square inch opening per 100,000 Btuh
+ burner input, or more as required by local codes.
+
+ 3. Check to see that flue, wiring and water level are in
+ order.
+
+ 4. Start burner fan motor to prime pump. If pump does not
+ pick up oil within a few minutes, prime the pump with
+ lubricating oil. Do not allow pump to run more than a
+ few minutes without additional lubrication.
+
+ 5. Check oil pressure and adjust if necessary. (See
+ REGULATING OIL PRESSURE).
+
+ 6. Set air shutters. (See ADJUSTING BURNER) Refer to Figure 1.
+
+ 7. Generously lubricate the front motor bearing with SAE #20
+ oil.
+
+
+_ADJUSTING BURNER_ (See Figure 1)
+
+Positioning of the nozzle in relation to the face of the cone and the
+electrodes in relation to the nozzle are very important, also the face
+of the cone in relation to the face of the choke ring must be set
+according to the chart for each rate.
+
+If the air shutter openings are too large the oil may not ignite.
+
+ 1. This setting will vary somewhat depending upon the grade
+ of oil being used or if No. 1 is used instead of No. 2.
+
+ 2. The approximate burner air setting may be determined by
+ observing the fire through the observation port on the
+ front of the boiler. If the flame is smoky, the air shutter
+ should be opened until the fire burns clean, without any
+ trace of smoke. The flame should be bright yellow in color
+ with the tips of the flame turning orange. If the flame is
+ too white, reduce the amount of air admitted; and, if too
+ red or smoky increase the air.
+
+ 3. Final adjustments should be made using a flue gas
+ analyzer to measure the CO_2 content of the flue gas and
+ a Bacharach model smoke meter or equivalent to determine
+ the amount of smoke (not to exceed a "TRACE").
+
+ For checking efficiency only the stack temperature and
+ CO_2 may be taken immediately after the fan and refer to
+ the standard efficiency charts for the results. Readings
+ of 5 to 8% taken after the fan correspond to 10 to 12%
+ taken in the rear uptake of the boiler.
+
+ The reduction in CO_2 reading in the flue is caused by
+ the air being drawn in around the motor shaft for cooling
+ purposes. The motor cooling air is at ambient temperature
+ and, therefore, does not add energy to or subtract energy
+ from the flue gas analysis, it only adds volume to the flue
+ gas. Therefore, applying this data to standard efficiency
+ charts will give a true indication of flue gas loss.
+
++---------------------------------------------+
+| |
+| NOTE |
+| |
+| Final adjustment should be made after |
+| the burner has been firing continuously |
+| for at least 10 minutes, as the fan pulls |
+| less air when the flue gases are hot. |
+| |
++---------------------------------------------+
+
+
+A. CHECK LIMIT CONTROL
+
+Run the burner long enough to bring the water temperature up to at least
+190 degrees then turn the limit control setting until the burner stops.
+
++---------------------------------------------------+
+| |
+| NOTE |
+| |
+| The Minimum limit setting for any hot water |
+| boiler should be 140 degrees F. in order to |
+| prevent corrosion of the flues on the fire |
+| side. The burner should be run with the primary |
+| control thermostat terminals jumpered and the |
+| burner controlled directly from an aquastat |
+| keeping the boiler hot all the time, thus |
+| eliminating the sweating of the flues on the |
+| fire side caused by starting from a cold start. |
+| |
++---------------------------------------------------+
+
+
+_BELT ADJUSTMENT_
+
+The proper tension on the fuel unit belt drive is set at the factory.
+However, the belt should be checked periodically to see that the setting
+is maintained. To check setting, first, remove the belt guard and then,
+using fingers, compress the belt at a point midway between the sheaves.
+The proper setting at this point measured between the outer edges of the
+belt, should be between 1-3/4" and 1-7/8". If adjustment is necessary
+loosen the two mounting bolts, and move the fuel unit up or down to give
+the necessary belt setting. Then re-tighten the mounting bolts securely
+and replace the belt guard.
+
+
+_PERFORMANCE CHECK LIST_
+
+_QUESTION: What Causes Unit To Soot Up?_
+
+_Answers_:
+
+ 1. Nozzles
+ 2. Flame Impingement
+ 3. Firing Head
+ 4. Leaks
+ 5. Improper Burner Settings
+ 6. Lack of Normal Maintenance
+ 7. Poor Ignition
+ 8. Retention Ring Cokes
+
+_Definitions of Answers_:
+
+ 1. Nozzles
+
+ A. Dirty
+ B. Wrong type of nozzle, or manufacturing defect
+
+ 2. Flame Impingement
+
+ A. High CO_2
+ B. Diffuser and choke ring clearance not uniform
+ C. Dirty nozzle, or poor patterns
+ D. Leaks
+
+ 3. Firing Head
+
+ A. Diffuser and choke ring clearance not uniform
+ B. Diffuser and choke ring face dimension out of tolerance.
+ (See A Dimension, Figure 1)
+ C. Dirty fuel systems
+
+ 4. Leaks
+
+ A. Induced fan gasket, or burner gasket improperly sealed
+ B. Front cover assembly improperly installed or sealed
+
+ 5. Improper Burner Settings
+
+ A. Unit not checked out completely by the serviceman
+ B. Flame pattern erratic (Not concentric). Burner set up by
+ CO_2 only (Burner should be set up by CO_2, smoke and visual
+ observation.)
+
+ 6. Lack of Normal Maintenance
+
+ A. Self explanatory (Recognition of the advantages of preventive
+ maintenance).
+
+ 7. Poor Ignition
+
+ A. No delay in oil valve, unit flutters on start up.
+ B. Electrodes out of position
+ C. Too much combustion air (Air shutter open too wide)
+
+ 8. Retention Ring Cokes
+
+ A. Defective nozzle
+ B. Cone, choke and nozzle out of adjustment (See Figure 1)
+ C. Fluttering starts
+
+
+_DOMESTIC HOT WATER_
+
+In order to obtain the rated capacity of the instantaneous domestic hot
+water coil limit control should be set to maintain 200 deg. F boiler water
+temperature.
+
+Flow regulator and tempering valve should be installed on all
+instantaneous domestic hot water coil systems.
+
+
+_BURNER SETTING_
+
+The burner is adjusted at the factory before shipment but in case of
+improper operation at some future date Figure 1 will show proper
+setting. In all cases the flame retention ring should be concentric with
+the choke.
+
+[Illustration: FIGURE 1]
+
++--------+----------------+-----------------------+--------+---------+
+| MODEL | NOZZLE | CHOKE RING | "A" | I. D. |
+| NO. | DELAVAN SIZE | NO. & DIAMETER | DIM. | VANES |
++--------+----------------+-----------------------+--------+---------+
+| 87CPO | 1.25 GPH 70 deg. A | 142640-002 2-5/8 D | FLUSH | 2-25/32 |
+| 108CPO | 1.65 GPH 60 deg. A | 142641 2-31/32 D | -3/16" | 2-25/32 |
+| 128CPO | 2.00 GPH 70 deg. A | 142641-003 2-31/32 D | +1/4" | 2-29/32 |
++--------+----------------+-----------------------+--------+---------+
+
+[Illustration: (parts listed counter-clockwise from left side)
+
+Tubes
+37CP19
+08CP19
+728CP19
+4CP25
+40624
+144539
+134955
+144538
+131798
+131651
+140734
+142743
+R8184G
+V4046A-16
+1R111B-1BP
+140611
+141741
+144691
+141740
+MM1163
+141646-G03
+140606]
+
+
+
+
+
+
+
+
+End of the Project Gutenberg EBook of Installation and Operation
+Instructions For Custom Mark III CP Series Oil Fired Unit, by Anonymous
+
+*** END OF THIS PROJECT GUTENBERG EBOOK OIL FIRED UNIT ***
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