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+Project Gutenberg (https://www.gutenberg.org) public repository for
+eBook #62686 (https://www.gutenberg.org/ebooks/62686)
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-Project Gutenberg's USDA Farmers' Bulletin No. 67, by Bernhard E. Fernow
-
-This eBook is for the use of anyone anywhere in the United States and most
-other parts of the world at no cost and with almost no restrictions
-whatsoever. You may copy it, give it away or re-use it under the terms of
-the Project Gutenberg License included with this eBook or online at
-www.gutenberg.org. If you are not located in the United States, you'll have
-to check the laws of the country where you are located before using this ebook.
-
-Title: USDA Farmers' Bulletin No. 67
- Forestry For Farmers
-
-Author: Bernhard E. Fernow
-
-Release Date: July 17, 2020 [EBook #62686]
-
-Language: English
-
-Character set encoding: ISO-8859-1
-
-*** START OF THIS PROJECT GUTENBERG EBOOK USDA FARMERS' BULLETIN NO. 67 ***
-
-
-
-
-Produced by Tom Cosmas
-
-
-
-
-
-
-
-
-
-
-Transcriber Note: Text emphasis denoted as _Italics_.
-
-
-
-
- U. S. DEPARTMENT OF AGRICULTURE.
-
- ----------
-
- FARMERS' BULLETIN No. 67.
-
- ----------
-
-
-
- FORESTRY FOR FARMERS.
-
-
- BY
-
- B. E. FERNOW,
-
- _Chief of the Division of Forestry._
-
- ----------
-
-
- [Reprinted from the Yearbooks of the U. S. Department of Agriculture
- for 1894 and 1895.]
-
-
- [Illustration]
-
-
- WASHINGTON:
-
- GOVERNMENT PRINTING OFFICE.
-
- 1898.
-
- ----------
-
-
- LETTER OF TRANSMITTAL.
-
- U. S. Department of Agriculture,
- Division of Forestry,
- _Washington, D. C., December 4, 1897._
-
-Sir: I have the honor to recommend that the two articles contributed
-by me to the Yearbooks for 1894 and for 1895 on forestry for farmers
-be reprinted as a Farmers' Bulletin. The articles contain information
-in popular form regarding the growth of trees, the planting of a
-forest, treatment of the wood lot, the cultivation of the wood crop,
-influence of trees, etc. A wider distribution of this information, for
-which there is still considerable demand, would, I believe, result in
-acquainting farmers with a subject the importance of which has not
-always been duly recognized.
-
-Very respectfully,
-
- B. E. Fernow, _Chief_.
-
-Approved:
-
- James Wilson, _Secretary_.
-
-
-
- ---------------
- CONTENTS.
- ----------
-
-
- Page.
-
- How trees grow 3
- Food materials and conditions of growth 3
- Soil conditions 4
- Light conditions 6
- Physiology of tree growth 9
- "Sap up and sap down" 10
- Progress of development 11
- Growth in length and ramification 11
- Growth in thickness 14
- Form development 17
- Rate of growth 19
- Reproduction 21
-
- How to plant a forest 22
- What trees to plant 23
- Methods of planting 26
-
- How to treat the wood lot 28
- Improvement cuttings 29
- Methods of reproducing the wood crop 31
- Size of openings 34
- Wind mantle 34
- Coppice 35
- Plan of management 37
-
- How to cultivate the wood crop 37
- Effect of light on wood production 38
- Number of trees per acre 38
- Weeding and cleaning the crop 40
- Methods of thinning 40
- What trees to remove 41
-
- The relation of forests to farms 42
- The forest waters the farm 44
- The forest tempers the farm 45
- The forest protects the farm 45
- The forest supplies the farm with useful material 46
-
-
-
-
-FORESTRY FOR FARMERS.
-
-
-
-The following five chapters have been written with the view of aiding
-farmers who own small timber tracts or wood lots, or who wish to plant
-some part of their land to forest. This country varies so greatly in
-soil, climate, and flora that it is only possible, within the limits
-assigned for the present discussion, to outline general principles
-everywhere applicable. Nevertheless, wherever suggestions have
-approximated the laying down of rules of practice, the writer has had
-mainly in mind the conditions prevalent in our northeastern States.
-Moreover, for the reason already referred to, limitation of space, it
-has not been possible to give more than a comprehensive view, without
-much detail.
-
-The succeeding chapters should be read connectedly, as they are more
-or less interdependent. The first treats of the behavior of a forest
-plant; the second, of the principles which should guide the planter
-in setting a crop; the third, of the manner in which a natural forest
-crop should be produced; the fourth points out how the crop should be
-managed afterwards in order to secure the best results in quantity
-and quality of material; while the fifth chapter is devoted to a
-consideration of the relation of forests to farms.
-
-
-
-
-1. HOW TREES GROW.
-
-
-Trees, like most other plants, originate from seed, build up a body
-of cell tissues, form foliage, flower, and fruit, and take up food
-material from the soil and air, which they convert into cellulose and
-other compounds, from which all their parts are formed. They rely, like
-other plants, upon moisture, heat, and light as the means of performing
-the functions of growth. Yet there are some peculiarities in their
-behavior, their life and growth, which require special attention on the
-part of a tree grower or forest planter, and these we shall briefly
-discuss.
-
-
-FOOD MATERIALS AND CONDITIONS OF GROWTH.
-
-Trees derive their food and solid substance in part from the air and
-in part from the soil. The solid part of their bodies is made up
-of cellulose, which consists largely of carbon (44 per cent of its
-weight), with hydrogen and oxygen added in almost the same proportions
-as in water. The carbon is derived from the carbonic acid of the air,
-which enters into the leaves and, under the influence of light, air,
-and water, is there decomposed; the oxygen is exhaled; the carbon is
-retained and combined with elements derived from the water, forming
-compounds, such as starch, sugar, etc., which are used as food
-materials, passing down the tree through its outer layers to the very
-tips of the roots, making new wood all along the branches, trunk, and
-roots.
-
-This process of food preparation, called "assimilation," can be
-carried on only in the green parts, and in these only when exposed to
-light and air; hence foliage, air, and light at the top are essential
-prerequisites for tree growth, and hence, other conditions being
-favorable, the more foliage and the better developed it is, and the
-more light this foliage has at its disposal for its work, the more
-vigorously will the tree grow.
-
-In general, therefore, pruning, since it reduces the amount of foliage,
-reduces also, for the time, the amount of wood formed; and just so
-shading, reducing the activity of foliage, reduces the growth of wood.
-
-
-SOIL CONDITIONS.
-
-From the soil trees take mainly water, which enters through the roots
-and is carried through the younger part of the tree to the leaves, to
-be used in part on its passage for food and wood formation and in part
-to be given up to the air by transpiration.
-
-In a vigorously growing tree the solid wood substance itself will
-contain half its weight in the form of water chemically combined, and
-the tree, in addition, will contain from 40 to 65 per cent and more of
-its dry weight in water mechanically or "hygroscopically" held. This
-last, when the tree is cut, very largely evaporates; yet well-seasoned
-wood still contains 10 to 12 per cent of such water. The weight of a
-green tree, a pine, for instance, is made up, in round numbers, of
-about 30 per cent of carbon and 70 per cent or water, either chemically
-or hygroscopically held, while a birch contains a still larger
-percentage of water.
-
-The largest part of the water which passes through the tree is
-transpired--i. e., given off to the air in vapor. The amounts thus
-transpired during the season vary greatly with the species of tree,
-its age, the amount of foliage at work, the amount of light at its
-disposal, the climatic conditions (rain, temperature, winds, relative
-humidity), and the season. These amounts are, however, very large when
-compared with the quantity retained; so that while an acre of forest
-may store in its trees, say, 1,000 pounds of carbon, 15 to 20 pounds
-of mineral substances, and 5,000 pounds of water in a year, it will
-have transpired--taken up from, the soil and returned to the air--from
-500,000 to 1,500,000 pounds of water (one-quarter to one-half as much
-as agricultural crops).
-
-Mineral substances are taken up only in very small quantities, and
-these are mostly the commoner sorts, such as lime, potash, magnesia,
-and nitrogen. These are carried in solution to the leaves, where they
-are used (as perhaps also on their passage through the tree), with a
-part of the water, in food preparation. The main part of the mineral
-substances taken up remains, however, as the water transpires, in the
-leaves and young twigs, and is returned to the soil when the leaves are
-shed or when the tree is cut and the brush left to decompose and make
-humus.
-
-Hence the improvement of the fertility of the soil by wood crops is
-explained, the minerals being returned in more soluble form to the
-soil; as also the fact that wood crops do not exhaust the soil of its
-minerals, provided the leaves and litter are allowed to remain on the
-ground.
-
-For this reason there is no necessity of alternating wood crops, as far
-as their mineral needs are concerned; the same kind of trees can be
-grown on the same soil continuously, provided the soil is not allowed
-to deteriorate from other causes.
-
-As the foliage can perform its work of food assimilation only when
-sufficient water is at its disposal, the amount of growth is also
-dependent not only on the presence of sufficient sources of supply, but
-also on the opportunity had by the roots to utilize the supply, and
-this opportunity is dependent upon the condition of the soil. If the
-soil is compact, so that the rain water can not penetrate readily, and
-runs off superficially, or if it is of coarse grain and so deep that
-the water rapidly sinks out of reach of the roots and can not be drawn
-up by capillary action, the water supply is of no avail to the plants;
-but if the soil is porous and moderately deep (depth being the distance
-from the surface to the impenetrable subsoil, rock, or ground water)
-the water not only can penetrate but also can readily be reached and
-taken up by the roots.
-
-The moisture of the soil being the most important element in it for
-tree growth, the greatest attention must be given to its conservation
-and most advantageous distribution through the soil.
-
-No trees grow to the best advantage in very dry or very wet soil,
-although some can live and almost thrive in such unfavorable
-situations. A moderately but evenly moist soil, porous and deep enough
-or fissured enough to be well drained, and yet of such a structure that
-the water supplies from the depths can readily be drawn up and become
-available to the roots--that is the soil on which all trees grow most
-thriftily.
-
-The agriculturist procures this condition of the soil as far as
-possible by plowing, drainage, and irrigation, and he tries by
-cultivating to keep the soil from compacting again, as it does under
-the influence of the beating rain and of the drying out of the upper
-layers by sun and wind.
-
-The forest grower can not rely upon such methods, because they are
-either too expensive or entirely impracticable. He may, indeed, plow
-for his first planting, and cultivate the young trees, but in a few
-years this last operation will become impossible and the effects of the
-first operation will be lost. He must, therefore, attain his object in
-another manner, namely, by shading and mulching the soil. The shading
-is done at first by planting very closely, so that the ground may be
-protected as soon as possible from sun and wind, and by maintaining the
-shade well throughout the period of growth. This shade is maintained,
-if necessary, by more planting, and in case the main crop in later life
-thins out inordinately in the crowns or tops, or by the accidental
-death of trees, it may even become desirable to introduce an underbrush.
-
-The mulching is done by allowing the fallen leaves and twigs to remain
-and decay, and form a cover of rich mold or humus. This protective
-cover permits the rain and snow waters to penetrate without at the same
-time compacting the soil, keeping it granular and in best condition for
-conducting water, and at the same time preventing evaporation at the
-surface.
-
-The soil moisture, therefore, is best maintained by proper soil cover,
-which, however, is needful only in naturally dry soils. Wet soils,
-although supporting tree growth, do not, if constantly wet, produce
-satisfactory wood crops, the growth being very slow. Hence they must be
-drained and their water level sunk below the depth of the root system.
-
-Irrigation is generally too expensive to be applied to wood crops,
-except perhaps in the arid regions, where the benefit of the shelter
-belt may warrant the expense.
-
-Attention to favorable moisture conditions in the soil requires the
-selection of such kinds of trees as shade well for a long time, to
-plant closely, to protect the woody undergrowth (but not weeds), and to
-leave the litter on the ground as a mulch.
-
-Different species, to be sure, adapt themselves to different degrees of
-soil moisture, and the crop should therefore be selected with reference
-to its adaptation to available moisture supplies.
-
-While, as stated, all trees thrive best with a moderate and even supply
-of moisture, some can get along with very little, like the conifers,
-especially pines; others can exist even with an excessive supply, as
-the bald cypress, honey locust, some oaks, etc. The climate, however,
-must also be considered in this connection, for a tree species,
-although succeeding well enough on a dry soil in an atmosphere which
-does not require much transpiration, may not do so in a drier climate
-on the same soil.
-
-In the selection of different kinds of trees for different soils, the
-water conditions of the soil should, therefore, determine the choice.
-
-
-LIGHT CONDITIONS.
-
-To insure the largest amount of growth, full enjoyment of sunlight is
-needed. But as light is almost always accompanied by heat and relative
-dryness of air, which demands water from the plant, and may increase
-transpiration from the leaves inordinately, making them pump too hard,
-as it were, young seedlings of tree species whose foliage is not built
-for such strains require partial shading for the first year or two. The
-conifers belong to this class.
-
-In later life the light conditions exert a threefold influence on the
-development of the tree, namely, with reference to soil conditions,
-with reference to form development, and with reference to amount of
-growth.
-
-The art of the forester consists in regulating the light conditions so
-as to secure the full benefit of the stimulating effect of light on
-growth, without its deteriorating influences on the soil and on form
-development.
-
-As we have seen, shade is desirable in order to preserve soil moisture.
-Now, while young trees of all kinds, during the "brush" stage of
-development, have a rather dense foliage, as they grow older they
-vary in habit, especially when growing in the forest. Some, like the
-beech, the sugar maple, the hemlock, and the spruce, keep up a dense
-crown; others, like the chestnut, the oaks, the walnut, the tulip
-tree, and the white pine, thin out more and more, and when fully
-grown have a much less dense foliage; Anally, there are some which do
-not keep up a dense shade for any length of time, like the black and
-honey locust, with their small, thin leaves; the catalpa, with its
-large but few leaves at the end of the branchlets only, and the larch,
-with its short, scattered bunches of needles. So we can establish a
-comparative scale of trees with reference to the amount of shade which
-they can give continuously, as densely foliaged and thinly foliaged,
-in various gradations. If we planted all beech or sugar maple, the
-desirable shading of the soil would never be lacking, while if we
-planted all locust or catalpa the sun would soon reach the soil and
-dry it out, or permit a growth of grass or weeds, which is worse,
-because those transpire still larger quantities of water than the bare
-ground evaporates or an undergrowth of woody plants would transpire.
-Of course, a densely foliaged tree has many more leaves to shed than a
-thinly foliaged one, and therefore makes more litter, which increases
-the favorable mulch cover of the soil. Another reason for keeping the
-ground well shaded is that the litter then decomposes slowly, but into
-a desirable humus, which acts favorably upon the soil, while if the
-litter is exposed to light, an undesirable, partly decomposed "raw"
-humus is apt to be formed.
-
-Favorable soil conditions, then, require shade, while wood growth is
-increased by full enjoyment of light; to satisfy both requirements,
-mixed planting, with proper selection of shade-enduring and
-light-needing species, is resorted to.
-
-As the different species afford shade in different degrees, so they
-require for their development different degrees of light. The dense
-foliage of the beech, with a large number of leaves in the interior
-of the crown, proves that the leaves can exist and perform their work
-with a small amount of light; the beech is a shade-enduring tree. The
-scanty foliage of the birches, poplars, or pines shows that these are
-light-needing trees; hence they are never found under the dense shade
-of the former, while the shade-enduring can develop satisfactorily
-under the light shade of the thin-foliaged kinds. Very favorable soil
-conditions increase the shade endurance of the latter, and climatic
-conditions also modify their relative position in the scale.
-
-All trees ultimately thrive best--i. e., grow most vigorously--in the
-full enjoyment of light, but their energy then goes into branching.
-Crowded together, with the side light cut off, the lower lateral
-branches soon die and fall, while the main energy of growth is put into
-the shaft and the height growth is stimulated. The denser shade of the
-shade-enduring kinds, if placed as neighbors to light-needing ones, is
-most effective in producing this result, provided that the light is not
-cut off at the top; and thus, in practice, advantage is taken of the
-relative requirements for light of the various species.[1]
-
-[1] This relation of the different species to varying light conditions;
-their comparative shading value and shade endurance, is one of the most
-important facts to be observed and utilized by the forester. European
-foresters have done this, but since they had to deal with only a few
-species and over a limited territory, they could quite readily classify
-their trees with reference to their shade endurance, and take it for
-granted that shade endurance and density of foliage or shading value
-were more or less identical. With our great wealth of useful species it
-will be necessary and profitable to be more exact in the classification.
-
-The forester finds in close planting and in mixed growth a means of
-securing tall, clear trunks, free from knots, and he is able, moreover,
-by proper regulation of light conditions, to influence the form
-development, and also the quality of his crop, since slow growth and
-rapid growth produce wood of different character.
-
-There are some species which, although light-foliaged and giving
-comparatively little shade, are yet shade-enduring--i. e., can subsist,
-although not develop favorably, under shade; the oaks are examples
-of this kind. Others, like the black cherry, bear a dense crown for
-the first twenty years, perhaps, seemingly indicating great shade
-endurance; but the fact that the species named soon clears itself
-of its branches and finally has a thin crown, indicates that it is
-light-needing, though a good shader for the first period of its life.
-Others, again, like the catalpa, which is shady and shade-enduring, as
-the difficulty with which it clears itself indicates, leaf out so late
-and lose their foliage so early that their shading value is thereby
-impaired. Black locust and honey locust, on the other hand, leave
-no doubt either as to their light-needing or their inferior shading
-quality.
-
-That soil conditions and climatic conditions also modify crown
-development and shade endurance has been well recognized abroad, but in
-our country this influence is of much more importance on account of the
-great variation in those conditions. Thus the box elder, an excellent
-shader in certain portions of the West, is a failure as soil cover in
-others where it nevertheless will grow.
-
-We see, then, that in determining the shading value as well as the
-shade endurance of one species in comparison with another, with
-reference to forestry purposes, not only soil and climate but also the
-character of foliage and its length of season must be considered.
-
-
-PHYSIOLOGY OF TREE GROWTH.
-
-As we have seen, root and foliage are the main life organs of the tree.
-The trunk and branches serve to carry the crown upward and expose it to
-the light, which is necessary in order to prepare the food and increase
-the volume of the tree, and also as conductors of food materials up
-and down between root and foliage. A large part of the roots, too,
-aside from giving stability to the tree, serve only as conductors of
-water and food material; only the youngest parts, the fibrous roots,
-beset with innumerable fine hairs, serve to take up the water and
-minerals from the soil. These fine roots, root hairs, and young parts
-are therefore the essential portion of the root system. A tree may
-have a fine, vigorous-looking root system, yet if the young parts and
-fibrous roots are cut off or allowed to dry out, which they readily
-do--some kinds more so than others--thereby losing their power to take
-up water, such a tree is apt to die. Under very favorable moisture
-and temperature conditions, however, the old roots may throw out now
-sprouts and replace the fibrous roots. Some species, like the willows,
-poplars, locusts, and others, are especially capable of doing so.
-All trees that "transplant easily" probably possess this capacity of
-renewing the fibrous roots readily, or else are less subject to drying
-out. But it may be stated as a probable fact that most transplanted
-trees which die soon after the planting do so because the fibrous roots
-have been curtailed too much in taking up, or else have been allowed to
-dry out on the way from the nursery or forest to the place of planting;
-they were really dead before being set. Conifers--pines, spruces,
-etc.--are especially sensitive; maples, oaks, catalpas, and apples
-will, in this respect, stand a good deal of abuse.
-
-Hence, in transplanting, the first and foremost care of the forest,
-grower, besides taking the sapling up with least injury, is the proper
-protection of its root fibers against drying out.
-
-The water, with the minerals in solution, is taken up by the roots
-when the soil is warm enough, but to enable the roots to act they must
-be closely packed with the soil. It is conveyed mostly through the
-outer, which are the younger, layers of the wood of root, trunk, and
-branches to the leaves. Here, as we have seen, under the influence of
-light and heat it is in large part transpired and in part combined
-with the carbon into organic compounds, sugar, etc., which serve as
-food materials. These travel from the leaf into the branchlet, and
-down through the outer layers of the trunk to the very tips of the
-root, forming new wood all the way, new buds, which lengthen into
-shoots, leaves, and flowers, and also new rootlets. To live and grow,
-therefore, the roots need the food elaborated in the leaves, just as
-the leaves need the water sent up from the roots.
-
-Hence the interdependence of root system and crown, which must be kept
-in proportion when transplanting. At least, the root system must be
-sufficient to supply the needs of the crown.
-
-
-"SAP UP AND SAP DOWN."
-
-The growing tree, in all its parts, is more or less saturated with
-water, and as the leaves, under the influence of sun and wind and
-atmospheric conditions generally transpire, new supplies are taken in
-through the roots and conveyed to the crown. This movement takes place
-even in winter, in a slight degree, to supply the loss of water by
-evaporation from the branches. In the growing season it is so active
-as to become noticeable; hence the saying that the sap is "up," or
-"rising," and when, toward the end of the season, the movement becomes
-less, the sap is said to be "down." But this movement of water is
-always upward; hence the notion that there is a stream upward at one
-season and in one part of the tree, and a stream downward at another
-season and perhaps in another part of the tree, is erroneous. The
-downward movement is of food materials, and the two movements of water
-upward and food downward take place simultaneously, and depend, in
-part at least, one upon the other, the food being carried to the young
-parts, wherever required, by a process of diffusion from cell to cell
-known as "osmosis."
-
-[Illustration: Fig. 1.--Physiological importance of different parts of
-the tree; pathways of water and food materials. (Schematic.)]
-
-These food materials are, by the life processes of the active cells,
-changed in chemical composition as need be, from sugar, which is
-soluble, into starch, which is insoluble, and back into sugar, and
-combined with nitrogenous substances to make the cell-forming material,
-protoplasm (fig. 1).
-
-In the fall, when the leaves cease to elaborate food, both the upward
-and the downward movement, more or less simultaneously, come to rest
-(the surplus of food materials, as starch, and sometimes as sugar,
-being stored for the winter in certain cell tissues), to begin again
-simultaneously when in spring the temperature is high enough to
-reawaken activity, when the stored food of last year is dissolved
-and started on its voyage. The exact manner in which this movement of
-water upward and food materials downward takes place, and the forces
-at work, are not yet fully understood, nor is there absolute certainty
-as to the parts of the tree in which the movement takes place. It
-appears, however, that while all the so-called "sapwood" is capable
-of conducting water (the heartwood is probably not), the most active
-movement of both water and food materials takes place in the cambium
-(the growing cells immediately beneath the bark) and youngest parts of
-the bark.
-
-The deductions from these processes important to the planter are:
-That injury to the living bark or bast means injury to growth, if not
-destruction to life; that during the period of vegetation transplanting
-can be done only with great caution; that the best time to move trees
-is in the fall, when the leaves have dropped and the movement of
-water and food materials has mostly ceased, or in spring, before the
-movement begins again, the winter being objectionable only because of
-the difficulty of working the soil and of keeping the roots protected
-against frost. All things considered, spring planting, before activity
-in the tree has begun, is the best, although it is not impossible to
-plant at other times.
-
-
-PROGRESS OF DEVELOPMENT.
-
-Like the wheat or corn plant, the tree seed require as conditions for
-sprouting sufficient moisture, warmth, and air. Tree seeds, however,
-differ from grain in that most of the kinds lose their power of
-germination easily; with few exceptions (locust, pine, spruce), they
-can not be kept for any length of time.
-
-The first leaves formed often differ essentially in shape from those
-of the mature tree, which may cause their being confounded with other
-plants, weeds, etc.
-
-The little seedlings of many, especially the conifers, are quite
-delicate, and remain very small the first season; they need, therefore,
-the protecting shade of mother trees, or artificial shading, and also
-protection against weeds. The amount of light or shade given requires
-careful regulation for some of them; too much light and heat will kill
-them, and so will too much shade. This accounts for the failure of many
-seedlings that spring up in the virgin forest.
-
-The planter, then, is required to know the nature and the needs of
-the various kinds of seeds and seedlings, so as to provide favorable
-conditions, when he will avoid sowing in the open field such as require
-the care which it is impracticable to give outside of the nursery.
-
-[Illustration: Fig. 2.--Bud development of beech. _B_, as it would be
-if all formed buds were to live; _A_, as it is, many buds failing to
-develop.]
-
-
-GROWTH IN LENGTH AND RAMIFICATION.
-
-While the stalk of wheat or corn grows for one season, exhausts
-itself in seed production, and then dies, the tree continues to grow
-from season to season, in length as well as in thickness. The growth
-in length of shaft and branches proceeds from buds, made up of cell
-tissues, which can subdivide and lengthen into shoots, as well as make
-leaves. These buds are formed during summer, and when winter begins
-contain embryo leaves, more or less developed, under the protecting
-cover of scales (fig. 3). When spring stimulates the young plant to
-new activity, the buds swell, shed their scales, distend their cells,
-increasing their number by subdivision, and thus the leaves expand, and
-the bud lengthens into a shoot and twig. During the season new buds are
-formed, and the whole process repeats itself from year to year, giving
-rise to the ramification and height growth of the tree. The end buds
-being mostly stronger and better developed, the main axis of tree or
-branch increases more rapidly than the rest. All these buds originate
-from the youngest, central part of the shoot, the pith, and hence
-when the tree grows in thickness, enveloping the base of the limbs,
-their connection with the pith can always be traced. This is the usual
-manner of bud formation; in addition, so-called "adventitious" buds
-maybe formed from the young living wood in later life, which are not
-connected with the pith. Such buds are those which develop into sprouts
-from the stump when the tree is cut; also those which give rise to
-what are known as "water sprouts." Many buds, although formed, are,
-however, not developed at once, and perhaps not at all, especially as
-the tree grows older; these either die or remain "dormant," often for a
-hundred years, to spring into life when necessary (fig. 4).
-
-[Illustration: Fig. 3.--Buds of maple. _A_, longitudinal section
-through tip of a maple twig; _g_, end bud; _s_, lateral buds; _l_,
-scars of leaves of last season. _B_, cross-section through end bud,
-showing folded leaves in center and scales surrounding them.]
-
-The fact that each ordinary limb starts as a bud from the pith is an
-important one to the timber grower; it explains knotty timber and gives
-him the hint that in order to obtain clear timber the branches first
-formed must be soon removed, either by the knife or by proper shading,
-which kills the branches and thus "clears" the shaft.
-
-[Illustration: Fig. 4.--Dormant bud, _K_, on a 12-year old branch of
-beech. The bud is still capable of development and is connected with
-the pith, _mm_, of the stem by a line trace of pith, _S_.]
-
-[Illustration: Fig. 5.--Section through a 12-year old stem of beech,
-showing manner of bud and limb formation, _a_, dormant buds; _b_, their
-trace of pith extending to the pith of the stem; _c_, a limb which
-started two years ago from a dormant bud; _d_, normal limb; _e_, a limb
-dead for four years; _f_, adventitious buds.]
-
-The planter has it also in his power to influence the form development
-of the tree by removing some of the buds, giving thereby better chance
-to the remaining ones. This pruning of buds is, where practicable,
-often better practice than the pruning of limbs.
-
-Since the tree does not grow in length except by its buds it is evident
-that a limb which started to grow at the height of 6 feet has its base
-always 6 feet from the ground, and if allowed to grow to size, must be
-surrounded by the wood which accumulates on the main stem or trunk. If
-a limb is killed and broken off early, only a slender stub composed
-entirely of rapidly decaying sapwood, is left, occasioning, therefore,
-only a small defect in the heart of the tree; but if left to grow to
-considerable age, the base of the limb is encased by the wood of the
-stem, which, when the tree is cut into lumber, appears as a knot. The
-longer the limb has been allowed to grow, the farther out is the timber
-knotty and the thicker is the knot. If the limb remained alive, the
-knot is "sound," closely grown together with the fibers of the tree.
-If the limb died off, the remaining stub may behave in different ways.
-In pines it will be largely composed of heartwood, very resinous and
-durable; separated from the fibers of the overgrowing wood, it forms a
-"loose" knot, which is apt to fall out of a board, leaving a hole.
-
-In broad-leaved trees, where no resin assists in the process of
-healing, the stub is apt to decay, and this decay, caused by the
-growth of fungi, is apt to penetrate into the tree (fig. 6). In parks
-and orchards, pruning is resorted to, and the cuts are painted or
-tarred to avoid the decay. In well-managed forests and dense woods
-in general, the light is cut off, the limb is killed when young and
-breaks away, the shaft "clears itself," and the sound trunk furnishes
-a good grade of material. The difference in development of the branch
-system, whether in full enjoyment of light, in open stand, or with the
-side light cut off, in dense position, is shown in the accompanying
-illustration (fig. 7).
-
-[Illustration: Fig. 6.--Section through partly decayed knot in
-oak wood. _a_, wood of knot; _b_ and _c_, wood callus of the stem
-covering the wound; shaded portion, decayed wood, black part, a cavity
-remaining.]
-
-Both trees start alike; the one retains its branches, the other loses
-them gradually, the stubs being in time overgrown; finally the second
-has a clear shaft, with a crown concentrated at the top, while the
-first is beset with branches and branch stubs for its whole length
-(fig. 8).
-
-When ripped open lengthwise, the interior exhibits the condition shown
-in figure 9, the dead parts of the knot being indicated in heavier
-shading. Since the brandies grow in more or less regular whorls,
-several knots, stumps, or limbs are met every 6 to 24 inches through
-the entire stem.
-
-Hence, in forest planting, trees are placed and kept for some time
-close together, in order to decrease the branching in the lower part of
-the tree and thus produce a clean bole and clear lumber.
-
-
-GROWTH IN THICKNESS.
-
-The young seedling and the young shoot of the older tree much resemble
-in interior structure that of any herbaceous plant, being composed of a
-large amount of pith, loose squarish cells, and a few bundles of long
-fibers symmetrically distributed about the center, the whole covered
-with a thin skin or epidermis. Each strand or bundle of fibers, called
-fibro-vascular (fiber-vessel) bundles, consists of two kinds, namely,
-wood fibers on the inner side and bast fibers of different structure
-on the outer side. Between these two sets of fibers, the bast and the
-wood, there is a row of cells which form the really active, growing
-part of the plantlet, the cambium. The cambium cells are actively
-subdividing and expanding, giving off wood cells to the interior and
-bast cells to the exterior, and extending at the same time side-wise,
-until at the end of the season not only are the wood and bast portions
-increased in lines radiating from the center, but the cambium layer,
-the wood cells, and the bast cells of all the bundles (scattered at
-the beginning) join at the sides to form a complete ring, or rather
-hollow cylinder, around the central pith. Only here and there the pith
-cells remain, interrupting the wood cylinder and giving rise to the
-system of cells known as medullary rays. The cross-section now shows a
-comparatively small amount of pith and bast or bark and a larger body
-of strong wood fibers. The new shoot at the end, to be sure, has the
-same appearance and arrangement as the young plantlet had, the pith
-preponderating, and the continuous cylinder of cambium, bast, and wood
-being separated into strands or bundles.
-
-[Illustration: Fig. 7.--Development in and out of the forest. _A_,
-young tree alike. In both cases; _B_ and _C_, successive stages of tree
-grown in the open; _B´_ and _C´_, corresponding stages of the tree
-grown in the forest. Numbers refer to annual growth in height.]
-
-During the season, through the activity of the cambial part of the
-bundles, the same changes take place in the new shoot as did the
-previous year in the young seedling, while at the same time the cambium
-in the yearling part also actively subdivides, forming new wood and
-bast cells, and thus a second ring, or rather cylinder, is formed. The
-cambium of the young shoot is always a continuation of that of the ring
-or cylinder formed the year before, and this cambium cylinder always
-keeps moving outward, so that at the end of the season, when activity
-ceases, it is always the last minute layer of cells on the outside of
-the wood, between wood proper and bark. It is here, therefore, that
-the life of the tree lies, and any injury to the cambium must interfere
-with the growth and life of the tree.
-
-[Illustration: Fig. 8.--Tree in and out of the forest. _D_, tree grown
-in the open; _D´_, tree grown in the forest.]
-
-The first wood cells which the cambium forms in the spring are usually
-or always of a more open structure, thin-walled, and with a large
-opening or "lumen," comparable to a blown-up paper bag; so large, in
-fact, sometimes, is the "lumen" that the width of the cells can be
-seen on a cross-section with the naked eye, as, for instance, in oak,
-ash, elm, the so-called "pores" are this open wood formed in spring.
-The cells, which are formed later in summer, have mostly thick walls,
-are closely crowded and compressed, and show a very small opening or
-"lumen," being comparable, perhaps, to a very thick wooden box. They
-appear in the cross-section not only denser but of a deeper color, on
-account of their crowded, compressed condition and thicker walls. Since
-at the beginning of the next season again thin-walled cells with wide
-openings or lumina are formed, this difference in the appearance of
-"spring wood" and "summer wood" enables us to distinguish the layer of
-wood formed each year. This "annual ring" is more conspicuous in Some
-kinds than in others. In the so-called "ring porous" woods, like oak,
-ash, elm, the rings are easily distinguished by the open spring wood;
-in the conifers, especially pines, by the dark-colored summer wood;
-while in maple, birch, tulip, etc., only a thin line of flattened,
-hence darker and regularly aligned, summer cells, often hardly
-recognizable, distinguishes The rings from each other. Cutting through
-a tree, therefore, we can not only ascertain its age by counting its
-annual layers in the cross-section, but also determine how much wood is
-formed each year (fig. 10). We can, in fact, retrace the history of
-its growth, the vicissitudes through which it has passed, by the record
-preserved in its ring growth.
-
-To ascertain the age of a tree correctly, however, we must cut so near
-to the ground as to include the growth of the first year's little
-plantlet; any section higher up shows as many years too few as it took
-the tree to reach that height.
-
-[Illustration: Fig. 9.--Sections of logs showing the relative
-development of knots. _E_, from tree grown in the open; _E´_, from tree
-grown in a dense forest; _a_ and _c_, whorls of knots; _b_, dead limb;
-_sk_, "sound knot;" _dk_, "dead knot."]
-
-This annual-ring formation is the rule in all countries which have
-distinct seasons of summer and winter and temporary cessation of
-growth. Only exceptionally a tree may fail to make its growth
-throughout its whole length on account of loss of foliage or other
-causes; and occasionally, when its growth has been disturbed during
-the season, a "secondary" ring, resembling the annual ring, and
-distinguishable only by the expert, may appear and mar the record.
-
-To the forest planter this chapter on ring growth is of great
-importance, because not only does this feature of tree life afford the
-means of watching the progress of his crop, calculating the amount of
-wood formed, and therefrom determining when it is most profitable for
-him to harvest (namely, when the annual or periodic wood growth falls
-below a certain amount), but since the proportion of summer wood and
-spring wood determines largely the quality of the timber, and since he
-has it in his power to influence the preponderance of the one or other
-by adaptation of species to soils and by their management, ring growth
-furnishes an index for regulating the quality of his crop.
-
-
-FORM DEVELOPMENT.
-
-If a tree is allowed to grow in the open, it has a tendency to branch,
-and makes a low and spreading crown. In order to lengthen its shaft and
-to reduce the number of branches it is necessary to narrow its growing
-space, to shade its sides so that the lower branches and their foliage
-do not receive light enough to perform their functions. When the side
-shade is dense enough, these branches die and finally break off under
-the influence of winds and fungous growth; wood then forms over the
-scars and we get a clean shaft which carries a crown high up beyond the
-reach of shade from neighbors.
-
-[Illustration: Fig. 10.--Scheme to Illustrate the arrangement of annual
-growth. 1, 2, 3, etc., represent the parts of the stem grown during the
-first, second, third, etc., twenty years of the life of the tree, _k_,
-knots; the shaded part of each is the "dead knot" of lumber.]
-
-The branches being prevented from spreading out, the shaft is forced
-to grow upward, and hence, when crowded by others, trees become taller
-and more cylindrical in form, while in the open, where they can spread,
-they remain lower and more conical in form (figs. 11, 12).
-
-There are, to be sure, different natural types of development, some,
-like the walnuts, oaks, beeches, and the broad-leaved trees generally,
-having greater tendency to spread than others, like spruces, firs,
-and conifers in general, which lengthen their shaft in preference
-to spreading, even in the open. This tendency to spreading is also
-influenced by soil conditions and climate, as well as by the age of the
-tree. When the trees cease to grow in height, their crowns broaden, and
-this takes place sooner in shallow soils than in deep, moist ones; but
-the tendency can be checked and all can be made to develop the shaft at
-the expense of the branches by proper shading from the sides.
-
-It follows that the forest planter, who desires to produce long and
-clean shafts and best working quality of timber, must secure and
-maintain side shade by a close stand, while the landscape gardener,
-who desires characteristic form, must maintain an open stand and full
-enjoyment of light for his trees.
-
-Now, as we have seen, different species afford different amounts of
-shade, and in proportion to the shade which they afford can they
-endure shade. The beech or sugar maple or spruce, which maintain a
-large amount of foliage under the dense shade of their own crown, show
-that their leaves can live and functionate with a small amount of
-light. They are shade-enduring trees. On the other hand, the black
-walnut, the locust, the catalpa, the poplars, and the larch show by the
-manner in which their crowns thin out, the foliage being confined to
-the ends of the branches, that their leaves require more light--they
-are light-needing trees; so that the scale which arranges the trees
-according to the amount of shade they exert serves also to measure
-their shade endurance.
-
-In making, therefore, mixed plantations, the different kinds must be so
-grouped and managed that the shady trees will not outgrow and overtop
-the light-needing; the latter must either have the start of the former
-or must be quicker growers.
-
-[Illustration: Fig. 11.--Oak tree grown in the open.]
-
-[Illustration: Fig. 12.--Maple tree grown in the forest.]
-
-
-RATE OF GROWTH.
-
-Not only do different species grow more or less rapidly in height and
-girth, but there is in each species a difference in the rate of growth
-during different periods of life, and a difference in the persistence
-of growth.
-
-It stands to reason that trees grow differently in different soils and
-situations, and hence we can not compare different species with respect
-to their rate of growth except as they grow under the same conditions.
-
-Thus the black walnut may grow as fast as or faster than the ash on
-a rich, deep, moist, warm soil, but will soon fall to the rear in a
-wetter, colder, and shallower soil.
-
-Given the same conditions, some species will start on a rapid upward
-growth at once, like the poplars, aspen, locust, and silver maple,
-making rapid progress (the most rapid from their tenth to their
-fifteenth year), but decreasing soon in rate and reaching their maximum
-height early. Others, like the spruce, beech, and sugar maple, will
-begin slowly, often occupying several, sometimes as many as 10 to
-15, years before they appear to grow at all, their energy all going
-into root growth. Then comes a period of more and more accelerated
-growth, which reaches its maximum rate at 25 or 30 years; and when the
-cottonwood or aspen has reached the end of its growth in height the
-spruce or pine is still at its best rate, and continues to grow for a
-long time at that rate; in later life the rate decreases, yet height
-growth sometimes does not cease altogether for centuries. As a rule,
-the light-needing species are the ones which show the rapid height
-growth at the start, while the shade-enduring are slow at the start,
-but persistent growers.
-
-This fact is important in explaining the alternations of forest
-growth in nature; the persistent shade-enduring species crowd out the
-light-needing, and the latter rapidly take possession of any openings
-that fire or storm has made. It is also important with reference to
-the management of wood crops and starting of mixed plantations; the
-light-needing species must be mixed only with such shade-enduring
-species as are slower growers than themselves.
-
-The diameter growth shows also periodic changes in its rate, and is,
-of course, influenced in the same way by soil, climate, and light
-conditions, as the height growth.
-
-In the juvenile or brush stage, lasting 6 to 10 years in light-needing
-and 20 to 40 years in shade-enduring species, the diameter grows
-comparatively little, all energy being directed to height growth and
-root growth. When the crown has been definitely formed, more food
-material is available for wood formation, and the increase in foliage
-is accompanied by a more rapid increase of trunk diameter; in favorable
-situations, the highest rate occurs between the fortieth and sixtieth
-years; in the poorer situations, between the fiftieth and eightieth
-years, which rate continues for some time. Then comes a period of
-slower rate, which finally in old age dwindles down almost to zero.
-
-But neither the diameter growth nor the width of the annual rings alone
-tells us directly what amount of wood is forming. The outer rings,
-being laid over a larger circumference, although thinner than the
-preceding rings, may yet have greater cubic contents. The statements
-of diameter growth are, therefore, misleading if we are interested in
-knowing how much wood is forming.
-
-Accordingly the growth in volume must be considered separately, as
-determined by the enlargement of the cross-section area and the height.
-The growth in volume or mass accretion is quite small in young trees,
-so that when wood is cut young the smallest amount of crop per year
-is harvested, while, if it is allowed to grow, an increase more than
-proportionate to the number of years may be obtained.
-
-Only when the tree has a fully developed crown does it begin to make
-much wood. Its volume growth progresses then at a uniform rate, and
-continues to do so for decades, and sometimes for a century or more.
-
-On poorer sites the rate is slower, but remains longer on the increase,
-while on good sites the maximum rate is soon reached.
-
-Of course, in a forest, where light conditions are not most favorable,
-because form development and soil conditions require shade, the total
-wood formation is less than in an isolated tree, favorably placed.
-Just so the dominant trees in a forest--i. e., those which have their
-crowns above all others--show, of course, the advantage they have
-over the inferior trees which are suffering from the shade of their
-neighbors.
-
-Finally, if we would take into consideration an entire forest growth,
-and determine, for instance, how much wood an acre of such forest
-produces at different periods, we must not overlook the fact that the
-number of trees per acre changes as the trees grow older. Some of them
-are overshaded and crowded out by the others, so that a young growth of
-spruce might start with 100,000 little seedlings to the acre, of which
-in the twentieth year only 10,000 would be alive, while in the fortieth
-year the number would be reduced to 1,200, and in the hundredth year to
-280. Hence the rate of growth of any single tree gives no idea of what
-the acre of forest will do.
-
-Tims, while a single good white pine might grow the fastest in volume
-when about one hundred years old, then making wood at the rate of,
-say, 1.5 cubic feet per year, an acre of pine on good soil, containing
-about 1,600 trees, may make the most wood in the thirtieth year, then
-growing at the rate of 170 cubic feet per acre, while in the hundredth
-year the rate would not exceed 70 cubic feet; and an acre of pine in a
-poorer location, with about 1,400 trees, may make the most wood in the
-fortieth year, at the rate of 100 cubic feet per acre.
-
-From the consideration of the relation of light conditions to soil
-conditions, to form development, and to rate of growth, we may make the
-following deductions of interest to the forest planter:
-
-In order to secure the best results in wood production, in quantity
-and quality, at the same time preserving favorable soil conditions,
-the forest should be composed of various species, a mixture of
-light-needing and shade-enduring kinds. The light-needing ones should
-be of quicker growth; the shady ones, in larger numbers, should
-be slower growers. For the first fifteen to twenty-five years the
-plantation should be kept as dense as possible, to secure clear shafts
-and good growth in height; then it should be thinned, to increase crown
-development and diameter growth; the thinning, however, is not to be so
-severe that the crowns can not close up again in two or three years;
-the thinning is to be repeated again and again, always favoring the
-best developed trees.
-
-
-REPRODUCTION.
-
-All trees reproduce themselves naturally from seed. Man can secure
-their reproduction also from cuttings or layers; and some kinds can
-reproduce themselves by shoots from the stump when the parent tree has
-been cut. This latter capacity is possessed in a varying degree by
-different species; chestnuts, oaks, elms, maples, poplars, and willows
-are most excellent sprouters; most conifers do not sprout at all, and
-the shoots of those that do sprout soon die (Sequoia or California
-redwood seems to be an exception). Sprouts of broad-leaved trees
-develop differently from seedlings, growing very rapidly at first, but
-soon lessening in the rate of growth and never attaining the height and
-perhaps not the diameter of trees grown from the seed; they are also
-shorter lived. With age the stumps lose their capacity for sprouting.
-To secure best results, the parent tree should be cut close to the
-ground in early spring, avoiding severe frost, and a sharp cut should
-be made which will not sever the bark from the trunk.
-
-Not all trees bear seed every year, and plentiful seed production,
-especially in a forest, occurs, as a rule, periodically. The periods
-differ with species, climate, and season.
-
-Not all seeds can germinate, and in some species the number of seeds
-that can germinate is very small, and they lose their power of
-germination when kept a few hours, like the willows. Others, if kept
-till they have become dry, will "lie over" in the soil a year or more
-before germinating. The same thing will occur if they are covered too
-deep in the soil, provided they germinate at all under such conditions.
-
-In order to germinate, seeds must have warmth, air, and moisture.
-The preparation of a seed bed is, therefore, necessary in order to
-supply these conditions in most favorable combination. In the natural
-forest millions of seeds rot or dry without sprouting, and millions
-of seedlings sprout, but soon perish under the too dense shade of the
-mother trees.
-
-Man, desiring to reproduce a valuable wood crop, cannot afford to be
-as lavish as nature, and must therefore improve upon nature's methods,
-making more careful preparation for the production of his crop, either
-by growing the seedlings in nurseries and transplanting them, or else
-by cutting away the old growth in such a manner as to secure to the
-young self-grown crop better chances for life and development.
-
-
-
-
-2. HOW TO PLANT A FOREST.
-
-
-Forest planting and tree planting are two different things. The
-orchardist, who plants for fruit; the landscape gardener, who plants
-for form; the roadside planter, who plants for shade, all have objects
-in view different from that of the forest planter, and therefore
-select and use their plant material differently. They deal with single
-individual trees, each one by itself destined for a definite purpose.
-The forester, on the other hand, plants a crop like the farmer; he
-deals not with the single seed or plant, but with masses of trees; the
-individual tree has value to him only as apart of the whole. It may
-come to harvest for its timber, or it may not come to harvest, and yet
-have answered its purpose as a part of the whole in shading the ground,
-or acting as nurse or "forwarder" as long as it was necessary.
-
-His object is not to grow trees, but to produce wood, the largest
-amount of the best quality per acre, whether it be stored in one tree
-or in many, and his methods must be directed to that end.
-
-As far as the manner of setting out plants or sowing seeds is
-concerned, the same general principles and the same care in
-manipulation are applicable as in any other planting, except as the
-coat of operating on so Large a scale may necessitate less careful
-methods than the gardener or nurseryman can afford to apply; the
-nearer, however, the performance of planting can be brought to the
-careful manner of the gardener, the surer the success. The principles
-underlying such methods have been discussed in the chapter "How trees
-grow;" in the present chapter it is proposed to point out briefly
-the special considerations which should guide the forest planter in
-particular.
-
-
-WHAT TREES TO PLANT.
-
-_Adaptability to climate_ is the first requisite in the species to be
-planted.
-
-It is best to choose from the native growth of the region which is
-known to be adapted to it. With regard to species not native, the
-reliance must be placed upon the experience of neighboring planters
-and upon experiment (at first on a small scale), after study of the
-requirements of the kinds proposed for trial.
-
-Adaptation must be studied, not only with reference to temperature
-ranges and rainfall, but especially with reference to atmospheric
-humidity and requirements of transpiration.
-
-Many species have a wide range of natural distribution, and hence
-of climatic adaptation. If such are to be used, it is important to
-secure seeds from that part of the range of natural distribution where
-the plants must be hardiest, i. e., the coldest and driest region in
-which it occurs, which insures hardy qualities in the offspring. For
-instance, the Douglas spruce from the humid and evenly tempered Pacific
-Slope will not be as hardy as that grown from seed collected on the dry
-and frigid slopes of the Rockies. Lack of attention to this requisite
-accounts for many failures. It must also be kept in mind that, while
-a species may be able to grow in another than its native climate, its
-wood may not there have the same valuable qualities which it develops
-in its native habitat.
-
-_Adaptability to soil_ must be studied less with reference to mineral
-constituents than to physical condition. Depth and moisture conditions,
-and the structure of the soil, which influences the movement of water
-in it, are the most important elements. While all trees thrive best
-in a moist to "fresh" soil of moderate depth (from 2 to 4 feet) and
-granular structure, some can adapt themselves to drier or wetter,
-shallow, and compact soils. Fissures in rocks into which the roots can
-penetrate often stand for depth of soil, and usually aid in maintaining
-favorable moisture conditions. In soils of great depth (i. e., from the
-surface to the impenetrable subsoil) and of coarse structure water may
-drain away so fast as not to be available to the roots.
-
-Soil moisture must always be studied in conjunction with atmospheric
-moisture; for, while a species may thrive in an arid soil, when the
-demands of transpiration are not great, it may not do so when aridity
-of atmosphere is added. Trees of the swamp are apt to be indifferent to
-soil moisture and to thrive quite well, if not better, in drier soils.
-
-_Adaptability to site._--While a species may be well adapted to the
-general climatic conditions of a region, and in general to the soil,
-there still remains to be considered its adaptability to the particular
-"site," under which term we may comprise the total effect of general
-climate, local climate, and soil. The general climatic conditions are
-locally influenced, especially by the slope, exposure, or aspect, and
-the surroundings. Thus we know that eastern exposures are more liable
-to frost, western exposures more liable to damage from winds, southern
-more apt to be hot and to dry out, and northern to be cooler and
-damper, having in consequence a shorter period of vegetation. Hollows
-and lowlands are more exposed to frosts and more subject to variations
-in soil moisture, etc.
-
-Hence for these various situations it is advisable to select species
-which can best withstand such local dangers.
-
-_The use value, or utility_, of the species is next to be considered.
-This must be done with reference to the commercial and domestic demand,
-and the length of time it takes the species to attain its value. The
-greater variety of purposes a wood may serve--i. e., the greater its
-general utility--and the sooner it attains its use value the better.
-White pine for the northeastern States as a wood is like the apple
-among fruits, making an all-round useful material in large quantities
-per acre in short time. Tulip poplar, applicable to a wider climatic
-range, is almost as valuable, while oak, ash, and hickory are standard
-woods in the market. Other woods are of limited application. Thus the
-black locust, which grows most quickly into useful posts, has only a
-limited market, much more limited than it should have; hickory soon
-furnishes valuable hoop poles from the thinnings, and later the best
-wagon material, not, however, large quantities in a short time; while
-black walnut of good quality is very high in price, the market is also
-limited, and the dark color of the heartwood, for which it is prized,
-is attained only by old trees. The black cherry, used for similar
-purposes, attains its value much sooner.
-
-By planting various species together, variety of usefulness may be
-secured and the certainty of a market increased.
-
-_The forest value_ of the species is only in part expressed by its use
-value. As has been shown in another place, the composition of the crop
-must be such as to insure maintenance of favorable soil conditions,
-as well as satisfactory development of the crop itself. Some species,
-although of high use value, like ash, oak, etc, are poor preservers of
-soil conditions, allowing grass and weeds to enter the plantation and
-to deteriorate the soil under their thin foliage. Others, like beech,
-sugar maple, box elder, etc., although of less use value, being dense
-foliaged and preserving a shady crown for a long time, are of great
-forest value as soil improvers.
-
-Again, as the value of logs depends largely on their freedom from
-knots, straightness, and length, it is of importance to secure these
-qualities. Some valuable species, if grown by themselves, make crooked
-trunks, do not clean their shafts of branches, and are apt to spread
-rather than lengthen. If planted in close companionship with others,
-they are forced by these "nurses or forwarders" to make better growths
-and clean their shafts of branches.
-
-Furthermore, from financial considerations, it is well to know that
-some species develop more rapidly and produce larger quantities of
-useful material per acre than others; thus the white pine is a "big
-cropper," and, combining with this a tolerably good shading quality,
-and being in addition capable of easy reproduction, it is of highest
-"forest value."
-
-Hence, as the object of forestry is to make money from continued wood
-crops, use value and forest value must both be considered in The
-selection of materials for forest planting.
-
-_Mutual relationship of different species_, with reference especially
-to their relative height growth and their relative light requirements,
-must be considered in starting a mixed plantation.
-
-Mixed forest plantations (made of several kinds) have so many
-advantages over pure plantations (made of one kind) that they should
-be preferred, except for very particular reasons. Mixed plantations
-are capable of producing larger quantities of better and more varied
-material, preserve soil conditions hotter, are less liable to damage
-from winds, fires, and insects, and can be more readily reproduced.
-
-The following general rules should guide in making up the composition
-of a mixed plantation:
-
- _a._ Shade-enduring kinds should form the bulk (five-eighths to
- seven-eighths) of the plantation, except on specially favored
- soils where no deterioration is to be feared from planting only
- light-needing kinds, and in which case those may even be planted by
- themselves.
-
- _b._ The light-needing trees should be surrounded by shade-enduring
- of slower growth, so that the former may not be overtopped, but have
- the necessary light and be forced by side shade to straight growth.
-
- _c._ Shade-enduring species may be grown in admixture with each
- other when their rate of height growth is about equal, or when the
- slower-growing kind can be protected against the quicker-growing (for
- instance, by planting a larger proportion of the former in groups or
- by cutting back the latter).
-
- _d._ The more valuable timber trees which are to form the main crop
- should be so disposed individually, and planted in such numbers among
- the secondary crop or nurse crop, that the latter can be thinned out
- first without disturbing the former.
-
-Where a plantation of light-foliaged trees has been made (black walnut,
-for instance), it can be greatly improved by "under-planting" densely
-with a shade-enduring kind, which will choke out weed growth, improve
-the soil, and thereby advance the growth of the plantation.
-
-The selection and proper combination of species with reference to
-this mutual relationship to each other and to the soil are the most
-important elements of success.
-
-_Availability_ of the species also still needs consideration in
-this country; for, although a species may be very well adapted to
-the purpose in hand, it may be too difficult to obtain material
-for planting in quantity or at reasonable prices. While the beech
-is one of the best species for shade endurance, and hence for soil
-cover, seedlings can not be had as yet in quantity. Western conifers,
-although promising good material for forest planting, are at present
-too high priced for general use. Some eastern trees can be secured
-readily--either their seed or seedlings--from the native woods; others
-must be grown in nurseries before they can be placed in the field.
-
-_Whether to procure seeds or plants_, and if the latter, what kind,
-depends upon a number of considerations. The main crop, that which is
-to furnish the better timber, had best be planted with nursery-grown
-plants, if of slow-growing kinds, perhaps once transplanted, with
-well-developed root systems, the plants in no case to be more than 2 to
-3 years old. The secondary or nurse crop may then be sown or planted
-with younger and less costly material taken from the woods or grown in
-seed beds, or else cuttings may be used.
-
-In some localities--for instance, the Western plains--the germinating
-of seeds in the open field is so uncertain, and the life of the young
-seedlings for the first year or two so precarious, that the use of
-seeds in the field can not be recommended. In such locations careful
-selection and treatment of the planting material according to the
-hardships which it must encounter can alone insure success.
-
-Seedlings from 6 to 12 inches high furnish the best material. The
-planting of large-sized trees is not excluded, but is expensive and
-hence often impracticable, besides being less sure of success, since
-the larger-sized tree is apt to lose a greater proportion of its roots
-in transplanting.
-
-
-METHODS OF PLANTING.
-
-_Preparation of soil_ is for the purpose of securing a favorable start
-for the young crop; its effects are lost after the first few years.
-Most land that is to be devoted to forest planting does not admit of
-as careful preparation as for agricultural crops, nor is it necessary
-where the climate is hot too severe and the soil not too compact to
-prevent the young crop from establishing itself. Thousands of acres in
-Germany are planted annually without any soil preparation, yearling
-pine seedlings being set with a dibble in the unprepared ground. This
-absence of preparation is even necessary in sandy soils, like that
-encountered in the sand-hills of Nebraska, which may, if disturbed,
-be blown out and shifted. In other cases a partial removal of a too
-rank undergrowth or soil cover and a shallow scarifying or hoeing is
-resorted to, or else furrows are thrown up and the trees set out in
-them.
-
-In land that has been tilled, deep plowing (10 to 12 inches) and
-thorough pulverizing give the best chances for the young crop to
-start. For special conditions, very dry or very moist situations,
-special methods are required. The best methods for planting in the
-semiarid regions of the far West have not yet been developed. Thorough
-cultivation, as for agricultural crops, with subsequent culture, is
-successful, but expensive. A plan which might be tried would consist in
-breaking the raw prairie in June and turning over a shallow sod, sowing
-a crop of oats or alfalfa, harvesting it with a high stubble, then
-opening furrows for planting and leaving the ground between furrows
-undisturbed, so as to secure the largest amount of drainage into the
-furrows and a mulch between the rows.
-
-_The time for planting_ depends on climatic and soil conditions and
-the convenience of the planter. Spring planting is preferable except
-in southern latitudes, especially in the West, where the winters are
-severe and the fall apt to be dry, the soil therefore not in favorable
-condition for planting.
-
-The time for fall planting is after the leaves have fallen; for spring
-planting, before or just when life begins anew. In order to be ready in
-time for spring planting, it is a good practice to take up the plants
-in the fall and "heel them in" over winter (covering them, closely
-packed, in a dry trench of soil). Conifers can be planted later in
-spring and earlier in fall than broad-leaved trees.
-
-_The density_ of the trees is a matter in which most planters fail. The
-advantages of close planting lie in the quicker shading of the soil,
-hence the better preservation of its moisture and improved growth and
-form development of the crop. These advantages must be balanced against
-the increased cost of close planting. The closer the planting, the
-sooner will the plantation be self-sustaining and the surer the success.
-
-If planted in squares, or, better still, in quincunx order (the trees
-in every other row alternating at equal distances), which is most
-desirable on account of the more systematic work possible and the more
-complete cover which it makes, the distance should not be more than 4
-feet, unless for special reasons and conditions, while 2 feet apart is
-not too close, and still closer planting is done by nature with the
-best success.
-
-The following numbers of trees per acre are required when planting at
-distances as indicated:
-
- 1½ by 1½ feet 19,360 | 2 by 4 feet 6,445
- 1½ by 2 feet 14,520 | 3 by 3 feet 4,840
- 2 by 2 foot 10,890 | 3 by 4 feet 3,630
- 2 by 3 feet 7,260 | 4 by 4 feet 2,722
-
-To decrease expense, the bulk of the plantation may be made of the
-cheapest kinds of trees that may serve as soil cover and secondary or
-nurse crop, the main crop of from 300 to 600 trees to consist of better
-kinds, and with better planting material, mainly of light-needing
-species. These should be evenly disposed through the plantation, each
-closely surrounded by the nurse crop. It is, of course, understood that
-not all trees grow up; a constant change in numbers by the death (or
-else timely removal) of the overshaded takes place, so that the final
-crop shows at 100 years a close cover, with hardly 300 trees to the
-acre.
-
-_After-culture_ is not entirely avoidable, especially under unfavorable
-climatic conditions, and if the planting was not close enough. Shallow
-cultivation between the rows is needed to prevent weed growth and to
-keep the soil open, until it is shaded by the young trees, which may
-take a year with close planting and two or three years with rows 4 by 4
-feet apart, the time varying also with the species.
-
-It is rare that a plantation succeeds in all its parts; gaps or fail
-places occur, as a rule, and must be filled in by additional planting
-as soon as possible, if of larger extent than can be closed up in a few
-years by the neighboring growth.
-
-When the soil is protected by a complete leaf canopy, the forest crop
-may be considered as established, and the after-treatment will consist
-of judicious thinning.
-
-
-
-
-3. HOW TO TREAT THE WOOD LOT.
-
-
-In the northeastern States it is the custom to have connected with
-the farm apiece of virgin woodland, commonly called the wood lot. Its
-object primarily is to supply the farmer with the firewood, fence
-material, and such dimension timbers as he may need from time to time
-for repairs on buildings, wagons, etc.
-
-As a rule, the wood lot occupies, as it ought to, the poorer part of
-the farm, the rocky or stony, the dry or the wet portions, which are
-not well fitted for agricultural crops. As a rule, it is treated as
-it ought not to be, if the intention is to have it serve its purpose
-continuously; it is cut and culled without regard to its reproduction.
-
-As far as firewood supplies go, the careful farmer will first use
-the dead and dying trees, broken limbs, and leavings, which is quite
-proper. The careless man avoids the extra labor which such material
-requires, and takes whatever splits best, no matter whether the
-material could be used for better purposes or not.
-
-When it comes to the cutting of other material, fence rails, posts, or
-dimension timber, the general rule is to go into the lot and select
-the best trees of the best kind for the purpose. This looks at first
-sight like the natural, most practical way of doing. It is the method
-which the lumberman pursues when he "culls" the forest, and is, from
-his point of view perhaps, justifiable, for he only desires to secure
-at once what is most profitable in the forest. But for the farmer, who
-proposes to use his wood lot continuously for supplies of this kind, it
-is a method detrimental to his object, and in time it leaves him with a
-lot of poor, useless timber which encumbers the ground and prevents the
-growth of a better crop.
-
-Our woods are mostly composed of many species of trees; they are mixed
-woods. Some of the species are valuable for some special purposes,
-others are applicable to a variety of purposes, and again others
-furnish but poor material for anything but firewood, and even for that
-use they may not be of the best.
-
-Among the most valuable in the northeastern woods we should mention
-the white pine--king of all--the white ash, white and chestnut oak,
-hickories, tulip tree, black walnut, and black cherry, the last three
-being now nearly exhausted; next, spruce and hemlock, red pine, sugar
-maple, chestnut, various oaks of the black or red oak tribe, several
-species of ash and birch, black locust; lastly, elms and soft maples,
-basswood, poplars, and sycamore.
-
-Now, by the common practice of culling the best it is evident that
-gradually all the best trees of the best kinds are taken out, leaving
-only inferior trees or inferior kinds--the weeds among trees, if one
-may call them such--and thus the wood lot becomes well-nigh useless.
-
-It does not supply that for which it was intended; the soil, which was
-of little use for anything but a timber crop before, is still further
-deteriorated under this treatment, and being compacted by the constant
-running of cattle, the starting of a crop of seedlings is made nearly
-impossible. It would not pay to turn it into tillage ground or pasture;
-the farm has by so much lost in value. In other words, instead of using
-the interest on his capital, interest and capital have been used up
-together; the goose that laid the golden egg has been killed.
-
-This is not necessary if only a little system is brought into the
-management of the wood lot and the smallest care is taken to avoid
-deterioration and secure reproduction.
-
-
-IMPROVEMENT CUTTINGS.
-
-The first care should be to improve the crop in its composition.
-Instead of culling it of its best material, it should be culled of its
-weeds, the poor kinds, which we do not care to reproduce, and which,
-like all other weeds, propagate themselves only too readily. This
-weeding must not, however, be done all sit once, as it could be in
-a field crop, for in a full-grown piece of woodland each tree has a
-value, even the weed trees, as soil cover.
-
-The great secret of success in all crop production lies in the
-regulating of water supplies; the manuring in part and the cultivating
-entirely, as well as drainage and irrigation, are means to this end. In
-forestry these means are usually not practicable, and hence other means
-are resorted to. The principal of these is to keep the soil as much as
-possible under cover, either by the shade which the foliage of the tall
-trees furnishes, or by that from the underbrush, or by the litter which
-accumulates and in decaying forms a humus cover, a most excellent mulch.
-
-A combination of these three conditions, viz, a dense crown cover,
-woody underbrush where the crown cover is interrupted, and a heavy
-layer of well-decomposed humus, gives the best result. Under such
-conditions, first of all, the rain, being intercepted by the foliage
-and litter, reaches the ground only gradually, and therefore does not
-compact the soil as it does in the open field, but leaves it granular
-and open, so that the water can readily penetrate and move in the soil.
-Secondly, the surface evaporation is considerably reduced by the shade
-and lack of air circulation in the dense woods, be that more moisture
-remains for the use of the trees. When the shade of the crowns overhead
-(the so-called "crown cover," or "canopy,") is perfect, but little
-undergrowth will be seen; but where the crown cover is interrupted
-or imperfect, an undergrowth will appear. If this is composed of
-young trees, or even shrubs, it is an advantage, but if of weeds, and
-especially grass, it is a misfortune, because these transpire a great
-deal more water than the woody plants and allow the soil to deteriorate
-in structure and therefore in water capacity.
-
-Some weeds and grasses, to be sure, are capable of existing where but
-little light reaches the soil. When they appear it is a sign to the
-forester that he must be careful not to thin out the crown cover any
-more. When the more light-needing weeds and grasses appear it is a sign
-that too much light reaches the ground, and that the soil is already
-deteriorated. If this state continues, the heavy drain which the
-transpiration of these weeds makes upon the soil moisture, without any
-appreciable conservative action by their shade, will injure the soil
-still further.
-
-The overhead shade or crown cover may be imperfect because there are
-not enough trees on the ground to close up the interspaces with their
-crowns, or else because the kinds of trees which make up the forest do
-not yield much shade; thus it can easily be observed that a beech, a
-sugar maple, a hemlock, is so densely foliaged that but little light
-reaches the soil through its crown canopy, while an ash, an oak, a
-larch, when full grown, in the forest, allows a good deal of light to
-penetrate.
-
-Hence, in our weeding process for the improvement of the wood crop,
-we must be careful not to interrupt the crown cover too much, and
-thereby deteriorate the soil conditions. And for the same reason, in
-the selection of the kinds that are to be left or to be taken out, we
-shall not only consider their use value but also their shading value,
-trying to bring about such a mixture of shady and less shady kinds as
-will insure a continuously satisfactory crown cover, the shade-enduring
-kinds to occupy the lower stratum in the crown canopy, and to be more
-numerous than the light-needing.
-
-The forester, therefore, watches first the conditions of his soil
-cover, and his next care is for the condition of the overhead shade,
-the "crown cover;" for a change in the condition of the latter brings
-change into his soil conditions, and, inversely, from the changes
-in the plant cover of the soil he judges whether he may or may not
-change the light conditions. The changes of the soil cover teach him
-more often when "to let alone" than when to go on with his operations
-of thinning out; that is to say, he can rarely stop short of that
-condition which is most favorable. Hence the improvement cuttings must
-be made with caution and only very gradually, so that no deterioration
-of the soil conditions be invited. We have repeated this injunction
-again and again, because all success in the management of future wood
-crops depends upon the care bestowed upon the maintenance of favorable
-soil conditions.
-
-As the object of this weeding is not only to remove the undesirable
-kinds from the present crop, but to prevent as much as possible their
-reappearance in subsequent crops, it maybe advisable to cut such kinds
-as sprout readily from the stump in summer time--June or July--when the
-stumps are, likely to die without sprouting.
-
-It may take several years' cutting to bring the composition of the main
-crop into such a condition as to satisfy us.
-
-
-METHODS OF REPRODUCING THE WOOD CROP.
-
-Then comes the period of utilizing the main crop. As we propose to keep
-the wood lot as such, and desire to reproduce a satisfactory wood crop
-in place of the old one, this latter must be cut always with a view to
-that reproduction. There are various methods pursued for this purpose
-in large forestry operations which are not practicable on small areas,
-especially when these are expected to yield only small amounts of
-timber, and these little by little as required. It is possible, to be
-sure, to cut the entire crop and replant a new one, or else to use the
-ax skillfully and bring about a natural reproduction in a few years;
-but we want in the present case to lengthen out the period during which
-the old crop is cut, and hence must resort to other methods. There are
-three methods practicable.
-
-We may clear narrow strips or bands entirely, expecting the neighboring
-growth to furnish the seed for covering the strip with a new crop--"the
-strip method;" or we can take out single trees here and there, relying
-again on an after growth from seed shed by the surrounding trees--the
-"selection method;" or, finally, instead of single trees, we may cut
-entire groups of trees hero and there in the same manner, the gaps to
-be filled, as in the other cases, with a young crop from the seed of
-the surrounding trees, and this we may call the "group method."
-
-In _the strip method_, in order to secure sufficient seeding of the
-cleared strip, the latter must not be so broad that the seed from the
-neighboring growth can not be carried over it by the wind. In order to
-get the best results from the carrying power of the wind (as well as to
-avoid windfalls when the old growth is suddenly opened on the windward
-side) the strips should be located on the side opposite the prevailing
-winds. Oaks, beech, hickory, and nut trees in general with heavy seeds
-will not seed over any considerable breadth of strip, while with maple
-and ash the breadth may be made twice as great as the height of the
-timber, and the mother trees with lighter seeds, like spruce and pine,
-or birch and elm, maybe able to cover strips of a breadth of 3 or 4 and
-even 8 times their height. But such broad strips are hazardous, since
-with insufficient seed fall, or fail years in the seed, the strip may
-remain exposed to sun and wind for several years without a good cover
-and deteriorate. It is safer, therefore, to make the strips no broader
-than just the height of the neighboring timber, in which case not only
-has the seed better chance of covering the ground, but the soil and
-seedlings have more protection from the mother crop. In hilly country
-the strips must not be made in the direction of the slope, for the
-water would wash out soil and seed.
-
-Every year, then, or from time to time, a new strip is to be cleared
-and "regenerated." But if the first strip failed to cover itself
-satisfactorily, the operation is stopped, for it would be unwise to
-remove the seed trees further by an additional clearing. Accordingly,
-this method should be used only where the kinds composing the mother
-crop are frequent and abundant seeders and give assurance of reseeding
-the strips quickly and successfully.
-
-[Illustration: Fig. 13.--Showing plan of group system in regenerating
-a forest crop. 1, 2, 3, 4, successive groups of young timber, 1 being
-the oldest, 4 the youngest, 5 old timber; _a_, wind mantle, specially
-managed to secure protection.]
-
-The other two methods have greater chances of success in that they
-preserve the soil conditions more surely, and there is more assurance
-of seeding from the neighboring trees on all sides.
-
-_The selection method_, by which single trees are taken out all over
-the forest, is the same as has been practiced by the farmer and
-lumberman hitherto, only they have forgotten to look after the young
-crop. Millions of seed may fall to the ground and germinate, but
-perish from the excessive shade of the mother trees. If we wish to be
-successful in establishing a new crop, it will be necessary to be ready
-with the ax all the time and give light as needed by the young crop.
-The openings made by taking out single trees are so small that there is
-great danger of the young crop being lost, or at least impeded in its
-development, because it is impracticable to come in time to its relief
-with the ax.
-
-The best method, therefore, in all respects, is the "_group method_"
-which not only secures continuous soil cover, chances for full seeding,
-and more satisfactory light conditions, but requires loss careful
-attention, or at least permits more freedom of movement and adaptation
-to local conditions (fig. 13).
-
-It is especially adapted to mixed woods, as it permits securing for
-each species the most desirable light conditions by making the openings
-larger or smaller, according as the species we wish to favor in a
-particular group demand more or less shade. Further, when different
-species are ripe for regeneration at different times, this plan makes
-it possible to take them in hand as needed. Again, we can begin with
-one group or we can take in hand several groups simultaneously, as may
-be desirable and practicable.
-
-We start our groups of new crop either where a young growth is already
-on the ground, enlarging around it, or where old timber has reached
-its highest usefulness and should be cut in order that we may not lose
-the larger growth which young trees would make; or else we choose a
-place which is but poorly stocked, where, if it is not regenerated,
-the soil is likely to deteriorate further. The choice is affected
-further by the consideration that dry situations should be taken in
-hand earlier than those in which the soil and site are more favorable,
-and that some species reach maturity and highest use value earlier
-than others and should therefore be reproduced earlier. In short, we
-begin the regeneration when and where the necessity for it exists, or
-where the young crop has the best chance to start most satisfactorily
-with the least artificial aid. Of course, advantage should betaken of
-the occurrence of seed years, which come at different intervals with
-different species.
-
-If we begin with a group of young growth already on the ground, our
-plan is to remove gradually the old trees standing over them when no
-longer required for shade, and then to cut away the adjoining old
-growth and enlarge the opening in successive narrow bands around the
-young growth. When the first band has seeded itself satisfactorily, and
-the young growth has come to require more light (which may take several
-years), we remove another band around it, and thus the regeneration
-progresses. Where no young growth already exists, of course the first
-opening is made to afford a start, and afterwards the enlargement
-follows as occasion requires.
-
-
-SIZE OF OPENINGS.
-
-The size of the openings and the rapidity with which they should be
-enlarged vary, of course, with local conditions and the species which
-is to 'be favored, the light-needing species requiring larger openings
-and quicker light additions than the shade-enduring. It is difficult to
-give any rules, since the modifications due to local conditions are so
-manifold, requiring observation and judgment. Caution in not opening
-too much at a time and too quickly may avoid failure in securing good
-stands.
-
-In general, the first openings may contain from one-fourth to one-half
-an acre or more, and the gradual enlarging may progress by clearing
-bands of a breadth not to exceed the height of the surrounding timber.
-
-The time of the year when the cutting is to be done is naturally in
-winter, when the farmer has the most leisure, and when the wood seasons
-best after felling and is also most readily moved. Since it is expected
-that the seed fallen in the autumn will sprout in the spring, all wood
-should, of course, be removed from the seed ground.
-
-The first opening, as well as the enlargement of the groups, should
-not be made at once, but by gradual thinning out, if the soil is
-not in good condition to receive and germinate the seed and it is
-impracticable to put it in such condition by artificial means--hoeing
-or plowing.
-
-It is, of course, quite practicable--nay, sometimes very desirable--to
-prepare the soil for the reception and germination of the seed. Where
-undesirable undergrowth has started, it should be cut out, and where
-the soil is deteriorated with weed growth or compacted by the tramping
-of cattle, it should be hoed or otherwise scarified, so that the seed
-may find favorable conditions. To let pigs do the plowing and the
-covering of acorns is not an uncommon practice abroad.
-
-It is also quite proper, if the reproduction from the seed of the
-surrounding mother trees does not progress satisfactorily, to assist,
-when an opportunity is afforded, by planting such desirable species as
-were or were not in the composition of the original crop.
-
-It may require ten, twenty, or forty years or more to secure the
-reproduction of a wood lot in this way. A new growth, denser and better
-than the old, with timber of varying age, will be the result. The
-progress of the regeneration in groups is shown on the accompanying
-plan, the different shadings showing the successive additions of young
-crop, the darkest denoting the oldest parts, first regenerated. If we
-should make a section through any one of the groups, this, ideally
-represented, would be like figure 14, the old growth on the outside,
-the youngest new crop adjoining it, and tiers of older growths of
-varying height toward the center of the group.
-
-
-WIND MANTLE.
-
-On the plan there will be noted a strip specially shaded, surrounding
-the entire plat (fig. 13, _a_), representing a strip of timber which
-should surround the farmer's wood lot, and which he should keep as
-dense as possible, especially favoring undergrowth. This part, if
-practicable, should be kept reproduced as coppice or by the method of
-selection, i. e., by taking out trees hero and there. When gaps are
-made, they should be filled, if possible, by introducing shade-enduring
-kinds, which, like the spruces and firs and beech, retain their
-branches down to the foot for a long time. This mantle is intended to
-protect the interior against the drying influence of winds, which are
-bound to enter the small wood lot and deteriorate the soil. The smaller
-the lot, the more necessary and desirable it is to maintain such a
-protective cover or wind-break.
-
-[Illustration: Fig. 14.--Appearance of regeneration by group method.]
-
-
-COPPICE.
-
-Besides reproducing a wood crop from the seed of mother trees or by
-planting, there is another reproduction possible by sprouts from the
-stump. This, to be sure, can be done only with broad-leaved species,
-since conifers, with but few exceptions, do not sprout from the stump.
-When a wood lot is cut over and over again, the reproduction taking
-place by such sprouts we call coppice.
-
-Most wooded areas in the Eastern States have been so cut that
-reproduction from seed could not take place, and hence we have large
-areas of coppice, with very few seedling trees interspersed. As we
-have seen in the chapter on "How trees grow," the sprouts do not
-develop into as good trees as the seedlings. They grow faster, to be
-sure, in the beginning, but do not grow as tall and are apt to be
-shorter lived.
-
-For the production of firewood, fence, and post material, coppice
-management may suffice, but not for dimension timber. And even to keep
-the coppice in good reproductive condition, care should be taken to
-secure a certain proportion of seedling trees, since the old stumps,
-after repeated cutting, tail to sprout and die out.
-
-Soil and climate influence the success of the coppice; shallow
-soils produce weaker but more numerous sprouts and are more readily
-deteriorated by the repeated laying bare of the soil; a mild climate is
-most favorable to a continuance of the reproductive power of the stump.
-
-Some species sprout more readily than others; hence the composition
-of the crop will change, unless attention is paid to it. In the
-coppice, as in any other management of a natural wood crop, a desirable
-composition must first be secured, which is done by timely improvement
-cuttings, as described in a previous section.
-
-The best trees for coppice in the northeastern States are the chestnut,
-various oaks, hickory, ash, elm, maples, basswood, and black locust,
-which are all good sprouters.
-
-When cutting is done for reproduction, the time and manner are the main
-care. The best results are probably obtained, both financially and with
-regard to satisfactory reproduction, when the coppice is cut between
-the twentieth and thirtieth years. All cutting must be done in early
-spring or in winter, avoiding, however, days of severe frost, which is
-apt to sever the bark from the trunk and to kill the cambium. Cutting
-in summer kills the stump, as a rule. The cut should be made slanting
-downward, and as smooth as possible, to prevent collection of moisture
-on the stump and the resulting decay, and as close as possible to
-the ground, where the stump is less exposed to injuries, and the new
-sprouts, starting close to the ground, may strike independent roots.
-
-Fail places or gaps should be filled by planting. This can be readily
-done by bending to the ground some of the neighboring sprouts, when 2
-to 3 years old, notching, fastening them down with a wooden hook or a
-stone, and covering them with soil a short distance (4 to 6 inches)
-from the end. The sprout will then strike root, and after a year or so
-may be severed from the mother stock by a sharp cut (fig. 15).
-
-For the recuperation of the crop, it is desirable to maintain a supply
-of seedling trees, which may be secured either by the natural seeding
-of a few mother trees of the old crop which are left, or by planting.
-This kind of management, coppice with seedling or standard trees
-intermixed, if the latter are left regularly and well distributed over
-the wood lot, leads to a management called "standard coppice." In this
-it is attempted to avoid the drawbacks of the coppice, viz, failure to
-produce dimension material and running out of the stocks. The former
-object is, however, only partially accomplished, as the trees grown
-without sufficient side shading are apt to produce branchy boles and
-hence knotty timber, besides injuring the coppice by their shade.
-
-
-PLAN OF MANAGEMENT.
-
-In order to harmonize the requirements of the wood lot from a
-sylvicultural point of view, and the needs of the farmer for wood
-supplies, the cutting must follow some systematic plan.
-
-The improvement cuttings need not, in point of time, have been made all
-over the lot before beginning the cuttings for regeneration, provided
-they have been made in those parts which are to be regenerated. Both
-the cuttings may go on simultaneously, and this enables the farmer
-to gauge the amount of cutting to his consumption. According to the
-amount of wood needed, one or more groups may be started at the same
-time. It is, however, desirable, for the sake of renewing the crop
-systematically, to arrange the groups in a regular order over the lot.
-
-[Illustration: Fig. 15.--Method of layering to produce new stocks in
-coppice wood.]
-
-
-
-
-4. HOW TO CULTIVATE THE WOOD CROP.
-
-
-Where only firewood is desired, i. e., wood without special form, size,
-or quality, no attention to the crop is necessary, except to insure
-that it covers the ground completely. Nevertheless, even in such a
-crop, which is usually managed as coppice,[2] some of the operations
-described in this chapter may prove advantageous. Where, however, not
-only quantity but useful quality of the crop is also to be secured,
-the development of the wood crop may be advantageously influenced by
-controlling the supply of light available to the individual trees.
-
-[2] See page 35 for description of coppice.
-
-It may be proper to repeat here briefly what has been explained in
-previous pages regarding the influence of light on tree development.
-
-
-EFFECT OF LIGHT ON WOOD PRODUCTION.
-
-Dense shade preserves soil moisture, the most essential element for
-wood production; a close stand of suitable kinds of trees secures this
-shading and prevents the surface evaporation of soil moisture, making
-it available for wood production. But a close stand also cuts off side
-light and confines the lateral growing space, and hence prevents the
-development of side branches and forces the growth energy of the soil
-to expend itself in height growth; the crown is carried up, and long,
-cylindrical shafts, clear of branches, are developed; a close stand
-thus secures desirable form and quality. Yet, since the quality of
-wood production or accretion (other things being equal) is in direct
-proportion to the amount of foliage and the available light, and since
-an open position promotes the development of a larger crown and of
-more foliage, an open stand tends to secure a larger amount of wood
-accretion on each tree. On the other hand, a tree grown in the open,
-besides producing more branches, deposits a larger proportion of wood
-at The base, so that the shape of the bole becomes more conical, a
-form which in sawing proves unprofitable; whereas a tree grown in the
-dense forest both lengthens its shaft at the expense of branch growth
-and makes a more even deposit of wood over the whole trunk, thus
-attaining a more cylindrical form. While, then, the total amount of
-wood production per acre may be as large in a close stand of trees as
-in an open one (within limits), the distribution of this amount among
-a larger or smaller number of individual trees produces different
-results in the quality of the crop. And since the size of a tree or log
-is important in determining its usefulness and value, the sooner the
-individual trees reach useful size, without suffering in other points
-of quality, the more profitable the whole crop.
-
-
-NUMBER OF TREES PER ACRE.
-
-The care of the forester, then, should be to maintain the smallest
-number of individuals on the ground which will secure the greatest
-amount of wood growth in the most desirable form of which the soil and
-climate are capable, without deteriorating the soil conditions. He
-tries to secure the most advantageous individual development of single
-trees without suffering the disadvantages resulting from too open
-stand. The solution of this problem requires the greatest skill and
-judgment, and rules can hardly be formulated with precision, since for
-every species or combination of species and conditions these rules must
-be modified.
-
-In a well-established young crop the number of seedlings per acre
-varies greatly, from 3,000 to 100,000, according to soil, species, and
-the manner in which it originated, whether planted, sown, or seeded
-naturally.[3] Left to themselves, the seedlings, as they develop, begin
-to crowd each other. At first this crowding results only in increasing
-the height growth and in preventing the spread and full development
-of side branches; by and by the lower branches failing to receive
-sufficient light finally die and break off--the shaft "clears itself."
-Then a distinct development of definite crowns takes place, and after
-some years a difference of height growth in different individuals
-becomes marked. Not a few trees fail to reach the general upper crown
-surface, and, being more or less overtopped, we can readily classify
-them according to height and development of crown, the superior or
-"dominating" ones growing more and more vigorously, the inferior or
-"dominated" trees falling more and more behind, and finally dying for
-lack of light, and thus a natural reduction in numbers, or thinning,
-takes place. This natural thinning goes on with varying rates at
-different ages continuing through the entire life of the crop, so
-that, while only 4,000 trees per acre may be required in the tenth
-year to make a dense crown cover or normally close stand, untouched by
-man, in the fortieth year 1,200 would suffice to make the same dense
-cover, in the eightieth year 350 would be a full stand, and in the one
-hundredth not more than 250, according to soil and species, more or
-less. As we can discern three stages in the development of a single
-tree--the juvenile, adolescent, and mature--so, in the development
-of a forest growth, we may distinguish three corresponding stages,
-namely, the "thicket" or brushwood, the "pole-wood" or sapling, and
-the "timber" stage. During The thicket stage, in which the trees have
-a bushy appearance, allowing hardly any distinction of stem and crown,
-the height growth is most rapid. This period may last, according to
-conditions and species, from 5 or 10 to 30 and even 40 years--longer on
-poor soils and with shade-enduring species, shorter with light-needing
-species on good soils--and, while it lasts, it is in the interest of
-the wood grower to maintain the close stand, which produces the long
-shaft, clear of branches, on which at a later period the wood that
-makes valuable, clear timber, may accumulate. Form development is now
-most important. The lower branches are to die and break off before they
-become too large. (See illustrations of the progress of "clearing,"
-on pp. 15 and 16.) With light-needing species and with deciduous
-trees generally this dying off is accomplished more easily than with
-conifers. The spruces and even the white pine require very dense
-shading to "clear" the shaft. During this period it is only necessary
-to weed out the undesirable kinds, such as trees infested by insect
-and fungus, shrubs, sickly, stunted, or bushy trees which are apt to
-overtop and prevent the development of their better neighbors. In
-short, our attention is now devoted mainly to improving the composition
-of the crop.
-
-[3] If the crop does not, at 3 to 5 years of age, shade the ground
-well, with a complete crown cover, or canopy, it can not be said to be
-well established and should be filled out by planting.
-
-
-WEEDING AND CLEANING THE CROP.
-
-This weeding or cleaning is easily done with shears when the crop is
-from 3 to 5 years old. Later, mere cutting back of the undesirable
-trees with a knife or hatchet maybe practiced. In well-made artificial
-plantations this weeding is rarely needed until about the eighth or
-tenth year. But in natural growths the young crop is sometimes so dense
-as to inordinately interfere with the development of the individual
-trees. The stems then remain so slender that there is danger of their
-being bent or broken by storm or snow when the growth is thinned out
-later. In such cases timely thinning is indicated to stimulate more
-rapid development of the rest of the crop. This can be done most
-cheaply by cutting swaths or lanes one yard wide and us far apart
-through the crop, leaving strips standing. The outer trees of the
-strip, at least, will then shoot ahead and become the main crop. These
-weeding or improvement cuttings, which must be made gradually and be
-repeated every two or three years, are best performed during the summer
-months, or in August and September, when it is easy to judge what
-should be taken out.
-
-
-METHODS OF THINNING.
-
-During the "thicket" stage, then, which may last from 10 to 25 and
-more years, the crop is gradually brought into proper composition and
-condition. When the "pole-wood" stage is reached, most of the saplings
-being now from 3 to 6 inches in diameter and from 15 to 25 feet in
-height, the variation in sizes and in appearance becomes more and more
-marked. Some of the taller trees begin to show a long, clear shaft and
-a definite crown. The trees can be more or less readily classified
-into height and size classes. The rate at which the height growth has
-progressed begins to fall off and diameter growth increases. Now comes
-the time when attention must be given to increasing this diameter
-growth by reducing the number of individuals and thus having all the
-wood which the soil can produce deposited on fewer individuals. This
-is done by judicious and often repeated thinning, taking out some of
-the trees and thereby giving more light and increasing the foliage of
-those remaining; and as the crowns expand, so do the trunks increase
-their diameter in direct proportion. These thinnings must, however, be
-made cautiously lest at the same time the soil is exposed too much, or
-the branch growth of those trees which are to become timber wood is
-too much stimulated. So varying are the conditions to be considered,
-according to soil, site, species, and development of the crop, that it
-is well-nigh impossible, without a long and detailed discussion, to
-lay down rules for the proper procedure. In addition the opinions of
-authorities differ largely both as to manner and degree of thinning,
-the old school advising moderate, and the new school severer thinnings.
-
-For the farmer, who can give personal attention to detail and whose
-object is to grow a variety of sizes and kinds of wood, the following
-general method may perhaps be most useful:
-
-First determine which trees are to be treated as the main crop or
-"final harvest" crop. For this 300 to 500 trees per acre of the
-best grown and most useful kinds may be selected, which should be
-distributed as uniformly as possible over the acre. These, then--or
-as many as may live till the final harvest--are destined to grow into
-timber and are to form the special favorites as much as possible. They
-may at first be marked to insure recognition; later on they will be
-readily distinguished by their superior development The rest, which we
-will call the "subordinate" crop, is then to serve merely as filler,
-nurse, and soil cover.
-
-
-WHAT TREES TO REMOVE.
-
-It is now necessary, by careful observation of the surroundings of
-each of the "final harvest" crop trees, or "superiors," as we may call
-them, to determine what trees of the "subordinate" crop trees, or
-"inferiors," must be removed. All nurse trees that threaten to overtop
-the superiors must either be cut out or cut back and topped, if that
-is practicable, so that the crown of the superiors can develop freely.
-Those that are only narrowing in the superiors from the side, without
-preventing their free top development, need not be interfered with,
-especially while they are still useful in preventing the formation and
-spreading of side branches on the superiors. As soon as the latter
-have fully cleared their shafts, these crowding inferiors must be
-removed. Care must be taken, however, not to remove too many at a time,
-thus opening the crown cover too severely and thereby exposing the
-soil to the drying influence of the sun. Gradually, as the crowns of
-inferiors standing farther away begin to interfere with those of the
-superiors, the inferiors are removed, and thus the full effect of the
-light is secured in the accretion of the main harvest crop; at the same
-time the branch growth has been prevented and the soil has been kept
-shaded. Meanwhile thinnings may also be made in the subordinate crop,
-in order to secure also the most material from this part of the crop.
-This is done by cutting out all trees that threaten to be killed by
-their neighbors. In this way many a useful stick is saved and the dead
-material, only good for firewood, lessened. It is evident that trees
-which in the struggle for existence have fallen behind, so as to be
-overtopped by their neighbors, can not, either by their presence or by
-their removal, influence the remaining growth. They are removed only in
-order to utilize their wood before it decays.
-
-It may be well to remark again that an undergrowth of woody plants
-interferes in no way with the development of the main crop, but, on
-the contrary, aids by its shade in preserving favorable moisture
-conditions. Its existence, however, shows in most cases that the crown
-cover is not as dense as it should be, and hence that thinning is not
-required. Grass and weed growth, on the other hand, is emphatically
-disadvantageous and shows that the crown cover is dangerously open.
-
-The answer to the three questions, When to begin the thinnings, How
-severely to thin, and How often to repeat the operation, must always
-depend upon the varying appearance of the growth and the necessities
-in each case. The first necessity for interference may arise with
-light-needing species as early as the twelfth or fifteenth year; with
-shade-enduring, not before the twentieth or twenty-fifth year. The
-necessary severity of the thinning and the repetition are somewhat
-interdependent. It is better to thin carefully and repeat the operation
-oftener than to open up so severely at once as to jeopardize the soil
-conditions. Especially in younger growths and on poorer soil, it is
-best never to open a continuous crown cover so that it could not close
-up again within 3 to 5 years; rather repeat the operation oftener.
-Later, when the trees have attained heights of 50 to 60 feet and clear
-boles (which may be in 40 to 50 years, according to soil and kind) the
-thinning may be more severe, so as to require repetition only every 6
-to 10 years.
-
-The condition of the crown cover, then, is the criterion which directs
-the ax. As soon as the crowns again touch or interlace, the time has
-arrived to thin again. In mixed growths it must not be overlooked that
-light-needing species must be specially protected against shadier
-neighbors. Shade-enduring trees, such as the spruces, beech, sugar
-maple, and hickories, bear overtopping for a time and will then grow
-vigorously when more light is given, while light-needing species, like
-the pines, larch, oaks, and ash, when once suppressed, may never be
-able to recover.
-
-Particular attention is called to the necessity of leaving a rather
-denser "wind mantle" all around small groves. In this part of the
-grove the thinning must be less severe, unless coniferous trees on the
-outside can be encouraged by severe thinning to hold their branches low
-down, thus increasing their value as wind-breaks.
-
-The thinnings, then, while giving to the "final harvest" crop all the
-advantage of light for promoting its rapid development into serviceable
-timber size, furnish also better material from the subordinate crop.
-At 60 to 70 years of age the latter may have been entirely removed and
-only the originally selected "superiors" remain on the ground, or as
-many of them as have not died and been removed; 250 to 400 of these
-per acre will make a perfect stand of most valuable form and size,
-ready for the final harvest, which should be made as indicated in the
-preceding chapter.
-
-
-
-
-5.--THE RELATION OF FORESTS TO FARMS.
-
-
-That all things in nature are related to each other and interdependent
-is a common saying, a fact doubted by nobody, yet often forgotten or
-neglected in practical life. The reason is partly indifference and
-partly ignorance as to the actual nature of the relationship; hence we
-suffer, deservedly or not.
-
-The farmer's business, more than any other, perhaps, depends for
-its success upon a true estimate of and careful regard for this
-inter-relation, he adapts his crop to the nature of the soil, the
-manner of its cultivation to the changes of the seasons, and altogether
-he shapes conditions and places them in their proper relations to each
-other and adapts himself to them.
-
-Soil, moisture, and heat are the three factors which, if properly
-related and utilized, combine to produce his crops. In some directions
-he can control these factors more or less readily; in others they are
-withdrawn from his immediate influence, and he is seemingly helpless.
-He can maintain the fertility of the soil by manuring, by proper
-rotation of crops, and by deep culture; he can remove surplus moisture
-by ditching and draining; he can, by irrigation systems, bring water
-to his crops, and by timely cultivation prevent excessive evaporation,
-thereby rendering more water available to the crop; but he can not
-control the rainfall nor the temperature changes of the seasons. Recent
-attempts to control the rainfall by direct means exhibit one of the
-greatest follies and misconceptions of natural forces we have witnessed
-during this age. Nevertheless, by indirect means the farmer has it
-in his power to exercise much greater control over these forces than
-he has attempted hitherto. He can prevent or reduce the unfavorable
-effects of temperature changes; he can increase the available water
-supplies, and prevent the evil effects of excessive rainfall; he can so
-manage the waters which fall as to get the most benefit from them and
-avoid the harm which they are able to inflict.
-
-Before attempting to control the rainfall itself by artifice, we should
-study how to secure the best use of that which falls, as it comes
-within reach of human agencies and becomes available by natural causes.
-
-How poorly we understand the use of these water supplies is evidenced
-yearly by destructive freshets and floods, with the accompanying
-washing of soil, followed by droughts, low waters, and deterioration of
-agricultural lands. It is claimed that annually in the United States
-about 200 square miles of fertile soil are washed into brooks and
-rivers, a loss of soil capital which can not be repaired for centuries.
-At the same time millions of dollars are appropriated yearly in the
-river and harbor bills to dig out the lost farms from the rivers,
-and many thousands of dollars' worth of crops and other property are
-destroyed by floods and overflows; not to count the large loss from
-droughts which this country suffers yearly in one part or the other,
-and which, undoubtedly, could be largely avoided, if we knew how to
-manage the available water supplies.
-
-The regulation, proper distribution, and utilization of the rain waters
-in humid as well as in arid regions--water management--is to be the
-great problem of successful-agriculture in the future.
-
-One of the most powerful means for such water management lies in the
-proper distribution and maintenance of forest areas. Nay, we can say
-that the most successful water management is not possible without
-forest management.
-
-
-THE FOREST WATERS THE FARM.
-
-Whether forests increase the amount of precipitation within or near
-their limits is still an open question, although there are indications
-that under certain conditions large, dense forest areas may have such
-an effect. At any rate, the water transpired by the foliage is certain,
-in some degree, to increase the relative humidity near the forest,
-and thereby increase directly or indirectly the water supplies in its
-neighborhood. This much we can assert, also, that while extended plains
-and fields, heated by the sun, and hence giving rise to warm currents
-of air, have the tendency to prevent condensation of the passing
-moisture-bearing currents, forest areas, with their cooler, moister air
-strata, do not have such a tendency, and local showers may therefore
-become more frequent in their neighborhood. But, though no increase in
-the amount of rainfall may be secured by forest areas, the availability
-of whatever falls is increased for the locality by a well-kept and
-properly located forest growth. The foliage, twigs, and branches break
-the fall of the raindrops, and so does the litter of the forest floor,
-hence the soil under this cover is not compacted as in the open field,
-but kept loose and granular, so that the water can readily penetrate
-and percolate; the water thus reaches the ground more slowly, dripping
-gradually from the leaves, branches, and trunks, and allowing more time
-for it to sink into the soil. This percolation is also made easier by
-the channels along the many roots. Similarly, on account of the open
-structure of the soil and the slower melting of the snow under a forest
-cover in spring, where it lies a fortnight to a month longer than in
-exposed positions and melts with less waste from evaporation, the snow
-waters more fully penetrate the ground. Again, more snow is caught and
-preserved under the forest cover than on the wind-swept fields and
-prairies.
-
-All these conditions operate together, with the result that larger
-amounts of the water sink into the forest soil and to greater depths
-than in open fields. This moisture is conserved because of the reduced
-evaporation in the cool and still forest air, being protected from
-the two great moisture-dissipating agents, sun and wind. By these
-conditions alone the water supplies available in the soil are increased
-from 50 to 60 per cent over those available on the open field.
-Owing to those two causes, then--increased percolation and decreased
-evaporation--larger amounts of moisture become available to feed the
-springs and subsoil waters, and these become finally available to the
-farm, if the forest is located at a higher elevation than the field.
-The great importance of the subsoil water especially and the influence
-of forest areas upon it has so far received too little attention and
-appreciation. It is the subsoil water that is capable of supplying the
-needed moisture in times of drought.
-
-
-THE FOREST TEMPERS THE FARM.
-
-Another method by which a forest belt becomes a conservator of moisture
-lies in its wind-breaking capacity, by which both velocity and
-temperature of winds are modified and evaporation from the fields to
-the leeward is reduced.
-
-On the prairie, wind-swept every day and every hour, the farmer has
-learned to plant a wind-break around his buildings and orchards, often
-only a single-row of trees, and finds even that a desirable shelter,
-tempering both the hot winds of summer and the cold blasts of winter.
-The fields he usually leaves unprotected; yet a wind-break around his
-crops to the windward would bring him increased yield, and a timber
-belt would act still more effectively. Says a farmer from Illinois:
-
- My experience is that now in cold and stormy winters fields protected
- by timber belts yield full crops, while fields not protected yield
- only one-third of a crop. Twenty-five or thirty years ago we never
- had any wheat killed by winter frost, and every year we had a full
- crop of peaches, which is now very rare. At that time we had plenty
- of timber around our fields and orchards, now cleared away.
-
-Not only is the temperature of the winds modified by passing over
-and through the shaded and cooler spaces of protecting timber bolts
-disposed toward the windward and alternating with the fields, but their
-velocity is broken and moderated, and since with reduced velocity the
-evaporative power of the winds is very greatly reduced, so more water
-is left available for crops. Every foot in height of a forest growth
-will protect 1 rod in distance, and several bolts in succession would
-probably greatly increase the effective distance. By preventing deep
-freezing of the soil the winter cold is not so much prolonged, and
-the frequent fogs and mists that hover near forest areas prevent many
-frosts. That stock will thrive better where it can find protection from
-the cold blasts of winter and from the heat of the sun in summer is a
-well-established fact.
-
-
-THE FOREST PROTECTS THE FARM.
-
-On the sandy plains, where the winds are apt to blow the sand, shifting
-it hither and thither, a forest belt to the windward is the only means
-to keep the farm protected.
-
-In the mountain and hill country the farms are apt to suffer from
-heavy rains washing away the soil. Where the tops and slopes are
-bared of their forest cover, the litter of the forest floor burnt up,
-the soil trampled and compacted by cattle and by the patter of the
-raindrops, the water can not penetrate the soil readily, but is earned
-off superficially, especially when the soil is of, day and naturally
-compact. As a result the waters, rushing over the surface down the
-hill, run together in rivulets and streams and acquire such a force as
-to be able to move loose particles and even stones; the ground becomes
-furrowed with gullies and runs; the fertile soil is washed away; the
-fields below are covered with silt; the roads are damaged; the water
-courses tear their banks, and later run dry because the waters that
-should feed them by subterranean channels have been carried away in the
-flood.
-
-The forest cover on the hilltops and steep hillsides which are not fit
-for cultivation prevents this erosive action of the waters by the same
-influence by which it increases available water supplies. The important
-effects of a forest cover, then, are retention of larger quantities of
-water and carrying them off under ground and giving them up gradually,
-thus extending the time of their usefulness and preventing their
-destructive action.
-
-In order to be thoroughly effective, the forest growth must be
-dense, and, especially, the forest floor must not be robbed of its
-accumulations of foliage, surface mulch and litter, or its underbrush
-by fire, nor must it be compacted by the trampling of cattle.
-
-On the gentler slopes, which are devoted to cultivation, methods of
-underdraining, such as horizontal ditches partly filled with stones and
-covered with soil, terracing, and contour plowing, deep cultivation,
-sodding, and proper rotation of crops, must be employed to prevent
-damage from surface waters.
-
-
-THE FOREST SUPPLIES THE FARM WITH USEFUL MATERIAL.
-
-All the benefits derived from the favorable influence of forest bolts
-upon water conditions can be had without losing any of the useful
-material that the forest produces. The forest grows to be cut and to be
-utilized; it is a crop to be harvested. It is a crop which, if properly
-managed, does not need to be replanted; it reproduces itself.
-
-When once established, the ax, if properly guided by skillful hands, is
-the only tool necessary to cultivate it and to reproduce it. There is
-no necessity of planting unless the wood lot has been mismanaged.
-
-The wood lot, then, if properly managed, is not only the guardian of
-the farm, but it is the savings bank from which fair interest can be
-annually drawn, utilizing for the purpose the poorest part of the farm.
-Nor does the wood lot require much attention; it is to the farm what
-the workbasket is to the good housewife--a means with which improve
-the odds and ends of time, especially during the winter, when other
-farm business is at a standstill.
-
-It may be added that the material which the farmer can secure from the
-wood lot, besides the other advantages recited above, is of far greater
-importance and value than is generally admitted.
-
-On a well-regulated farm of 160 acres, with its 4 miles and more
-of fencing and with its wood fires in range and stove, at least 25
-cords of wood are required annually, besides material for repair of
-buildings, or altogether the annual product of probably 40 to 50 acres
-of well-stocked forest is needed. The product may represent, according
-to location, an actual stumpage value of from $1 to $3 per acre, a sure
-crop coming every year without regard to weather, without trouble and
-work, and raised on the poorest part of the farm. It is questionable
-whether such net results could be secured with the same steadiness from
-any other crop. Nor must it be overlooked that the work in harvesting
-this crop falls into a time when little else could be done.
-
-Wire fences and coal fires are, no doubt, good substitutes, but they
-require ready cash, and often the distance of haulage makes them
-rather expensive. Presently, too, when the virgin woods have been
-still further culled of their valuable stores, the farmer who has
-preserved a sufficiently large and well-tended wood lot will be able
-to derive a comfortable money revenue from it by supplying the market
-with wood of various kinds and sizes. The German State forests, with
-their complicated administrations, which eat up 4 per cent of the gross
-income, yield, with prices of wood about the same as in our country,
-an annual net revenue of from $1 to $4 and more per acre. Why should
-not the farmer, who does not pay salaries to managers, overseers, and
-forest guards, make at least as much money out of this crop when he is
-within reach of a market?
-
-With varying conditions the methods would of course vary. In a general
-way, if he happens to have a virgin growth of mixed woods, the first
-care would be to improve the composition of the wood lot by cutting
-out the less desirable kinds, the weeds of tree growth, and the poorly
-grown trees which impede the development of more deserving neighbors.
-
-The wood thus cut he will use as firewood or in any other way, and,
-even if he could not use it at all, and had to burn it up, the
-operation would pay indirectly by leaving him a better crop. Then he
-may use the rest of the crop, gradually cutting the trees as needed,
-but he must take care that the openings are not made too large, so
-that they can readily fill out with young growth from the seed of
-the remaining trees, and he must also pay attention to the young
-aftergrowth, giving it light as needed. Thus without ever resorting to
-planting he may harvest the old timber and have a now crop taking its
-place and perpetuate the wood lot without in any way curtailing his use
-of the same.
-
-
-FARMERS' BULLETINS.
-
-These bulletins are sent free of charge to any address upon application
-to the Secretary of Agriculture. Washington, D. C. Only the following
-are available for distribution:
-
-
- No. 15. Some Destructive Potato Diseases: What They Are and How to
- Prevent Thorn. Pp. 8.
- No. 16. Leguminous Plants for Green Manuring and for Feeding. Pp. 24.
- No. 18. Forage Plants for the South. Pp. 30.
- No. 19. Important Insecticides: Directions For Their Preparation
- and Use. Pp. 20.
- No. 21. Barnyard Manure. Pp. 32.
- No. 22. Feeding Farm Animals. Pp. 32.
- No. 23. Foods: Nutritive Value and Cost. Pp. 32.
- No. 24. Hog Cholera and Swine Plague. Pp. 16.
- No. 25. Peanuts: Culture and Uses. Pp. 24.
- No. 26. Sweet Potatoes: Culture and Uses. Pp. 30.
- No. 27. Flax for Seed and Fiber. Pp. 16.
- No. 28. Weeds; and How to Kill Them. Pp. 30.
- No. 29. Souring of Milk, and Other Changes in Milk Products. Pp. 28.
- No. 30. Grape Diseases on the Pacific Coast. Pp. 16.
- No. 31. Alfalfa, or Lucern. Pp. 23.
- No. 32. Silos and Silage. Pp. 31.
- No. 33. Peach Growing for Market. Pp. 24.
- No. 34. Meats: Composition and Cooking. Pp. 29.
- No. 35. Potato Culture. Pp. 23.
- No. 36. Cotton Seed and Its Products. Pp. 10.
- No. 37. Katir Corn: Characteristics, Culture, and Uses. Pp. 12.
- No. 38. Spraying for Fruit Diseases. Pp. 12.
- No. 39. Onion Culture. Pp. 31.
- No. 40. Farm Drainage. Pp. 24.
- No. 41. Fowls: Care and Feeding. Pp. 24.
- No. 42. Facts About Milk. Pp. 29.
- No. 43. Sewage Disposal on the Farm. Pp. 22.
- No. 44. Commercial Fertilizers. Pp. 24.
- No. 45. Some Insects Injurious to Stored Grain. Pp. 32.
- No. 46. Irrigation in Humid Climates. Pp. 27.
- No. 47. Insects Affecting the Cotton Plant. Pp. 32.
- No. 48. The Manuring of Cotton. Pp. 10.
- No. 49. Sheep Feeding. Pp. 24.
- No. 50. Sorghum as a Forage Crop. Pp. 24.
- No. 51. Standard Varieties of Chickens. Pp. 48.
- No. 52. The Sugar Beet. Pp. 48.
- No. 53. How to Grow Mushrooms. Pp. 20.
- No. 54. Some Common Birds in Their Relation to Agriculture. Pp. 40.
- No. 55. The Dairy Herd: Its Formation and Management. Pp. 24.
- No. 56. Experiment Station Work--I. Pp. 30.
- No. 57. Butter Making on the Farm. Pp. 15.
- No. 58. The Soy Bean as a Forage Crop. Pp. 24.
- No. 59. Bee Keeping. Pp. 32.
- No. 60. Methods of Curing Tobacco. Pp. 10.
- No. 61. Asparagus Culture. Pp. 40.
- No. 62. Marketing Farm Produce. Pp. 28.
- No. 63. Care of Milk on the Farm. Pp. 40.
- No. 64. Ducks and Geese. Pp. 48.
- No. 65. Experiment Station Work--II. Pp. 32.
- No. 66. Meadows and Pastures. Pp. 24.
- No. 67. Forestry for Farmers. Pp. 48.
- No. 68. The Black Rot of the Cabbage. Pp. 22.
- No. 69. Experiment Station Work--III. Pp. 32.
- No. 70. The Principal Insect Enemies of the Grape. Pp. 24.
- No. 71. Some Essentials of Beef Production. Pp. 24.
- No. 72. Cattle Ranges of the Southwest. Pp. 32.
- No. 73. Experiment Station Work--IV. Pp. 32.
- No. 74. Milk as Food. Pp. 39.
- No. 75. The Grain Smuts. Pp. 20.
- No. 76. Tomato Growing. Pp. 30.
- No. 77. The Liming of Soils. Pp. 19.
- No. 78. Experiment Station Work--V. Pp. 32.
- No. 79. Experiment Station Work--VI. Pp. 28.
- No. 80. The Peach Twig-borer--an Important Enemy of Stone Fruits. Pp. 10.
- No. 81. Corn Culture in the South. Pp. 24.
- No. 82. The Culture of Tobacco. Pp. 23.
- No. 83. Tobacco Soils. Pp. 23.
- No. 84. Experiment Station Work--VII. Pp. 82.
- No. 85. Fish as Food. Pp. 30.
- No. 86. Thirty Poisonous Plants. Pp. 32.
- No. 87. Experiment Station Work--VIII. (In press.)
- No. 88. Alkali Lands. Pp. 23.
- No. 89. Cowpeas. (In press.)
-
-
- * * * * *
-
-
-Transcriber Note
-
-Illustrations were move so a to prevent splitting paragraphs. Minor
-typos corrected. Illustrations were obtained from the The Internet
-Archive and the University of North Texas' USDA Farmers' Bulletins
-Digital Library.
-
-
-
-
-
-
-
-End of the Project Gutenberg EBook of USDA Farmers' Bulletin No. 67, by
-Bernhard E. Fernow
-
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-<pre>
-
-Project Gutenberg's USDA Farmers' Bulletin No. 67, by Bernhard E. Fernow
-
-This eBook is for the use of anyone anywhere in the United States and most
-other parts of the world at no cost and with almost no restrictions
-whatsoever. You may copy it, give it away or re-use it under the terms of
-the Project Gutenberg License included with this eBook or online at
-www.gutenberg.org. If you are not located in the United States, you'll have
-to check the laws of the country where you are located before using this ebook.
-
-Title: USDA Farmers' Bulletin No. 67
- Forestry For Farmers
-
-Author: Bernhard E. Fernow
-
-Release Date: July 17, 2020 [EBook #62686]
-
-Language: English
-
-Character set encoding: ISO-8859-1
-
-*** START OF THIS PROJECT GUTENBERG EBOOK USDA FARMERS' BULLETIN NO. 67 ***
-
-
-
-
-Produced by Tom Cosmas
-
-
-
-
-
-</pre>
-
-
-
-
-
-<div class="fig_center" style="width: 287px;">
-<img src="images/cover.jpg" width="287" height="481" alt="" />
-</div>
-
-
-
-<hr class="chap" />
-
-<p><span class="pagenum"><a name="Page_1" id="Page_1">« 1 »</a></span></p>
-
-
-
-
-<p class="caption2">U. S. DEPARTMENT OF AGRICULTURE.</p>
-
-<hr class="tb" />
-
-<p class="caption3">FARMERS' BULLETIN No. 67.</p>
-
-<hr class="tb" />
-
-
-
-<h1>FORESTRY FOR FARMERS.</h1>
-
-
-<p class="center">BY</p>
-
-<h2>B. E. FERNOW,</h2>
-
-<p class="caption3"><i>Chief of the Division of Forestry.</i></p>
-
-<hr class="tb" />
-
-
-
-<p class="center pmb2">[Reprinted from the Yearbooks of the U. S. Department of Agriculture<br />
-for 1894 and 1895.]</p>
-
-<div class="fig_center" style="width: 237px;">
-<img src="images/unt_logo.png" width="237" height="235" alt="" />
-</div>
-
-<p class="caption3nb pmt2"><a name="WASHINGTON" id="WASHINGTON">WASHINGTON:</a></p>
-
-<p class="caption4nb">GOVERNMENT PRINTING OFFICE.</p>
-
-<p class="caption3nb pmb4">1898.</p>
-
-<p><span class="pagenum"><a name="Page_2" id="Page_2">« 2 »</a></span></p>
-
-
-<p class="caption3">LETTER OF TRANSMITTAL.</p>
-
-<p class="tdr">
-<span class="smcap">U. S. Department of Agriculture</span>,&nbsp; &nbsp; &nbsp; <br />
-<span class="smcap">Division of Forestry</span>,&nbsp; &nbsp;<br />
-<i>Washington, D. C., December 4, 1897.</i><br />
-</p>
-
-<p><span class="smcap">Sir</span>: I have the honor to recommend that the two articles contributed by me to the
-Yearbooks for 1894 and for 1895 on forestry for farmers be reprinted as a Farmers'
-Bulletin. The articles contain information in popular form regarding the growth of
-trees, the planting of a forest, treatment of the wood lot, the cultivation of the
-wood crop, influence of trees, etc. A wider distribution of this information, for
-which there is still considerable demand, would, I believe, result in acquainting
-farmers with a subject the importance of which has not always been duly recognized.</p>
-
-<p>Very respectfully,</p>
-
-<p class="tdr"><span class="smcap">B. E. Fernow</span>, <i>Chief</i>.</p>
-
-<p class="p0">Approved:<br />
-&nbsp; &nbsp; &nbsp; &nbsp; <span class="smcap">James Wilson</span>, <i>Secretary</i>.</p>
-
-<hr class="chap" />
-
-<h2><a name="CONTENTS" id="CONTENTS">CONTENTS.</a></h2>
-
-<hr class="tb" />
-
-<table class="tblcnt" summary="ToC">
-<tr>
- <td></td>
- <td class="tdr"><span class="smaller">Page.</span></td>
-</tr>
-<tr>
- <td class="tdl">How trees grow</td>
- <td class="tdr"><a href="#HOW_TREES_GROW">3</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Food materials and conditions of growth</td>
- <td class="tdr"><a href="#FOOD_MATERIALS_AND_CONDITIONS">3</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Soil conditions</td>
- <td class="tdr"><a href="#SOIL_CONDITIONS">4</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Light conditions</td>
- <td class="tdr"><a href="#LIGHT_CONDITIONS">6</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Physiology of tree growth</td>
- <td class="tdr"><a href="#PHYSIOLOGY_OF_TREE_GROWTH">9</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; "Sap up and sap down"</td>
- <td class="tdr"><a href="#SAP_UP_SAP_DOWN">10</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Progress of development</td>
- <td class="tdr"><a href="#PROGRESS_OF_DEVELOPMENT">11</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Growth in length and ramification</td>
- <td class="tdr"><a href="#GROWTH_IN_LENGTH">11</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Growth in thickness</td>
- <td class="tdr"><a href="#GROWTH_IN_THICKNESS">14</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Form development</td>
- <td class="tdr"><a href="#FORM_DEVELOPMENT">17</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Rate of growth</td>
- <td class="tdr"><a href="#RATE_OF_GROWTH">19</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Reproduction</td>
- <td class="tdr"><a href="#REPRODUCTION">21</a></td>
-</tr>
-<tr>
- <td class="tdl">How to plant a forest</td>
- <td class="tdr"><a href="#HOW_TO_PLANT_A_FOREST">22</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; What trees to plant</td>
- <td class="tdr"><a href="#WHAT_TREES_TO_PLANT">23</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Methods of planting</td>
- <td class="tdr"><a href="#METHODS_OF_PLANTING">26</a></td>
-</tr>
-<tr>
- <td class="tdl">How to treat the wood lot</td>
- <td class="tdr"><a href="#HOW_TO_TREAT_THE_WOOD_LOT">28</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Improvement cuttings</td>
- <td class="tdr"><a href="#IMPROVEMENT_CUTTINGS">29</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Methods of reproducing the wood crop</td>
- <td class="tdr"><a href="#METHODS_OF_REPRODUCING">31</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Size of openings</td>
- <td class="tdr"><a href="#SIZE_OF_OPENINGS">34</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Wind mantle</td>
- <td class="tdr"><a href="#WIND_MANTLE">34</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Coppice</td>
- <td class="tdr"><a href="#COPPICE">35</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Plan of management</td>
- <td class="tdr"><a href="#PLAN_OF_MANAGEMENT">37</a></td>
-</tr>
-<tr>
- <td class="tdl">How to cultivate the wood crop</td>
- <td class="tdr"><a href="#HOW_TO_CULTIVATE_THE_WOOD_CROP">37</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Effect of light on wood production</td>
- <td class="tdr"><a href="#EFFECT_OF_LIGHT">38</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Number of trees per acre</td>
- <td class="tdr"><a href="#NUMBER_OF_TREES">38</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Weeding and cleaning the crop</td>
- <td class="tdr"><a href="#WEEDING_AND_CLEANING">40</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; Methods of thinning</td>
- <td class="tdr"><a href="#METHODS_OF_THINNING">40</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; What trees to remove</td>
- <td class="tdr"><a href="#WHAT_TREES_TO_REMOVE">41</a></td>
-</tr>
-<tr>
- <td class="tdl">The relation of forests to farms</td>
- <td class="tdr"><a href="#THE_RELATION_OF_FORESTS_TO_FARMS">42</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; The forest waters the farm</td>
- <td class="tdr"><a href="#FOREST_WATERS_FARM">44</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; The forest tempers the farm</td>
- <td class="tdr"><a href="#FOREST_TEMPERS_FARM">45</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; The forest protects the farm</td>
- <td class="tdr"><a href="#FOREST_PROTECTS_FARM">45</a></td>
-</tr>
-<tr>
- <td class="tdl">&nbsp; &nbsp; The forest supplies the farm with useful material</td>
- <td class="tdr"><a href="#FOREST_SUPPLIES">46</a></td>
-</tr>
-</table>
-
-<hr class="chap" />
-
-<p><span class="pagenum"><a name="Page_3" id="Page_3">« 3 »</a></span></p>
-
-
-
-
-<h1>FORESTRY FOR FARMERS.</h1>
-
-
-
-<p>The following five chapters have been written with the view of aiding
-farmers who own small timber tracts or wood lots, or who wish to plant
-some part of their land to forest. This country varies so greatly in soil,
-climate, and flora that it is only possible, within the limits assigned
-for the present discussion, to outline general principles everywhere
-applicable. Nevertheless, wherever suggestions have approximated
-the laying down of rules of practice, the writer has had mainly in mind
-the conditions prevalent in our northeastern States. Moreover, for the
-reason already referred to, limitation of space, it has not been possible
-to give more than a comprehensive view, without much detail.</p>
-
-<p>The succeeding chapters should be read connectedly, as they are
-more or less interdependent. The first treats of the behavior of a
-forest plant; the second, of the principles which should guide the
-planter in setting a crop; the third, of the manner in which a natural
-forest crop should be produced; the fourth points out how the crop
-should be managed afterwards in order to secure the best results in
-quantity and quality of material; while the fifth chapter is devoted
-to a consideration of the relation of forests to farms.</p>
-
-
-
-<hr class="chap" />
-<h2><a name="HOW_TREES_GROW" id="HOW_TREES_GROW">1. HOW TREES GROW.</a></h2>
-
-
-<p>Trees, like most other plants, originate from seed, build up a body of
-cell tissues, form foliage, flower, and fruit, and take up food material
-from the soil and air, which they convert into cellulose and other compounds,
-from which all their parts are formed. They rely, like other
-plants, upon moisture, heat, and light as the means of performing the
-functions of growth. Yet there are some peculiarities in their behavior,
-their life and growth, which require special attention on the part of
-a tree grower or forest planter, and these we shall briefly discuss.</p>
-
-
-<h3><a id="FOOD_MATERIALS_AND_CONDITIONS"></a>FOOD MATERIALS AND CONDITIONS OF GROWTH.</h3>
-
-<p>Trees derive their food and solid substance in part from the air and
-in part from the soil. The solid part of their bodies is made up of
-cellulose, which consists largely of carbon (44 per cent of its weight),
-with hydrogen and oxygen added in almost the same proportions as in
-water. The carbon is derived from the carbonic acid of the air, which
-<span class="pagenum"><a name="Page_4" id="Page_4">« 4 »</a></span>
-enters into the leaves and, under the influence of light, air, and water,
-is there decomposed; the oxygen is exhaled; the carbon is retained and
-combined with elements derived from the water, forming compounds,
-such as starch, sugar, etc., which are used as food materials, passing
-down the tree through its outer layers to the very tips of the roots,
-making new wood all along the branches, trunk, and roots.</p>
-
-<p>This process of food preparation, called "assimilation," can be carried
-on only in the green parts, and in these only when exposed to light
-and air; hence foliage, air, and light at the top are essential prerequisites
-for tree growth, and hence, other conditions being favorable, the
-more foliage and the better developed it is, and the more light this
-foliage has at its disposal for its work, the more vigorously will the
-tree grow.</p>
-
-<p>In general, therefore, pruning, since it reduces the amount of foliage,
-reduces also, for the time, the amount of wood formed; and just so
-shading, reducing the activity of foliage, reduces the growth of wood.</p>
-
-
-<h3><a id="SOIL_CONDITIONS"></a>SOIL CONDITIONS.</h3>
-
-<p>From the soil trees take mainly water, which enters through the
-roots and is carried through the younger part of the tree to the leaves,
-to be used in part on its passage for food and wood formation and in
-part to be given up to the air by transpiration.</p>
-
-<p>In a vigorously growing tree the solid wood substance itself will contain
-half its weight in the form of water chemically combined, and the
-tree, in addition, will contain from 40 to 65 per cent and more of its dry
-weight in water mechanically or "hygroscopically" held. This last,
-when the tree is cut, very largely evaporates; yet well-seasoned wood
-still contains 10 to 12 per cent of such water. The weight of a green
-tree, a pine, for instance, is made up, in round numbers, of about 30 per
-cent of carbon and 70 per cent or water, either chemically or hygroscopically
-held, while a birch contains a still larger percentage of water.</p>
-
-<p>The largest part of the water which passes through the tree is transpired&mdash;i. e.,
-given off to the air in vapor. The amounts thus transpired
-during the season vary greatly with the species of tree, its age, the
-amount of foliage at work, the amount of light at its disposal, the climatic
-conditions (rain, temperature, winds, relative humidity), and the
-season. These amounts are, however, very large when compared with
-the quantity retained; so that while an acre of forest may store in its
-trees, say, 1,000 pounds of carbon, 15 to 20 pounds of mineral substances,
-and 5,000 pounds of water in a year, it will have transpired&mdash;taken
-up from, the soil and returned to the air&mdash;from 500,000 to 1,500,000
-pounds of water (one-quarter to one-half as much as agricultural crops).</p>
-
-<p>Mineral substances are taken up only in very small quantities, and
-these are mostly the commoner sorts, such as lime, potash, magnesia,
-and nitrogen. These are carried in solution to the leaves, where they
-are used (as perhaps also on their passage through the tree), with a
-<span class="pagenum"><a name="Page_5" id="Page_5">« 5 »</a></span>
-part of the water, in food preparation. The main part of the mineral
-substances taken up remains, however, as the water transpires, in the
-leaves and young twigs, and is returned to the soil when the leaves
-are shed or when the tree is cut and the brush left to decompose and
-make humus.</p>
-
-<p>Hence the improvement of the fertility of the soil by wood crops is
-explained, the minerals being returned in more soluble form to the soil;
-as also the fact that wood crops do not exhaust the soil of its minerals,
-provided the leaves and litter are allowed to remain on the ground.</p>
-
-<p>For this reason there is no necessity of alternating wood crops, as
-far as their mineral needs are concerned; the same kind of trees can be
-grown on the same soil continuously, provided the soil is not allowed
-to deteriorate from other causes.</p>
-
-<p>As the foliage can perform its work of food assimilation only when
-sufficient water is at its disposal, the amount of growth is also dependent
-not only on the presence of sufficient sources of supply, but also on the
-opportunity had by the roots to utilize the supply, and this opportunity
-is dependent upon the condition of the soil. If the soil is compact, so
-that the rain water can not penetrate readily, and runs off superficially,
-or if it is of coarse grain and so deep that the water rapidly sinks out
-of reach of the roots and can not be drawn up by capillary action, the
-water supply is of no avail to the plants; but if the soil is porous and
-moderately deep (depth being the distance from the surface to the impenetrable
-subsoil, rock, or ground water) the water not only can penetrate
-but also can readily be reached and taken up by the roots.</p>
-
-<p>The moisture of the soil being the most important element in it for
-tree growth, the greatest attention must be given to its conservation
-and most advantageous distribution through the soil.</p>
-
-<p>No trees grow to the best advantage in very dry or very wet soil,
-although some can live and almost thrive in such unfavorable situations.
-A moderately but evenly moist soil, porous and deep enough or
-fissured enough to be well drained, and yet of such a structure that
-the water supplies from the depths can readily be drawn up and become
-available to the roots&mdash;that is the soil on which all trees grow
-most thriftily.</p>
-
-<p>The agriculturist procures this condition of the soil as far as possible
-by plowing, drainage, and irrigation, and he tries by cultivating to
-keep the soil from compacting again, as it does under the influence of
-the beating rain and of the drying out of the upper layers by sun and
-wind.</p>
-
-<p>The forest grower can not rely upon such methods, because they are
-either too expensive or entirely impracticable. He may, indeed, plow
-for his first planting, and cultivate the young trees, but in a few years
-this last operation will become impossible and the effects of the first
-operation will be lost. He must, therefore, attain his object in another
-manner, namely, by shading and mulching the soil. The shading is
-<span class="pagenum"><a name="Page_6" id="Page_6">« 6 »</a></span>
-done at first by planting very closely, so that the ground may be protected
-as soon as possible from sun and wind, and by maintaining the
-shade well throughout the period of growth. This shade is maintained,
-if necessary, by more planting, and in case the main crop in later life
-thins out inordinately in the crowns or tops, or by the accidental death
-of trees, it may even become desirable to introduce an underbrush.</p>
-
-<p>The mulching is done by allowing the fallen leaves and twigs to
-remain and decay, and form a cover of rich mold or humus. This protective
-cover permits the rain and snow waters to penetrate without at
-the same time compacting the soil, keeping it granular and in best
-condition for conducting water, and at the same time preventing evaporation
-at the surface.</p>
-
-<p>The soil moisture, therefore, is best maintained by proper soil cover,
-which, however, is needful only in naturally dry soils. Wet soils,
-although supporting tree growth, do not, if constantly wet, produce
-satisfactory wood crops, the growth being very slow. Hence they must
-be drained and their water level sunk below the depth of the root
-system.</p>
-
-<p>Irrigation is generally too expensive to be applied to wood crops,
-except perhaps in the arid regions, where the benefit of the shelter belt
-may warrant the expense.</p>
-
-<p>Attention to favorable moisture conditions in the soil requires the
-selection of such kinds of trees as shade well for a long time, to plant
-closely, to protect the woody undergrowth (but not weeds), and to leave
-the litter on the ground as a mulch.</p>
-
-<p>Different species, to be sure, adapt themselves to different degrees
-of soil moisture, and the crop should therefore be selected with reference
-to its adaptation to available moisture supplies.</p>
-
-<p>While, as stated, all trees thrive best with a moderate and even supply
-of moisture, some can get along with very little, like the conifers, especially
-pines; others can exist even with an excessive supply, as the bald
-cypress, honey locust, some oaks, etc. The climate, however, must also
-be considered in this connection, for a tree species, although succeeding
-well enough on a dry soil in an atmosphere which does not require
-much transpiration, may not do so in a drier climate on the same
-soil.</p>
-
-<p>In the selection of different kinds of trees for different soils, the
-water conditions of the soil should, therefore, determine the choice.</p>
-
-
-<h3><a id="LIGHT_CONDITIONS"></a>LIGHT CONDITIONS.</h3>
-
-<p>To insure the largest amount of growth, full enjoyment of sunlight
-is needed. But as light is almost always accompanied by heat and
-relative dryness of air, which demands water from the plant, and may
-increase transpiration from the leaves inordinately, making them pump
-too hard, as it were, young seedlings of tree species whose foliage is not
-built for such strains require partial shading for the first year or two.
-The conifers belong to this class.</p>
-
-<p><span class="pagenum"><a name="Page_7" id="Page_7">« 7 »</a></span></p>
-
-<p>In later life the light conditions exert a threefold influence on the
-development of the tree, namely, with reference to soil conditions,
-with reference to form development, and with reference to amount of
-growth.</p>
-
-<p>The art of the forester consists in regulating the light conditions so
-as to secure the full benefit of the stimulating effect of light on growth,
-without its deteriorating influences on the soil and on form development.</p>
-
-<p>As we have seen, shade is desirable in order to preserve soil moisture.
-Now, while young trees of all kinds, during the "brush" stage of development,
-have a rather dense foliage, as they grow older they vary in
-habit, especially when growing in the forest. Some, like the beech,
-the sugar maple, the hemlock, and the spruce, keep up a dense crown;
-others, like the chestnut, the oaks, the walnut, the tulip tree, and the
-white pine, thin out more and more, and when fully grown have a much
-less dense foliage; Anally, there are some which do not keep up a dense
-shade for any length of time, like the black and honey locust, with
-their small, thin leaves; the catalpa, with its large but few leaves at
-the end of the branchlets only, and the larch, with its short, scattered
-bunches of needles. So we can establish a comparative scale of trees
-with reference to the amount of shade which they can give continuously,
-as densely foliaged and thinly foliaged, in various gradations. If
-we planted all beech or sugar maple, the desirable shading of the soil
-would never be lacking, while if we planted all locust or catalpa the
-sun would soon reach the soil and dry it out, or permit a growth of
-grass or weeds, which is worse, because those transpire still larger quantities
-of water than the bare ground evaporates or an undergrowth of
-woody plants would transpire. Of course, a densely foliaged tree has
-many more leaves to shed than a thinly foliaged one, and therefore
-makes more litter, which increases the favorable mulch cover of the soil.
-Another reason for keeping the ground well shaded is that the litter
-then decomposes slowly, but into a desirable humus, which acts favorably
-upon the soil, while if the litter is exposed to light, an undesirable,
-partly decomposed "raw" humus is apt to be formed.</p>
-
-<p>Favorable soil conditions, then, require shade, while wood growth
-is increased by full enjoyment of light; to satisfy both requirements,
-mixed planting, with proper selection of shade-enduring and light-needing
-species, is resorted to.</p>
-
-<p>As the different species afford shade in different degrees, so they
-require for their development different degrees of light. The dense
-foliage of the beech, with a large number of leaves in the interior of
-the crown, proves that the leaves can exist and perform their work with
-a small amount of light; the beech is a shade-enduring tree. The
-scanty foliage of the birches, poplars, or pines shows that these are
-light-needing trees; hence they are never found under the dense shade
-of the former, while the shade-enduring can develop satisfactorily
-<span class="pagenum"><a name="Page_8" id="Page_8">« 8 »</a></span>
-under the light shade of the thin-foliaged kinds. Very favorable soil
-conditions increase the shade endurance of the latter, and climatic
-conditions also modify their relative position in the scale.</p>
-
-<p>All trees ultimately thrive best&mdash;i. e., grow most vigorously&mdash;in the
-full enjoyment of light, but their energy then goes into branching.
-Crowded together, with the side light cut off, the lower lateral branches
-soon die and fall, while the main energy of growth is put into the
-shaft and the height growth is stimulated. The denser shade of the
-shade-enduring kinds, if placed as neighbors to light-needing ones, is
-most effective in producing this result, provided that the light is not
-cut off at the top; and thus, in practice, advantage is taken of the
-relative requirements for light of the various species.<a name="FNanchor_1" id="FNanchor_1"></a><a href="#Footnote_1" class="fnanchor">[1]</a></p>
-
-<div class="footnote">
-
-<p><a name="Footnote_1" id="Footnote_1"></a><a href="#FNanchor_1"><span class="label">[1]</span></a> This relation of the different species to varying light conditions; their comparative
-shading value and shade endurance, is one of the most important facts to be
-observed and utilized by the forester. European foresters have done this, but since
-they had to deal with only a few species and over a limited territory, they could
-quite readily classify their trees with reference to their shade endurance, and take
-it for granted that shade endurance and density of foliage or shading value were
-more or less identical. With our great wealth of useful species it will be necessary
-and profitable to be more exact in the classification.</p></div>
-
-<p>The forester finds in close planting and in mixed growth a means of
-securing tall, clear trunks, free from knots, and he is able, moreover,
-by proper regulation of light conditions, to influence the form development,
-and also the quality of his crop, since slow growth and rapid
-growth produce wood of different character.</p>
-
-<p>There are some species which, although light-foliaged and giving
-comparatively little shade, are yet shade-enduring&mdash;i. e., can subsist,
-although not develop favorably, under shade; the oaks are examples of
-this kind. Others, like the black cherry, bear a dense crown for the
-first twenty years, perhaps, seemingly indicating great shade endurance;
-but the fact that the species named soon clears itself of its
-branches and finally has a thin crown, indicates that it is light-needing,
-though a good shader for the first period of its life. Others, again, like
-the catalpa, which is shady and shade-enduring, as the difficulty with
-which it clears itself indicates, leaf out so late and lose their foliage
-so early that their shading value is thereby impaired. Black locust
-and honey locust, on the other hand, leave no doubt either as to their
-light-needing or their inferior shading quality.</p>
-
-<p>That soil conditions and climatic conditions also modify crown development
-and shade endurance has been well recognized abroad, but in
-our country this influence is of much more importance on account of
-the great variation in those conditions. Thus the box elder, an excellent
-shader in certain portions of the West, is a failure as soil cover in
-others where it nevertheless will grow.</p>
-
-<p>We see, then, that in determining the shading value as well as the
-shade endurance of one species in comparison with another, with reference
-to forestry purposes, not only soil and climate but also the character
-of foliage and its length of season must be considered.</p>
-
-<p><span class="pagenum"><a name="Page_9" id="Page_9">« 9 »</a></span></p>
-
-
-<h3><a id="PHYSIOLOGY_OF_TREE_GROWTH"></a>PHYSIOLOGY OF TREE GROWTH.</h3>
-
-<p>As we have seen, root and foliage are the main life organs of the
-tree. The trunk and branches serve to carry the crown upward and
-expose it to the light, which is necessary in order to prepare the food
-and increase the volume of the tree, and also as conductors of food
-materials up and down between root and foliage. A large part of the
-roots, too, aside from giving stability to the tree, serve only as conductors
-of water and food material; only the youngest parts, the fibrous roots,
-beset with innumerable fine hairs, serve to take up the water and minerals
-from the soil. These fine roots, root hairs, and young parts are
-therefore the essential portion of the root system. A tree may have a
-fine, vigorous-looking root system, yet if the young parts and fibrous
-roots are cut off or allowed to dry out, which they readily do&mdash;some
-kinds more so than others&mdash;thereby losing their power to take up water,
-such a tree is apt to die. Under very favorable moisture and temperature
-conditions, however, the old roots may throw out now sprouts and
-replace the fibrous roots. Some species, like the willows, poplars,
-locusts, and others, are especially capable of doing so. All trees that
-"transplant easily" probably possess this capacity of renewing the
-fibrous roots readily, or else are less subject to drying out. But it may
-be stated as a probable fact that most transplanted trees which die
-soon after the planting do so because the fibrous roots have been curtailed
-too much in taking up, or else have been allowed to dry out on
-the way from the nursery or forest to the place of planting; they were
-really dead before being set. Conifers&mdash;pines, spruces, etc.&mdash;are especially
-sensitive; maples, oaks, catalpas, and apples will, in this respect,
-stand a good deal of abuse.</p>
-
-<p>Hence, in transplanting, the first and foremost care of the forest,
-grower, besides taking the sapling up with least injury, is the proper
-protection of its root fibers against drying out.</p>
-
-<p>The water, with the minerals in solution, is taken up by the roots
-when the soil is warm enough, but to enable the roots to act they must
-be closely packed with the soil. It is conveyed mostly through the outer,
-which are the younger, layers of the wood of root, trunk, and branches
-to the leaves. Here, as we have seen, under the influence of light and
-heat it is in large part transpired and in part combined with the carbon
-into organic compounds, sugar, etc., which serve as food materials.
-These travel from the leaf into the branchlet, and down through the
-outer layers of the trunk to the very tips of the root, forming new wood
-all the way, new buds, which lengthen into shoots, leaves, and flowers,
-and also new rootlets. To live and grow, therefore, the roots need the
-food elaborated in the leaves, just as the leaves need the water sent up
-from the roots.</p>
-
-<p>Hence the interdependence of root system and crown, which must be
-kept in proportion when transplanting. At least, the root system must
-be sufficient to supply the needs of the crown.</p>
-
-<p><span class="pagenum"><a name="Page_10" id="Page_10">« 10 »</a></span></p>
-
-
-<h3><a id="SAP_UP_SAP_DOWN"></a>"SAP UP AND SAP DOWN."</h3>
-
-<p>The growing tree, in all its parts, is more or less saturated with
-water, and as the leaves, under the influence of sun and wind and
-atmospheric conditions generally transpire, new supplies are taken in
-through the roots and conveyed to the crown. This movement takes
-place even in winter, in a slight degree, to supply the loss of water by
-evaporation from the branches. In the growing season it is so active as
-to become noticeable; hence
-the saying that the sap is
-"up," or "rising," and when,
-toward the end of the season,
-the movement becomes less,
-the sap is said to be "down."
-But this movement of water
-is always upward; hence the
-notion that there is a stream
-upward at one season and in
-one part of the tree, and a
-stream downward at another
-season and perhaps in another
-part of the tree, is erroneous.
-The downward movement is
-of food materials, and the two
-movements of water upward
-and food downward take place
-simultaneously, and depend,
-in part at least, one upon the
-other, the food being carried
-to the young parts, wherever
-required, by a process of diffusion
-from cell to cell known as
-"osmosis."</p>
-
-<div class="fig_left" style="width: 341px;">
-<a name="fig_1"></a>
-<img src="images/unt_fig_1.png" width="341" height="617" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 1.</span>&mdash;Physiological importance of different parts of
-the tree; pathways of water and food materials. (Schematic.)</div>
-</div>
-
-<p>These food materials are,
-by the life processes of the
-active cells, changed in chemical
-composition as need be,
-from sugar, which is soluble,
-into starch, which is insoluble,
-and back into sugar, and combined
-with nitrogenous substances to make the cell-forming material,
-protoplasm (<a href="#fig_1">fig. 1</a>).</p>
-
-<p>In the fall, when the leaves cease to elaborate food, both the upward
-and the downward movement, more or less simultaneously, come to
-rest (the surplus of food materials, as starch, and sometimes as sugar,
-being stored for the winter in certain cell tissues), to begin again simultaneously
-when in spring the temperature is high enough to reawaken
-<span class="pagenum"><a name="Page_11" id="Page_11">« 11 »</a></span>
-activity, when the stored food of last year is dissolved and started on
-its voyage. The exact manner in which this movement of water upward
-and food materials downward takes place, and the forces at work, are
-not yet fully understood, nor is there absolute certainty as to the parts
-of the tree in which the movement takes place. It appears, however,
-that while all the so-called "sapwood" is capable of conducting water
-(the heartwood is probably not), the most active movement of both
-water and food materials takes place in the cambium (the growing
-cells immediately beneath the bark) and youngest parts of the bark.</p>
-
-<p>The deductions from these processes important to the planter are:
-That injury to the living bark or bast means injury to growth, if not
-destruction to life; that during the period of vegetation transplanting
-can be done only with great caution; that the best time to move trees
-is in the fall, when the leaves have dropped and the movement of water
-and food materials has mostly ceased, or in spring, before the movement
-begins again, the winter being objectionable only because of the
-difficulty of working the soil and of keeping the roots protected against
-frost. All things considered, spring planting, before activity in the
-tree has begun, is the best, although it is not impossible to plant at
-other times.</p>
-
-
-<h3><a id="PROGRESS_OF_DEVELOPMENT"></a>PROGRESS OF DEVELOPMENT.</h3>
-
-<p>Like the wheat or corn plant, the tree seed require as conditions for
-sprouting sufficient moisture, warmth, and air. Tree seeds, however,
-differ from grain in that most of the kinds lose their power of germination
-easily; with few exceptions (locust, pine, spruce), they can not
-be kept for any length of time.</p>
-
-<p>The first leaves formed often differ essentially in shape from those of
-the mature tree, which may cause their being confounded with other
-plants, weeds, etc.</p>
-
-<p>The little seedlings of many, especially the conifers, are quite delicate,
-and remain very small the first season; they need, therefore, the protecting
-shade of mother trees, or artificial shading, and also protection
-against weeds. The amount of light or shade given requires careful
-regulation for some of them; too much light and heat will kill them,
-and so will too much shade. This accounts for the failure of many
-seedlings that spring up in the virgin forest.</p>
-
-<p>The planter, then, is required to know the nature and the needs of
-the various kinds of seeds and seedlings, so as to provide favorable
-conditions, when he will avoid sowing in the open field such as require
-the care which it is impracticable to give outside of the nursery.</p>
-
-<p><span class="pagenum"><a name="Page_12" id="Page_12">« 12 »</a></span></p>
-
-<table summary="images">
-<tr>
- <td>
-<div class="fig_right" style="width: 345px;">
-<a name="fig_2"></a>
-<img src="images/unt_fig_2.png" width="345" height="409" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 2.</span>&mdash;Bud development of beech. <i>B</i>, as it would be
-if all formed buds were to live; <i>A</i>, as it is, many buds
-failing to develop.</div>
-</div>
- </td>
- <td>
-<div class="fig_right" style="width: 245px;">
-<a name="fig_3"></a>
-<img src="images/unt_fig_3.png" width="245" height="659" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 3.</span>&mdash;Buds of maple. <i>A</i>, longitudinal
-section through tip of a maple twig;
-<i>g</i>, end bud; <i>s</i>, lateral buds; <i>l</i>, scars of
-leaves of last season. <i>B</i>, cross-section
-through end bud, showing folded leaves
-in center and scales surrounding them.</div>
-</div>
- </td>
-</tr>
-</table>
-
-
-<h3><a id="GROWTH_IN_LENGTH"></a>GROWTH IN LENGTH AND RAMIFICATION.</h3>
-
-<p>While the stalk of wheat or corn grows for one season, exhausts
-itself in seed production, and then dies, the tree continues to grow
-from season to season, in length as well as in thickness. The growth
-in length of shaft and branches proceeds from buds, made up of
-cell tissues, which can subdivide and lengthen into shoots, as well
-as make leaves. These buds are formed during summer, and when
-winter begins contain embryo leaves, more or less developed, under
-the protecting cover of scales (<a href="#fig_3">fig. 3</a>). When spring stimulates the
-young plant to new activity, the buds swell, shed their scales, distend
-their cells, increasing their number
-by subdivision, and thus the leaves expand,
-and the bud lengthens into a
-shoot and twig. During the season new
-buds are formed, and the whole process
-repeats itself from year to year, giving
-rise to the ramification and height
-growth of the tree. The end buds being
-mostly stronger and better developed,
-the main axis of tree or branch increases
-more rapidly than the rest. All these
-buds originate from the youngest, central
-part of the shoot, the pith, and hence
-when the tree grows in thickness, enveloping
-the base of the limbs, their connection with the pith can always
-be traced. This is the usual manner of bud formation; in addition,
-so-called "adventitious" buds maybe formed from the young living
-wood in later life, which are not connected with the pith. Such buds
-are those which develop into sprouts from the stump when the tree is
-<span class="pagenum"><a name="Page_13" id="Page_13">« 13 »</a></span>
-cut; also those which give rise to what are known as "water sprouts."
-Many buds, although formed, are, however, not developed at once, and
-perhaps not at all, especially as the tree grows older; these either die
-or remain "dormant," often for a hundred years, to spring into life
-when necessary (<a href="#fig_4">fig. 4</a>).</p>
-
-<p>The fact that each ordinary limb starts as a bud from the pith is an
-important one to the timber grower; it explains knotty timber and
-gives him the hint that in order to obtain clear timber the branches
-first formed must be soon removed,
-either by the knife or by proper
-shading, which kills the branches and
-thus "clears" the shaft.</p>
-
-<table summary="trees">
-<tr>
- <td class="center" style="width:320px;"><a name="fig_4"></a>
- <img src="images/unt_fig_4.png" width="315" height="334" alt="" />
- <div class="fig_caption"><span class="smcap">Fig. 4.</span>&mdash;Dormant bud, <i>K</i>, on a 12-year old branch of
- beech. The bud is still capable of development
- and is connected with the pith, <i>mm</i>, of the stem by
- a line trace of pith, <i>S</i>.</div>
- </td>
- <td class="center" style="width:320px;"><a name="fig_5"></a>
- <img src="images/unt_fig_5.png" width="272" height="440" alt="" />
- <div class="fig_caption"><span class="smcap">Fig. 5.</span>&mdash;Section through a 12-year old stem
- of beech, showing manner of bud and limb
- formation, <i>a</i>, dormant buds; <i>b</i>, their trace
- of pith extending to the pith of the stem;
- <i>c</i>, a limb which started two years ago from
- a dormant bud; <i>d</i>, normal limb; <i>e</i>, a limb
- dead for four years; <i>f</i>, adventitious buds.</div>
- </td>
-</tr>
-</table>
-
-<p>The planter has it also in his power
-to influence the form development of
-the tree by removing some of the
-buds, giving thereby better chance to the remaining ones. This
-pruning of buds is, where practicable, often better practice than the
-pruning of limbs.</p>
-
-<p>Since the tree does not grow in length except by its buds it is evident
-that a limb which started to grow at the height of 6 feet has its
-base always 6 feet from the ground, and if allowed to grow to size,
-must be surrounded by the wood which accumulates on the main stem
-or trunk. If a limb is killed and broken off early, only a slender stub
-composed entirely of rapidly decaying sapwood, is left, occasioning,
-therefore, only a small defect in the heart of the tree; but if left to
-grow to considerable age, the base of the limb is encased by the wood of
-the stem, which, when the tree is cut into lumber, appears as a knot.
-<span class="pagenum"><a name="Page_14" id="Page_14">« 14 »</a></span>
-The longer the limb has been allowed to grow, the farther out is the timber
-knotty and the thicker is the knot. If the limb remained alive, the
-knot is "sound," closely grown together with the fibers of the tree. If
-the limb died off, the remaining stub may behave in different ways. In
-pines it will be largely composed of heartwood, very resinous and durable;
-separated from the fibers of the overgrowing wood, it forms a
-"loose" knot, which is apt to fall out of a board, leaving a hole.</p>
-
-<p>In broad-leaved trees, where no resin assists in the process of healing,
-the stub is apt to decay, and this decay, caused by the growth of
-fungi, is apt to penetrate into the tree (<a href="#fig_6">fig. 6</a>). In parks and orchards,
-pruning is resorted to, and the cuts are painted or tarred to avoid the
-decay. In well-managed forests and dense woods in general, the light
-is cut off, the limb is killed when young and breaks away, the shaft
-"clears itself," and the sound trunk furnishes a good grade of material.
-The difference in development of the branch system, whether in full
-enjoyment of light, in open stand,
-or with the side light cut off, in
-dense position, is shown in the
-accompanying illustration (<a href="#fig_7">fig. 7</a>).</p>
-
-<div class="fig_left" style="width: 303px;">
-<a name="fig_6"></a>
-<img src="images/unt_fig_6.png" width="303" height="311" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 6.</span>&mdash;Section through partly decayed knot in
-oak wood. <i>a</i>, wood of knot; <i>b</i> and <i>c</i>, wood callus
-of the stem covering the wound; shaded portion,
-decayed wood, black part, a cavity remaining.</div>
-</div>
-
-<p>Both trees start alike; the one retains its branches, the other
-loses them gradually, the stubs
-being in time overgrown; finally
-the second has a clear shaft, with
-a crown concentrated at the top,
-while the first is beset with
-branches and branch stubs for its
-whole length (<a href="#fig_8">fig. 8</a>).</p>
-
-<p>When ripped open lengthwise,
-the interior exhibits the condition
-shown in <a href="#fig_9">figure 9</a>, the dead
-parts of the knot being indicated
-in heavier shading. Since the brandies grow in more or less regular
-whorls, several knots, stumps, or limbs are met every 6 to 24 inches
-through the entire stem.</p>
-
-<p>Hence, in forest planting, trees are placed and kept for some time close
-together, in order to decrease the branching in the lower part of the
-tree and thus produce a clean bole and clear lumber.</p>
-
-<table summary="trees">
-<tr>
- <td><a name="fig_7"></a>
- <img src="images/unt_fig_7.png" width="316" height="580" alt="" />
- <div class="fig_caption"><span class="smcap">Fig. 7.</span>&mdash;Development in and out of the forest. <i>A</i>,
- young tree alike. In both cases; <i>B</i> and <i>C</i>, successive
- stages of tree grown in the open; <i>B´</i> and <i>C´</i>, corresponding
- stages of the tree grown in the forest.
- Numbers refer to annual growth in height.</div>
- </td>
- <td><a name="fig_8"></a>
- <img src="images/unt_fig_8.png" width="405" height="605" alt="" />
- <div class="fig_caption"><span class="smcap">Fig. 8.</span>&mdash;Tree in and out of the forest. <i>D</i>, tree grown in the
- open; <i>D´</i>, tree grown in the forest.</div>
- </td>
-</tr>
-</table>
-
-<h3><a id="GROWTH_IN_THICKNESS"></a>GROWTH IN THICKNESS.</h3>
-
-<p>The young seedling and the young shoot of the older tree much
-resemble in interior structure that of any herbaceous plant, being
-composed of a large amount of pith, loose squarish cells, and a few
-bundles of long fibers symmetrically distributed about the center, the
-whole covered with a thin skin or epidermis. Each strand or bundle of
-<span class="pagenum"><a name="Page_15" id="Page_15">« 15 »</a></span>
-fibers, called fibro-vascular (fiber-vessel) bundles, consists of two kinds,
-namely, wood fibers on the inner side and bast fibers of different
-structure on the outer side. Between these two sets of fibers, the bast
-and the wood, there is a row of cells which form the really active,
-growing part of the plantlet, the cambium. The cambium cells are
-actively subdividing and expanding, giving off wood cells to the interior
-and bast cells to the exterior, and extending at the same time side-wise,
-until at the end of the season not only are the wood and bast
-portions increased in lines radiating from the center, but the cambium
-layer, the wood cells, and the
-bast cells of all the bundles
-(scattered at the beginning) join
-at the sides to form a complete
-ring, or rather hollow cylinder,
-around the central pith. Only
-here and there the pith cells
-remain, interrupting the wood
-cylinder and giving rise to the
-system of cells known as medullary
-rays. The cross-section
-now shows a comparatively
-small amount of pith and bast
-or bark and a larger body of
-strong wood fibers. The new
-shoot at the end, to be sure,
-has the same appearance and
-arrangement as the young
-plantlet had, the pith preponderating,
-and the continuous
-cylinder of cambium, bast, and
-wood being separated into
-strands or bundles.</p>
-
-<p>During the season, through
-the activity of the cambial part
-of the bundles, the same changes
-take place in the new shoot as
-did the previous year in the
-young seedling, while at the
-same time the cambium in the
-yearling part also actively subdivides,
-forming new wood and bast cells, and thus a second ring, or
-rather cylinder, is formed. The cambium of the young shoot is always
-a continuation of that of the ring or cylinder formed the year before,
-and this cambium cylinder always keeps moving outward, so that at
-the end of the season, when activity ceases, it is always the last minute
-layer of cells on the outside of the wood, between wood proper and
-<span class="pagenum"><a name="Page_16" id="Page_16">« 16 »</a></span>
-bark. It is here, therefore, that the life of the tree lies, and any injury
-to the cambium must interfere with the growth and life of the tree.</p>
-
-<div class="fig_right" style="width: 376px;">
-<a name="fig_9"></a>
-<img src="images/unt_fig_9.png" width="376" height="577" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 9.</span>&mdash;Sections of logs showing the relative development of
-knots. <i>E</i>, from tree grown in the open; <i>E´</i>, from tree grown
-in a dense forest; <i>a</i> and <i>c</i>, whorls of knots; <i>b</i>, dead limb;
-<i>sk</i>, "sound knot;" <i>dk</i>, "dead knot."</div>
-</div>
-
-<p>The first wood cells which the cambium forms in the spring are
-usually or always of a more open structure, thin-walled, and with a large
-opening or "lumen," comparable to a blown-up paper bag; so large, in
-fact, sometimes, is the "lumen" that the width of the cells can be seen
-on a cross-section with the naked eye, as, for instance, in oak, ash,
-elm, the so-called "pores" are this open wood formed in spring. The
-cells, which are formed
-later in summer, have
-mostly thick walls, are
-closely crowded and
-compressed, and show
-a very small opening or
-"lumen," being comparable,
-perhaps, to a
-very thick wooden box.
-They appear in the cross-section not only denser
-but of a deeper color,
-on account of their
-crowded, compressed
-condition and thicker
-walls. Since at the beginning
-of the next season
-again thin-walled
-cells with wide openings
-or lumina are
-formed, this difference
-in the appearance of
-"spring wood" and
-"summer wood" enables
-us to distinguish
-the layer of wood
-formed each year. This
-"annual ring" is more
-conspicuous in Some
-kinds than in others.
-In the so-called "ring porous" woods, like oak, ash, elm, the rings are
-easily distinguished by the open spring wood; in the conifers, especially
-pines, by the dark-colored summer wood; while in maple, birch,
-tulip, etc., only a thin line of flattened, hence darker and regularly
-aligned, summer cells, often hardly recognizable, distinguishes The
-rings from each other. Cutting through a tree, therefore, we can not
-only ascertain its age by counting its annual layers in the cross-section,
-but also determine how much wood is formed each year (<a href="#fig_10">fig. 10</a>). We
-<span class="pagenum"><a name="Page_17" id="Page_17">« 17 »</a></span>
-can, in fact, retrace the history of its growth, the vicissitudes through
-which it has passed, by the record preserved in its ring growth.</p>
-
-<p>To ascertain the age of a tree correctly, however, we must cut so
-near to the ground as to include the growth of the first year's little
-plantlet; any section higher up shows as many years too few as it took
-the tree to reach that height.</p>
-
-<p>This annual-ring formation is the rule in all countries which have
-distinct seasons of summer and winter and temporary cessation of
-growth. Only exceptionally
-a tree may fail to make
-its growth throughout its
-whole length on account
-of loss of foliage or other
-causes; and occasionally,
-when its growth has been
-disturbed during the season,
-a "secondary" ring,
-resembling the annual
-ring, and distinguishable
-only by the expert, may
-appear and mar the record.</p>
-
-<p>To the forest planter this
-chapter on ring growth is
-of great importance, because
-not only does this
-feature of tree life afford
-the means of watching the
-progress of his crop, calculating
-the amount of
-wood formed, and therefrom
-determining when it
-is most profitable for him
-to harvest (namely, when
-the annual or periodic
-wood growth falls below a
-certain amount), but since
-the proportion of summer
-wood and spring wood
-determines largely the quality of the timber, and since he has it in
-his power to influence the preponderance of the one or other by
-adaptation of species to soils and by their management, ring growth
-furnishes an index for regulating the quality of his crop.</p>
-
-
-<h3 style="clear: both;"><a id="FORM_DEVELOPMENT"></a>FORM DEVELOPMENT.</h3>
-
-<p>If a tree is allowed to grow in the open, it has a tendency to branch,
-and makes a low and spreading crown. In order to lengthen its shaft
-and to reduce the number of branches it is necessary to narrow its
-<span class="pagenum"><a name="Page_18" id="Page_18">« 18 »</a></span>
-growing space, to shade its sides so that the lower branches and their
-foliage do not receive light enough to perform their functions. When
-the side shade is dense enough, these branches die and finally break
-off under the influence of winds and fungous growth; wood then forms
-over the scars and we get a clean shaft
-which carries a crown high up beyond the
-reach of shade from neighbors.</p>
-
-<div class="fig_left" style="width: 236px;">
-<a name="fig_10"></a>
-<img src="images/unt_fig_10.png" width="236" height="693" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 10.</span>&mdash;Scheme to Illustrate the arrangement
-of annual growth. 1, 2, 3,
-etc., represent the parts of the stem
-grown during the first, second, third,
-etc., twenty years of the life of the
-tree, <i>k</i>, knots; the shaded part of each
-is the "dead knot" of lumber.</div>
-</div>
-
-<p>The branches being prevented from
-spreading out, the shaft is forced to grow
-upward, and hence, when crowded by
-others, trees become taller and more
-cylindrical in form, while in the open,
-where they can spread, they remain lower
-and more conical in form (figs. <a href="#fig_11">11</a>, <a href="#fig_12">12</a>).</p>
-
-<p>There are, to be sure, different natural
-types of development, some, like the walnuts,
-oaks, beeches, and the broad-leaved
-trees generally, having greater tendency
-to spread than others, like spruces, firs,
-and conifers in general, which lengthen
-their shaft in preference to spreading,
-even in the open. This tendency to spreading
-is also influenced by soil conditions
-and climate, as well as by the age of the
-tree. When the trees cease to grow in
-height, their crowns broaden, and this
-takes place sooner in shallow soils than in
-deep, moist ones; but the tendency can
-be checked and all can be made to develop
-the shaft at the expense of the branches
-by proper shading from the sides.</p>
-
-<p>It follows that the forest planter, who
-desires to produce long and clean shafts
-and best working quality of timber, must
-secure and maintain side shade by a close
-stand, while the landscape gardener, who
-desires characteristic form, must maintain
-an open stand and full enjoyment of light
-for his trees.</p>
-
-<p>Now, as we have seen, different species
-afford different amounts of shade, and in
-proportion to the shade which they afford
-can they endure shade. The beech or sugar maple or spruce, which
-maintain a large amount of foliage under the dense shade of their
-own crown, show that their leaves can live and functionate with a small
-amount of light. They are shade-enduring trees. On the other hand,
-<span class="pagenum"><a name="Page_19" id="Page_19">« 19 »</a></span>
-the black walnut, the locust, the catalpa, the poplars, and the larch
-show by the manner in which their crowns thin out, the foliage being
-confined to the ends of the branches, that their leaves require more
-light&mdash;they are light-needing trees; so that the scale which arranges
-the trees according to the amount of shade they exert serves also to
-measure their shade endurance.</p>
-
-<p>In making, therefore, mixed plantations, the different kinds must be
-so grouped and managed that the shady trees will not outgrow and
-overtop the light-needing; the latter must either have the start of the
-former or must be quicker growers.</p>
-
-<table summary="trees">
-<tr>
- <td><a name="fig_11"></a>
- <img src="images/unt_fig_11.png" width="269" height="215" alt="" />
- <div class="fig_caption"><span class="smcap">Fig. 11.</span>&mdash;Oak tree grown in the open.</div>
- </td>
- <td><a name="fig_12"></a>
- <img src="images/unt_fig_12.png" width="280" height="355" alt="" />
- <div class="fig_caption"><span class="smcap">Fig. 12.</span>&mdash;Maple tree grown in the forest.</div>
- </td>
-</tr>
-</table>
-
-
-<h3><a id="RATE_OF_GROWTH"></a>RATE OF GROWTH.</h3>
-
-<p>Not only do different species grow more or less rapidly in height and
-girth, but there is in each species a difference in the rate of growth
-during different periods of life, and
-a difference in the persistence of
-growth.</p>
-
-<p>It stands to reason that trees grow
-differently in different soils and situations,
-and hence we can not compare
-different species with respect
-to their rate of growth except as they grow under the same conditions.</p>
-
-<p>Thus the black walnut may grow as fast as or faster than the ash on
-a rich, deep, moist, warm soil, but will soon fall to the rear in a wetter,
-colder, and shallower soil.</p>
-
-<p>Given the same conditions, some species will start on a rapid upward
-growth at once, like the poplars, aspen, locust, and silver maple, making
-rapid progress (the most rapid from their tenth to their fifteenth year),
-but decreasing soon in rate and reaching their maximum height early.
-Others, like the spruce, beech, and sugar maple, will begin slowly, often
-occupying several, sometimes as many as 10 to 15, years before they
-appear to grow at all, their energy all going into root growth. Then
-comes a period of more and more accelerated growth, which reaches its
-maximum rate at 25 or 30 years; and when the cottonwood or aspen
-<span class="pagenum"><a name="Page_20" id="Page_20">« 20 »</a></span>
-has reached the end of its growth in height the spruce or pine is still
-at its best rate, and continues to grow for a long time at that rate; in
-later life the rate decreases, yet height growth sometimes does not
-cease altogether for centuries. As a rule, the light-needing species are
-the ones which show the rapid height growth at the start, while the
-shade-enduring are slow at the start, but persistent growers.</p>
-
-<p>This fact is important in explaining the alternations of forest growth
-in nature; the persistent shade-enduring species crowd out the light-needing,
-and the latter rapidly take possession of any openings that
-fire or storm has made. It is also important with reference to the management
-of wood crops and starting of mixed plantations; the light-needing
-species must be mixed only with such shade-enduring species
-as are slower growers than themselves.</p>
-
-<p>The diameter growth shows also periodic changes in its rate, and is, of
-course, influenced in the same way by soil, climate, and light conditions,
-as the height growth.</p>
-
-<p>In the juvenile or brush stage, lasting 6 to 10 years in light-needing and
-20 to 40 years in shade-enduring species, the diameter grows comparatively
-little, all energy being directed to height growth and root growth.
-When the crown has been definitely formed, more food material is available
-for wood formation, and the increase in foliage is accompanied
-by a more rapid increase of trunk diameter; in favorable situations,
-the highest rate occurs between the fortieth and sixtieth years; in the
-poorer situations, between the fiftieth and eightieth years, which rate
-continues for some time. Then comes a period of slower rate, which
-finally in old age dwindles down almost to zero.</p>
-
-<p>But neither the diameter growth nor the width of the annual rings
-alone tells us directly what amount of wood is forming. The outer
-rings, being laid over a larger circumference, although thinner than the
-preceding rings, may yet have greater cubic contents. The statements
-of diameter growth are, therefore, misleading if we are interested in
-knowing how much wood is forming.</p>
-
-<p>Accordingly the growth in volume must be considered separately, as
-determined by the enlargement of the cross-section area and the height.
-The growth in volume or mass accretion is quite small in young trees,
-so that when wood is cut young the smallest amount of crop per year
-is harvested, while, if it is allowed to grow, an increase more than proportionate
-to the number of years may be obtained.</p>
-
-<p>Only when the tree has a fully developed crown does it begin to
-make much wood. Its volume growth progresses then at a uniform
-rate, and continues to do so for decades, and sometimes for a century
-or more.</p>
-
-<p>On poorer sites the rate is slower, but remains longer on the increase,
-while on good sites the maximum rate is soon reached.</p>
-
-<p>Of course, in a forest, where light conditions are not most favorable,
-because form development and soil conditions require shade, the total
-wood formation is less than in an isolated tree, favorably placed. Just
-<span class="pagenum"><a name="Page_21" id="Page_21">« 21 »</a></span>
-so the dominant trees in a forest&mdash;i. e., those which have their crowns
-above all others&mdash;show, of course, the advantage they have over the
-inferior trees which are suffering from the shade of their neighbors.</p>
-
-<p>Finally, if we would take into consideration an entire forest growth,
-and determine, for instance, how much wood an acre of such forest produces
-at different periods, we must not overlook the fact that the number
-of trees per acre changes as the trees grow older. Some of them
-are overshaded and crowded out by the others, so that a young growth
-of spruce might start with 100,000 little seedlings to the acre, of which
-in the twentieth year only 10,000 would be alive, while in the fortieth
-year the number would be reduced to 1,200, and in the hundredth year
-to 280. Hence the rate of growth of any single tree gives no idea of
-what the acre of forest will do.</p>
-
-<p>Tims, while a single good white pine might grow the fastest in volume
-when about one hundred years old, then making wood at the rate
-of, say, 1.5 cubic feet per year, an acre of pine on good soil, containing
-about 1,600 trees, may make the most wood in the thirtieth year, then
-growing at the rate of 170 cubic feet per acre, while in the hundredth
-year the rate would not exceed 70 cubic feet; and an acre of pine in a
-poorer location, with about 1,400 trees, may make the most wood in the
-fortieth year, at the rate of 100 cubic feet per acre.</p>
-
-<p>From the consideration of the relation of light conditions to soil conditions,
-to form development, and to rate of growth, we may make the
-following deductions of interest to the forest planter:</p>
-
-<p>In order to secure the best results in wood production, in quantity
-and quality, at the same time preserving favorable soil conditions, the
-forest should be composed of various species, a mixture of light-needing
-and shade-enduring kinds. The light-needing ones should be of quicker
-growth; the shady ones, in larger numbers, should be slower growers.
-For the first fifteen to twenty-five years the plantation should be kept
-as dense as possible, to secure clear shafts and good growth in height;
-then it should be thinned, to increase crown development and diameter
-growth; the thinning, however, is not to be so severe that the crowns
-can not close up again in two or three years; the thinning is to be
-repeated again and again, always favoring the best developed trees.</p>
-
-
-<h3><a id="REPRODUCTION"></a>REPRODUCTION.</h3>
-
-<p>All trees reproduce themselves naturally from seed. Man can secure
-their reproduction also from cuttings or layers; and some kinds can
-reproduce themselves by shoots from the stump when the parent tree
-has been cut. This latter capacity is possessed in a varying degree
-by different species; chestnuts, oaks, elms, maples, poplars, and willows
-are most excellent sprouters; most conifers do not sprout at all, and the
-shoots of those that do sprout soon die (Sequoia or California redwood
-seems to be an exception). Sprouts of broad-leaved trees develop differently
-from seedlings, growing very rapidly at first, but soon lessening
-in the rate of growth and never attaining the height and perhaps not
-<span class="pagenum"><a name="Page_22" id="Page_22">« 22 »</a></span>
-the diameter of trees grown from the seed; they are also shorter lived.
-With age the stumps lose their capacity for sprouting. To secure best
-results, the parent tree should be cut close to the ground in early spring,
-avoiding severe frost, and a sharp cut should be made which will not
-sever the bark from the trunk.</p>
-
-<p>Not all trees bear seed every year, and plentiful seed production,
-especially in a forest, occurs, as a rule, periodically. The periods differ
-with species, climate, and season.</p>
-
-<p>Not all seeds can germinate, and in some species the number of seeds
-that can germinate is very small, and they lose their power of germination
-when kept a few hours, like the willows. Others, if kept till they
-have become dry, will "lie over" in the soil a year or more before germinating.
-The same thing will occur if they are covered too deep in
-the soil, provided they germinate at all under such conditions.</p>
-
-<p>In order to germinate, seeds must have warmth, air, and moisture.
-The preparation of a seed bed is, therefore, necessary in order to supply
-these conditions in most favorable combination. In the natural forest
-millions of seeds rot or dry without sprouting, and millions of seedlings
-sprout, but soon perish under the too dense shade of the mother trees.</p>
-
-<p>Man, desiring to reproduce a valuable wood crop, cannot afford to be
-as lavish as nature, and must therefore improve upon nature's methods,
-making more careful preparation for the production of his crop, either
-by growing the seedlings in nurseries and transplanting them, or else
-by cutting away the old growth in such a manner as to secure to the
-young self-grown crop better chances for life and development.</p>
-
-
-
-<hr class="chap" />
-<h2><a name="HOW_TO_PLANT_A_FOREST" id="HOW_TO_PLANT_A_FOREST">2. HOW TO PLANT A FOREST.</a></h2>
-
-
-<p>Forest planting and tree planting are two different things. The
-orchardist, who plants for fruit; the landscape gardener, who plants for
-form; the roadside planter, who plants for shade, all have objects in view
-different from that of the forest planter, and therefore select and use
-their plant material differently. They deal with single individual trees,
-each one by itself destined for a definite purpose. The forester, on the
-other hand, plants a crop like the farmer; he deals not with the single
-seed or plant, but with masses of trees; the individual tree has value
-to him only as apart of the whole. It may come to harvest for its timber,
-or it may not come to harvest, and yet have answered its purpose
-as a part of the whole in shading the ground, or acting as nurse or
-"forwarder" as long as it was necessary.</p>
-
-<p>His object is not to grow trees, but to produce wood, the largest
-amount of the best quality per acre, whether it be stored in one tree or
-in many, and his methods must be directed to that end.</p>
-
-<p>As far as the manner of setting out plants or sowing seeds is concerned,
-the same general principles and the same care in manipulation
-are applicable as in any other planting, except as the coat of operating
-<span class="pagenum"><a name="Page_23" id="Page_23">« 23 »</a></span>
-on so Large a scale may necessitate less careful methods than the gardener
-or nurseryman can afford to apply; the nearer, however, the
-performance of planting can be brought to the careful manner of the
-gardener, the surer the success. The principles underlying such
-methods have been discussed in the chapter "<a href="#HOW_TREES_GROW">How trees grow</a>;" in the
-present chapter it is proposed to point out briefly the special considerations
-which should guide the forest planter in particular.</p>
-
-
-<h3><a id="WHAT_TREES_TO_PLANT"></a>WHAT TREES TO PLANT.</h3>
-
-<p><i>Adaptability to climate</i> is the first requisite in the species to be
-planted.</p>
-
-<p>It is best to choose from the native growth of the region which is
-known to be adapted to it. With regard to species not native, the
-reliance must be placed upon the experience of neighboring planters
-and upon experiment (at first on a small scale), after study of the
-requirements of the kinds proposed for trial.</p>
-
-<p>Adaptation must be studied, not only with reference to temperature
-ranges and rainfall, but especially with reference to atmospheric
-humidity and requirements of transpiration.</p>
-
-<p>Many species have a wide range of natural distribution, and hence
-of climatic adaptation. If such are to be used, it is important to secure
-seeds from that part of the range of natural distribution where the
-plants must be hardiest, i. e., the coldest and driest region in which it
-occurs, which insures hardy qualities in the offspring. For instance,
-the Douglas spruce from the humid and evenly tempered Pacific Slope
-will not be as hardy as that grown from seed collected on the dry
-and frigid slopes of the Rockies. Lack of attention to this requisite
-accounts for many failures. It must also be kept in mind that, while a
-species may be able to grow in another than its native climate, its wood
-may not there have the same valuable qualities which it develops in
-its native habitat.</p>
-
-<p><i>Adaptability to soil</i> must be studied less with reference to mineral
-constituents than to physical condition. Depth and moisture conditions,
-and the structure of the soil, which influences the movement of
-water in it, are the most important elements. While all trees thrive
-best in a moist to "fresh" soil of moderate depth (from 2 to 4 feet)
-and granular structure, some can adapt themselves to drier or wetter,
-shallow, and compact soils. Fissures in rocks into which the roots can
-penetrate often stand for depth of soil, and usually aid in maintaining
-favorable moisture conditions. In soils of great depth (i. e., from the
-surface to the impenetrable subsoil) and of coarse structure water may
-drain away so fast as not to be available to the roots.</p>
-
-<p>Soil moisture must always be studied in conjunction with atmospheric
-moisture; for, while a species may thrive in an arid soil, when the
-demands of transpiration are not great, it may not do so when aridity
-<span class="pagenum"><a name="Page_24" id="Page_24">« 24 »</a></span>
-of atmosphere is added. Trees of the swamp are apt to be indifferent
-to soil moisture and to thrive quite well, if not better, in drier soils.</p>
-
-<p><i>Adaptability to site.</i>&mdash;While a species may be well adapted to the
-general climatic conditions of a region, and in general to the soil, there
-still remains to be considered its adaptability to the particular "site,"
-under which term we may comprise the total effect of general climate,
-local climate, and soil. The general climatic conditions are locally
-influenced, especially by the slope, exposure, or aspect, and the surroundings.
-Thus we know that eastern exposures are more liable to
-frost, western exposures more liable to damage from winds, southern
-more apt to be hot and to dry out, and northern to be cooler and
-damper, having in consequence a shorter period of vegetation. Hollows
-and lowlands are more exposed to frosts and more subject to
-variations in soil moisture, etc.</p>
-
-<p>Hence for these various situations it is advisable to select species
-which can best withstand such local dangers.</p>
-
-<p><i>The use value, or utility</i>, of the species is next to be considered. This
-must be done with reference to the commercial and domestic demand,
-and the length of time it takes the species to attain its value. The
-greater variety of purposes a wood may serve&mdash;i. e., the greater its
-general utility&mdash;and the sooner it attains its use value the better.
-White pine for the northeastern States as a wood is like the apple
-among fruits, making an all-round useful material in large quantities
-per acre in short time. Tulip poplar, applicable to a wider climatic
-range, is almost as valuable, while oak, ash, and hickory are standard
-woods in the market. Other woods are of limited application. Thus
-the black locust, which grows most quickly into useful posts, has only
-a limited market, much more limited than it should have; hickory soon
-furnishes valuable hoop poles from the thinnings, and later the best
-wagon material, not, however, large quantities in a short time; while
-black walnut of good quality is very high in price, the market is also
-limited, and the dark color of the heartwood, for which it is prized, is
-attained only by old trees. The black cherry, used for similar purposes,
-attains its value much sooner.</p>
-
-<p>By planting various species together, variety of usefulness may be
-secured and the certainty of a market increased.</p>
-
-<p><i>The forest value</i> of the species is only in part expressed by its use
-value. As has been shown in another place, the composition of the
-crop must be such as to insure maintenance of favorable soil conditions,
-as well as satisfactory development of the crop itself. Some
-species, although of high use value, like ash, oak, etc, are poor preservers
-of soil conditions, allowing grass and weeds to enter the plantation
-and to deteriorate the soil under their thin foliage. Others, like
-beech, sugar maple, box elder, etc., although of less use value, being
-dense foliaged and preserving a shady crown for a long time, are of
-great forest value as soil improvers.</p>
-
-<p><span class="pagenum"><a name="Page_25" id="Page_25">« 25 »</a></span></p>
-
-<p>Again, as the value of logs depends largely on their freedom from
-knots, straightness, and length, it is of importance to secure these
-qualities. Some valuable species, if grown by themselves, make crooked
-trunks, do not clean their shafts of branches, and are apt to spread
-rather than lengthen. If planted in close companionship with others,
-they are forced by these "nurses or forwarders" to make better growths
-and clean their shafts of branches.</p>
-
-<p>Furthermore, from financial considerations, it is well to know that
-some species develop more rapidly and produce larger quantities of
-useful material per acre than others; thus the white pine is a "big
-cropper," and, combining with this a tolerably good shading quality,
-and being in addition capable of easy reproduction, it is of highest
-"forest value."</p>
-
-<p>Hence, as the object of forestry is to make money from continued
-wood crops, use value and forest value must both be considered in The
-selection of materials for forest planting.</p>
-
-<p><i>Mutual relationship of different species</i>, with reference especially to
-their relative height growth and their relative light requirements, must
-be considered in starting a mixed plantation.</p>
-
-<p>Mixed forest plantations (made of several kinds) have so many advantages
-over pure plantations (made of one kind) that they should be
-preferred, except for very particular reasons. Mixed plantations are
-capable of producing larger quantities of better and more varied
-material, preserve soil conditions hotter, are less liable to damage from
-winds, fires, and insects, and can be more readily reproduced.</p>
-
-<p>The following general rules should guide in making up the composition
-of a mixed plantation:</p>
-
-<div class="blockquot">
-
-<p><i>a.</i> Shade-enduring kinds should form the bulk (five-eighths to seven-eighths) of
-the plantation, except on specially favored soils where no deterioration is to be
-feared from planting only light-needing kinds, and in which case those may even
-be planted by themselves.</p>
-
-<p><i>b.</i> The light-needing trees should be surrounded by shade-enduring of slower
-growth, so that the former may not be overtopped, but have the necessary light and
-be forced by side shade to straight growth.</p>
-
-<p><i>c.</i> Shade-enduring species may be grown in admixture with each other when their
-rate of height growth is about equal, or when the slower-growing kind can be protected
-against the quicker-growing (for instance, by planting a larger proportion of
-the former in groups or by cutting back the latter).</p>
-
-<p><i>d.</i> The more valuable timber trees which are to form the main crop should be so
-disposed individually, and planted in such numbers among the secondary crop or
-nurse crop, that the latter can be thinned out first without disturbing the former.</p></div>
-
-<p>Where a plantation of light-foliaged trees has been made (black
-walnut, for instance), it can be greatly improved by "under-planting"
-densely with a shade-enduring kind, which will choke out weed growth,
-improve the soil, and thereby advance the growth of the plantation.</p>
-
-<p>The selection and proper combination of species with reference to
-this mutual relationship to each other and to the soil are the most important
-elements of success.</p>
-
-<p><span class="pagenum"><a name="Page_26" id="Page_26">« 26 »</a></span></p>
-
-<p><i>Availability</i> of the species also still needs consideration in this
-country; for, although a species may be very well adapted to the purpose
-in hand, it may be too difficult to obtain material for planting in
-quantity or at reasonable prices. While the beech is one of the best
-species for shade endurance, and hence for soil cover, seedlings can not
-be had as yet in quantity. Western conifers, although promising good
-material for forest planting, are at present too high priced for general
-use. Some eastern trees can be secured readily&mdash;either their seed or
-seedlings&mdash;from the native woods; others must be grown in nurseries
-before they can be placed in the field.</p>
-
-<p><i>Whether to procure seeds or plants</i>, and if the latter, what kind,
-depends upon a number of considerations. The main crop, that which
-is to furnish the better timber, had best be planted with nursery-grown
-plants, if of slow-growing kinds, perhaps once transplanted, with well-developed
-root systems, the plants in no case to be more than 2 to 3
-years old. The secondary or nurse crop may then be sown or planted
-with younger and less costly material taken from the woods or grown
-in seed beds, or else cuttings may be used.</p>
-
-<p>In some localities&mdash;for instance, the Western plains&mdash;the germinating
-of seeds in the open field is so uncertain, and the life of the young
-seedlings for the first year or two so precarious, that the use of seeds
-in the field can not be recommended. In such locations careful selection
-and treatment of the planting material according to the hardships
-which it must encounter can alone insure success.</p>
-
-<p>Seedlings from 6 to 12 inches high furnish the best material. The
-planting of large-sized trees is not excluded, but is expensive and
-hence often impracticable, besides being less sure of success, since
-the larger-sized tree is apt to lose a greater proportion of its roots in
-transplanting.</p>
-
-
-<h3><a id="METHODS_OF_PLANTING"></a>METHODS OF PLANTING.</h3>
-
-<p><i>Preparation of soil</i> is for the purpose of securing a favorable start for
-the young crop; its effects are lost after the first few years. Most land
-that is to be devoted to forest planting does not admit of as careful
-preparation as for agricultural crops, nor is it necessary where the
-climate is hot too severe and the soil not too compact to prevent the
-young crop from establishing itself. Thousands of acres in Germany
-are planted annually without any soil preparation, yearling pine seedlings
-being set with a dibble in the unprepared ground. This absence
-of preparation is even necessary in sandy soils, like that encountered
-in the sand-hills of Nebraska, which may, if disturbed, be blown out and
-shifted. In other cases a partial removal of a too rank undergrowth
-or soil cover and a shallow scarifying or hoeing is resorted to, or else
-furrows are thrown up and the trees set out in them.</p>
-
-<p>In land that has been tilled, deep plowing (10 to 12 inches) and
-thorough pulverizing give the best chances for the young crop to start.
-For special conditions, very dry or very moist situations, special
-<span class="pagenum"><a name="Page_27" id="Page_27">« 27 »</a></span>
-methods are required. The best methods for planting in the semiarid
-regions of the far West have not yet been developed. Thorough cultivation,
-as for agricultural crops, with subsequent culture, is successful,
-but expensive. A plan which might be tried would consist in breaking
-the raw prairie in June and turning over a shallow sod, sowing a crop
-of oats or alfalfa, harvesting it with a high stubble, then opening furrows
-for planting and leaving the ground between furrows undisturbed,
-so as to secure the largest amount of drainage into the furrows and a
-mulch between the rows.</p>
-
-<p><i>The time for planting</i> depends on climatic and soil conditions and the
-convenience of the planter. Spring planting is preferable except in
-southern latitudes, especially in the West, where the winters are severe
-and the fall apt to be dry, the soil therefore not in favorable condition
-for planting.</p>
-
-<p>The time for fall planting is after the leaves have fallen; for spring
-planting, before or just when life begins anew. In order to be ready
-in time for spring planting, it is a good practice to take up the plants in
-the fall and "heel them in" over winter (covering them, closely packed,
-in a dry trench of soil). Conifers can be planted later in spring and
-earlier in fall than broad-leaved trees.</p>
-
-<p><i>The density</i> of the trees is a matter in which most planters fail. The
-advantages of close planting lie in the quicker shading of the soil, hence
-the better preservation of its moisture and improved growth and form
-development of the crop. These advantages must be balanced against
-the increased cost of close planting. The closer the planting, the sooner
-will the plantation be self-sustaining and the surer the success.</p>
-
-<p>If planted in squares, or, better still, in quincunx order (the trees in
-every other row alternating at equal distances), which is most desirable
-on account of the more systematic work possible and the more complete
-cover which it makes, the distance should not be more than 4 feet,
-unless for special reasons and conditions, while 2 feet apart is not too
-close, and still closer planting is done by nature with the best success.</p>
-
-<p>The following numbers of trees per acre are required when planting
-at distances as indicated:</p>
-
-<table summary="table">
-<tr>
- <td>1&frac12;</td>
- <td>by</td>
- <td>1&frac12; feet</td>
- <td class="tdr">19,360</td>
- <td class="bdl">2</td>
- <td>by</td>
- <td>4 feet</td>
- <td class="tdr">6,445</td>
-</tr>
-<tr>
- <td>1&frac12;</td>
- <td>by</td>
- <td>2 feet</td>
- <td class="tdr">14,520</td>
- <td class="bdl">3</td>
- <td>by</td>
- <td>3 feet</td>
- <td class="tdr">4,840</td>
-</tr>
-<tr>
- <td>2</td>
- <td>by</td>
- <td>2 foot</td>
- <td class="tdr">10,890</td>
- <td class="bdl">3</td>
- <td>by</td>
- <td>4 feet</td>
- <td class="tdr">3,630</td>
-</tr>
-<tr>
- <td>2</td>
- <td>by</td>
- <td>3 feet</td>
- <td class="tdr">7,260</td>
- <td class="bdl">4</td>
- <td>by</td>
- <td>4 feet</td>
- <td class="tdr">2,722</td>
-</tr>
-</table>
-
-<p>To decrease expense, the bulk of the plantation may be made of the
-cheapest kinds of trees that may serve as soil cover and secondary or
-nurse crop, the main crop of from 300 to 600 trees to consist of better
-kinds, and with better planting material, mainly of light-needing species.
-These should be evenly disposed through the plantation, each closely
-surrounded by the nurse crop. It is, of course, understood that not all
-trees grow up; a constant change in numbers by the death (or else
-timely removal) of the overshaded takes place, so that the final crop
-shows at 100 years a close cover, with hardly 300 trees to the acre.</p>
-
-<p><span class="pagenum"><a name="Page_28" id="Page_28">« 28 »</a></span></p>
-
-<p><i>After-culture</i> is not entirely avoidable, especially under unfavorable
-climatic conditions, and if the planting was not close enough. Shallow
-cultivation between the rows is needed to prevent weed growth and to
-keep the soil open, until it is shaded by the young trees, which may take
-a year with close planting and two or three years with rows 4 by 4 feet
-apart, the time varying also with the species.</p>
-
-<p>It is rare that a plantation succeeds in all its parts; gaps or fail
-places occur, as a rule, and must be filled in by additional planting as
-soon as possible, if of larger extent than can be closed up in a few
-years by the neighboring growth.</p>
-
-<p>When the soil is protected by a complete leaf canopy, the forest crop
-may be considered as established, and the after-treatment will consist
-of judicious thinning.</p>
-
-
-
-<hr class="chap" />
-<h2><a name="HOW_TO_TREAT_THE_WOOD_LOT" id="HOW_TO_TREAT_THE_WOOD_LOT">3. HOW TO TREAT THE WOOD LOT.</a></h2>
-
-
-<p>In the northeastern States it is the custom to have connected with
-the farm apiece of virgin woodland, commonly called the wood lot. Its
-object primarily is to supply the farmer with the firewood, fence material,
-and such dimension timbers as he may need from time to time for
-repairs on buildings, wagons, etc.</p>
-
-<p>As a rule, the wood lot occupies, as it ought to, the poorer part of the
-farm, the rocky or stony, the dry or the wet portions, which are not well
-fitted for agricultural crops. As a rule, it is treated as it ought not to
-be, if the intention is to have it serve its purpose continuously; it is
-cut and culled without regard to its reproduction.</p>
-
-<p>As far as firewood supplies go, the careful farmer will first use the
-dead and dying trees, broken limbs, and leavings, which is quite proper.
-The careless man avoids the extra labor which such material requires,
-and takes whatever splits best, no matter whether the material could
-be used for better purposes or not.</p>
-
-<p>When it comes to the cutting of other material, fence rails, posts, or
-dimension timber, the general rule is to go into the lot and select the
-best trees of the best kind for the purpose. This looks at first sight
-like the natural, most practical way of doing. It is the method which
-the lumberman pursues when he "culls" the forest, and is, from his point
-of view perhaps, justifiable, for he only desires to secure at once what
-is most profitable in the forest. But for the farmer, who proposes to use
-his wood lot continuously for supplies of this kind, it is a method detrimental
-to his object, and in time it leaves him with a lot of poor, useless
-timber which encumbers the ground and prevents the growth of a
-better crop.</p>
-
-<p>Our woods are mostly composed of many species of trees; they are
-mixed woods. Some of the species are valuable for some special purposes,
-others are applicable to a variety of purposes, and again others
-furnish but poor material for anything but firewood, and even for that
-use they may not be of the best.</p>
-
-<p><span class="pagenum"><a name="Page_29" id="Page_29">« 29 »</a></span></p>
-
-<p>Among the most valuable in the northeastern woods we should mention
-the white pine&mdash;king of all&mdash;the white ash, white and chestnut oak,
-hickories, tulip tree, black walnut, and black cherry, the last three being
-now nearly exhausted; next, spruce and hemlock, red pine, sugar maple,
-chestnut, various oaks of the black or red oak tribe, several species of
-ash and birch, black locust; lastly, elms and soft maples, basswood,
-poplars, and sycamore.</p>
-
-<p>Now, by the common practice of culling the best it is evident that
-gradually all the best trees of the best kinds are taken out, leaving only
-inferior trees or inferior kinds&mdash;the weeds among trees, if one may call
-them such&mdash;and thus the wood lot becomes well-nigh useless.</p>
-
-<p>It does not supply that for which it was intended; the soil, which
-was of little use for anything but a timber crop before, is still further
-deteriorated under this treatment, and being compacted by the constant
-running of cattle, the starting of a crop of seedlings is made
-nearly impossible. It would not pay to turn it into tillage ground or
-pasture; the farm has by so much lost in value. In other words, instead
-of using the interest on his capital, interest and capital have been used
-up together; the goose that laid the golden egg has been killed.</p>
-
-<p>This is not necessary if only a little system is brought into the management
-of the wood lot and the smallest care is taken to avoid deterioration
-and secure reproduction.</p>
-
-
-<h3><a id="IMPROVEMENT_CUTTINGS"></a>IMPROVEMENT CUTTINGS.</h3>
-
-<p>The first care should be to improve the crop in its composition.
-Instead of culling it of its best material, it should be culled of its
-weeds, the poor kinds, which we do not care to reproduce, and which,
-like all other weeds, propagate themselves only too readily. This weeding
-must not, however, be done all sit once, as it could be in a field crop,
-for in a full-grown piece of woodland each tree has a value, even the
-weed trees, as soil cover.</p>
-
-<p>The great secret of success in all crop production lies in the regulating
-of water supplies; the manuring in part and the cultivating entirely,
-as well as drainage and irrigation, are means to this end. In forestry
-these means are usually not practicable, and hence other means are
-resorted to. The principal of these is to keep the soil as much as possible
-under cover, either by the shade which the foliage of the tall trees
-furnishes, or by that from the underbrush, or by the litter which accumulates
-and in decaying forms a humus cover, a most excellent mulch.</p>
-
-<p>A combination of these three conditions, viz, a dense crown cover,
-woody underbrush where the crown cover is interrupted, and a heavy
-layer of well-decomposed humus, gives the best result. Under such
-conditions, first of all, the rain, being intercepted by the foliage and
-litter, reaches the ground only gradually, and therefore does not compact
-the soil as it does in the open field, but leaves it granular and
-open, so that the water can readily penetrate and move in the soil.
-Secondly, the surface evaporation is considerably reduced by the shade
-<span class="pagenum"><a name="Page_30" id="Page_30">« 30 »</a></span>
-and lack of air circulation in the dense woods, be that more moisture
-remains for the use of the trees. When the shade of the crowns overhead
-(the so-called "crown cover," or "canopy,") is perfect, but little
-undergrowth will be seen; but where the crown cover is interrupted or
-imperfect, an undergrowth will appear. If this is composed of young
-trees, or even shrubs, it is an advantage, but if of weeds, and especially
-grass, it is a misfortune, because these transpire a great deal more water
-than the woody plants and allow the soil to deteriorate in structure and
-therefore in water capacity.</p>
-
-<p>Some weeds and grasses, to be sure, are capable of existing where
-but little light reaches the soil. When they appear it is a sign to the
-forester that he must be careful not to thin out the crown cover any
-more. When the more light-needing weeds and grasses appear it is a
-sign that too much light reaches the ground, and that the soil is already
-deteriorated. If this state continues, the heavy drain which the transpiration
-of these weeds makes upon the soil moisture, without any
-appreciable conservative action by their shade, will injure the soil still
-further.</p>
-
-<p>The overhead shade or crown cover may be imperfect because there
-are not enough trees on the ground to close up the interspaces with
-their crowns, or else because the kinds of trees which make up the
-forest do not yield much shade; thus it can easily be observed that a
-beech, a sugar maple, a hemlock, is so densely foliaged that but little
-light reaches the soil through its crown canopy, while an ash, an oak,
-a larch, when full grown, in the forest, allows a good deal of light to
-penetrate.</p>
-
-<p>Hence, in our weeding process for the improvement of the wood crop,
-we must be careful not to interrupt the crown cover too much, and
-thereby deteriorate the soil conditions. And for the same reason, in
-the selection of the kinds that are to be left or to be taken out, we
-shall not only consider their use value but also their shading value,
-trying to bring about such a mixture of shady and less shady kinds as
-will insure a continuously satisfactory crown cover, the shade-enduring
-kinds to occupy the lower stratum in the crown canopy, and to be more
-numerous than the light-needing.</p>
-
-<p>The forester, therefore, watches first the conditions of his soil cover,
-and his next care is for the condition of the overhead shade, the "crown
-cover;" for a change in the condition of the latter brings change into
-his soil conditions, and, inversely, from the changes in the plant cover of
-the soil he judges whether he may or may not change the light conditions.
-The changes of the soil cover teach him more often when "to let
-alone" than when to go on with his operations of thinning out; that
-is to say, he can rarely stop short of that condition which is most favorable.
-Hence the improvement cuttings must be made with caution
-and only very gradually, so that no deterioration of the soil conditions
-be invited. We have repeated this injunction again and again, because
-<span class="pagenum"><a name="Page_31" id="Page_31">« 31 »</a></span>
-all success in the management of future wood crops depends upon the
-care bestowed upon the maintenance of favorable soil conditions.</p>
-
-<p>As the object of this weeding is not only to remove the undesirable
-kinds from the present crop, but to prevent as much as possible their
-reappearance in subsequent crops, it maybe advisable to cut such kinds
-as sprout readily from the stump in summer time&mdash;June or July&mdash;when
-the stumps are, likely to die without sprouting.</p>
-
-<p>It may take several years' cutting to bring the composition of the
-main crop into such a condition as to satisfy us.</p>
-
-
-<h3><a id="METHODS_OF_REPRODUCING"></a>METHODS OF REPRODUCING THE WOOD CROP.</h3>
-
-<p>Then comes the period of utilizing the main crop. As we propose to
-keep the wood lot as such, and desire to reproduce a satisfactory wood
-crop in place of the old one, this latter must be cut always with a view
-to that reproduction. There are various methods pursued for this purpose
-in large forestry operations which are not practicable on small
-areas, especially when these are expected to yield only small amounts
-of timber, and these little by little as required. It is possible, to be
-sure, to cut the entire crop and replant a new one, or else to use the ax
-skillfully and bring about a natural reproduction in a few years; but
-we want in the present case to lengthen out the period during which
-the old crop is cut, and hence must resort to other methods. There are
-three methods practicable.</p>
-
-<p>We may clear narrow strips or bands entirely, expecting the neighboring
-growth to furnish the seed for covering the strip with a new crop&mdash;"the
-strip method;" or we can take out single trees here and there,
-relying again on an after growth from seed shed by the surrounding
-trees&mdash;the "selection method;" or, finally, instead of single trees, we
-may cut entire groups of trees hero and there in the same manner, the
-gaps to be filled, as in the other cases, with a young crop from the seed
-of the surrounding trees, and this we may call the "group method."</p>
-
-<p>In <i>the strip method</i>, in order to secure sufficient seeding of the cleared
-strip, the latter must not be so broad that the seed from the neighboring
-growth can not be carried over it by the wind. In order to get the
-best results from the carrying power of the wind (as well as to avoid
-windfalls when the old growth is suddenly opened on the windward side)
-the strips should be located on the side opposite the prevailing winds.
-Oaks, beech, hickory, and nut trees in general with heavy seeds will not
-seed over any considerable breadth of strip, while with maple and ash
-the breadth may be made twice as great as the height of the timber, and
-the mother trees with lighter seeds, like spruce and pine, or birch and
-elm, maybe able to cover strips of a breadth of 3 or 4 and even 8 times
-their height. But such broad strips are hazardous, since with insufficient
-seed fall, or fail years in the seed, the strip may remain exposed
-to sun and wind for several years without a good cover and deteriorate.
-It is safer, therefore, to make the strips no broader than just the height
-of the neighboring timber, in which case not only has the seed better
-<span class="pagenum"><a name="Page_32" id="Page_32">« 32 »</a></span>
-chance of covering the ground, but the soil and seedlings have more
-protection from the mother crop. In hilly country the strips must not
-be made in the direction of the slope, for the water would wash out soil
-and seed.</p>
-
-<p>Every year, then, or from time to time, a new strip is to be cleared and
-"regenerated." But if the first strip failed to cover itself satisfactorily,
-the operation is stopped, for it would be unwise to remove the seed trees
-further by an additional clearing. Accordingly, this method should be
-used only where the kinds composing the mother crop are frequent and
-abundant seeders and give assurance of reseeding the strips quickly
-and successfully.</p>
-
-<div class="fig_center" style="width: 522px;">
-<a name="fig_13"></a>
-<img src="images/unt_fig_13.png" width="522" height="593" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 13.</span>&mdash;Showing plan of group system in regenerating a forest crop. 1, 2, 3, 4, successive
-groups of young timber, 1 being the oldest, 4 the youngest, 5 old timber; <i>a</i>, wind
-mantle, specially managed to secure protection.</div>
-</div>
-
-<p>The other two methods have greater chances of success in that they
-preserve the soil conditions more surely, and there is more assurance of
-seeding from the neighboring trees on all sides.</p>
-
-<p><i>The selection method</i>, by which single trees are taken out all over the
-forest, is the same as has been practiced by the farmer and lumberman
-<span class="pagenum"><a name="Page_33" id="Page_33">« 33 »</a></span>
-hitherto, only they have forgotten to look after the young crop. Millions
-of seed may fall to the ground and germinate, but perish from the excessive
-shade of the mother trees. If we wish to be successful in establishing
-a new crop, it will be necessary to be ready with the ax all the
-time and give light as needed by the young crop. The openings made
-by taking out single trees are so small that there is great danger of the
-young crop being lost, or at least impeded in its development, because
-it is impracticable to come in time to its relief with the ax.</p>
-
-<p>The best method, therefore, in all respects, is the "<i>group method</i>"
-which not only secures continuous soil cover, chances for full seeding,
-and more satisfactory light conditions, but requires loss careful attention,
-or at least permits more freedom of movement and adaptation to
-local conditions (<a href="#fig_13">fig. 13</a>).</p>
-
-<p>It is especially adapted to mixed woods, as it permits securing for each
-species the most desirable light conditions by making the openings larger
-or smaller, according as the species we wish to favor in a particular group
-demand more or less shade. Further, when different species are ripe
-for regeneration at different times, this plan makes it possible to take
-them in hand as needed. Again, we can begin with one group or we can
-take in hand several groups simultaneously, as may be desirable and
-practicable.</p>
-
-<p>We start our groups of new crop either where a young growth is
-already on the ground, enlarging around it, or where old timber has
-reached its highest usefulness and should be cut in order that we may
-not lose the larger growth which young trees would make; or else we
-choose a place which is but poorly stocked, where, if it is not regenerated,
-the soil is likely to deteriorate further. The choice is affected
-further by the consideration that dry situations should be taken in hand
-earlier than those in which the soil and site are more favorable, and
-that some species reach maturity and highest use value earlier than
-others and should therefore be reproduced earlier. In short, we begin
-the regeneration when and where the necessity for it exists, or where
-the young crop has the best chance to start most satisfactorily with the
-least artificial aid. Of course, advantage should betaken of the occurrence
-of seed years, which come at different intervals with different
-species.</p>
-
-<p>If we begin with a group of young growth already on the ground,
-our plan is to remove gradually the old trees standing over them when
-no longer required for shade, and then to cut away the adjoining old
-growth and enlarge the opening in successive narrow bands around
-the young growth. When the first band has seeded itself satisfactorily,
-and the young growth has come to require more light (which
-may take several years), we remove another band around it, and thus
-the regeneration progresses. Where no young growth already exists,
-of course the first opening is made to afford a start, and afterwards the
-enlargement follows as occasion requires.</p>
-
-<p><span class="pagenum"><a name="Page_34" id="Page_34">« 34 »</a></span></p>
-
-
-<h3><a id="SIZE_OF_OPENINGS"></a>SIZE OF OPENINGS.</h3>
-
-<p>The size of the openings and the rapidity with which they should be
-enlarged vary, of course, with local conditions and the species which is
-to 'be favored, the light-needing species requiring larger openings and
-quicker light additions than the shade-enduring. It is difficult to give
-any rules, since the modifications due to local conditions are so manifold,
-requiring observation and judgment. Caution in not opening too
-much at a time and too quickly may avoid failure in securing good stands.</p>
-
-<p>In general, the first openings may contain from one-fourth to one-half
-an acre or more, and the gradual enlarging may progress by clearing
-bands of a breadth not to exceed the height of the surrounding timber.</p>
-
-<p>The time of the year when the cutting is to be done is naturally in
-winter, when the farmer has the most leisure, and when the wood seasons
-best after felling and is also most readily moved. Since it is
-expected that the seed fallen in the autumn will sprout in the spring,
-all wood should, of course, be removed from the seed ground.</p>
-
-<p>The first opening, as well as the enlargement of the groups, should
-not be made at once, but by gradual thinning out, if the soil is not in
-good condition to receive and germinate the seed and it is impracticable
-to put it in such condition by artificial means&mdash;hoeing or plowing.</p>
-
-<p>It is, of course, quite practicable&mdash;nay, sometimes very desirable&mdash;to
-prepare the soil for the reception and germination of the seed. Where
-undesirable undergrowth has started, it should be cut out, and where
-the soil is deteriorated with weed growth or compacted by the tramping
-of cattle, it should be hoed or otherwise scarified, so that the seed may
-find favorable conditions. To let pigs do the plowing and the covering
-of acorns is not an uncommon practice abroad.</p>
-
-<p>It is also quite proper, if the reproduction from the seed of the surrounding
-mother trees does not progress satisfactorily, to assist, when
-an opportunity is afforded, by planting such desirable species as were
-or were not in the composition of the original crop.</p>
-
-<p>It may require ten, twenty, or forty years or more to secure the reproduction
-of a wood lot in this way. A new growth, denser and better
-than the old, with timber of varying age, will be the result. The progress
-of the regeneration in groups is shown on the accompanying plan,
-the different shadings showing the successive additions of young crop,
-the darkest denoting the oldest parts, first regenerated. If we should
-make a section through any one of the groups, this, ideally represented,
-would be like <a href="#fig_14">figure 14</a>, the old growth on the outside, the youngest
-new crop adjoining it, and tiers of older growths of varying height
-toward the center of the group.</p>
-
-
-<h3><a id="WIND_MANTLE"></a>WIND MANTLE.</h3>
-
-<p>On the plan there will be noted a strip specially shaded, surrounding
-the entire plat (<a href="#fig_13">fig. 13, <i>a</i></a>), representing a strip of timber which should
-surround the farmer's wood lot, and which he should keep as dense as
-<span class="pagenum"><a name="Page_35" id="Page_35">« 35 »</a></span>
-possible, especially favoring undergrowth. This part, if practicable,
-should be kept reproduced as coppice or by the method of selection,
-i. e., by taking out trees hero and there. When gaps are made, they
-should be filled, if possible, by introducing shade-enduring kinds, which,
-like the spruces and firs and beech, retain their branches down to the
-foot for a long time. This mantle is intended to protect the interior
-against the drying influence of winds, which are bound to enter the
-small wood lot and deteriorate the soil. The smaller the lot, the more
-necessary and desirable it is to maintain such a protective cover or
-wind-break.</p>
-
-<div class="fig_center" style="width: 597px;">
-<a name="fig_14"></a>
-<img src="images/unt_fig_14.png" width="597" height="538" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 14.</span>&mdash;Appearance of regeneration by group method.</div>
-</div>
-
-
-<h3><a id="COPPICE"></a>COPPICE.</h3>
-
-<p>Besides reproducing a wood crop from the seed of mother trees or by
-planting, there is another reproduction possible by sprouts from the
-stump. This, to be sure, can be done only with broad-leaved species,
-since conifers, with but few exceptions, do not sprout from the stump.
-When a wood lot is cut over and over again, the reproduction taking
-place by such sprouts we call coppice.</p>
-
-<p>Most wooded areas in the Eastern States have been so cut that reproduction
-from seed could not take place, and hence we have large areas
-<span class="pagenum"><a name="Page_36" id="Page_36">« 36 »</a></span>
-of coppice, with very few seedling trees interspersed. As we have seen
-in the chapter on "How trees grow," the sprouts do not develop into
-as good trees as the seedlings. They grow faster, to be sure, in the
-beginning, but do not grow as tall and are apt to be shorter lived.</p>
-
-<p>For the production of firewood, fence, and post material, coppice management
-may suffice, but not for dimension timber. And even to keep
-the coppice in good reproductive condition, care should be taken to
-secure a certain proportion of seedling trees, since the old stumps, after
-repeated cutting, tail to sprout and die out.</p>
-
-<p>Soil and climate influence the success of the coppice; shallow soils
-produce weaker but more numerous sprouts and are more readily deteriorated
-by the repeated laying bare of the soil; a mild climate is most
-favorable to a continuance of the reproductive power of the stump.</p>
-
-<p>Some species sprout more readily than others; hence the composition
-of the crop will change, unless attention is paid to it. In the coppice,
-as in any other management of a natural wood crop, a desirable composition
-must first be secured, which is done by timely improvement
-cuttings, as described in a previous section.</p>
-
-<p>The best trees for coppice in the northeastern States are the chestnut,
-various oaks, hickory, ash, elm, maples, basswood, and black locust,
-which are all good sprouters.</p>
-
-<p>When cutting is done for reproduction, the time and manner are the
-main care. The best results are probably obtained, both financially
-and with regard to satisfactory reproduction, when the coppice is cut
-between the twentieth and thirtieth years. All cutting must be done
-in early spring or in winter, avoiding, however, days of severe frost,
-which is apt to sever the bark from the trunk and to kill the cambium.
-Cutting in summer kills the stump, as a rule. The cut should be made
-slanting downward, and as smooth as possible, to prevent collection of
-moisture on the stump and the resulting decay, and as close as possible
-to the ground, where the stump is less exposed to injuries, and the new
-sprouts, starting close to the ground, may strike independent roots.</p>
-
-<p>Fail places or gaps should be filled by planting. This can be readily
-done by bending to the ground some of the neighboring sprouts, when 2
-to 3 years old, notching, fastening them down with a wooden hook or
-a stone, and covering them with soil a short distance (4 to 6 inches)
-from the end. The sprout will then strike root, and after a year or so
-may be severed from the mother stock by a sharp cut (<a href="#fig_15">fig. 15</a>).</p>
-
-<p>For the recuperation of the crop, it is desirable to maintain a supply
-of seedling trees, which may be secured either by the natural seeding of
-a few mother trees of the old crop which are left, or by planting. This
-kind of management, coppice with seedling or standard trees intermixed,
-if the latter are left regularly and well distributed over the
-wood lot, leads to a management called "standard coppice." In this
-it is attempted to avoid the drawbacks of the coppice, viz, failure to
-produce dimension material and running out of the stocks. The former
-<span class="pagenum"><a name="Page_37" id="Page_37">« 37 »</a></span>
-object is, however, only partially accomplished, as the trees grown without
-sufficient side shading are apt to produce branchy boles and hence
-knotty timber, besides injuring the coppice by their shade.</p>
-
-
-<h3><a id="PLAN_OF_MANAGEMENT"></a>PLAN OF MANAGEMENT.</h3>
-
-<p>In order to harmonize the requirements of the wood lot from a sylvicultural
-point of view, and the needs of the farmer for wood supplies,
-the cutting must follow some systematic plan.</p>
-
-<p>The improvement cuttings need not, in point of time, have been made
-all over the lot before beginning the cuttings for regeneration, provided
-they have been made in those parts which are to be regenerated. Both
-the cuttings may go on simultaneously, and this enables the farmer to
-gauge the amount of cutting to his consumption. According to the
-amount of wood needed, one or more groups may be started at the same
-time. It is, however, desirable, for the sake of renewing the crop
-systematically, to arrange the groups in a regular order over the lot.</p>
-
-<div class="fig_center" style="width: 600px;">
-<a name="fig_15"></a>
-<img src="images/unt_fig_15.png" width="600" height="369" alt="" />
-<div class="fig_caption"><span class="smcap">Fig. 15.</span>&mdash;Method of layering to produce new stocks in coppice wood.</div>
-</div>
-
-
-
-<hr class="chap" />
-<h2><a name="HOW_TO_CULTIVATE_THE_WOOD_CROP" id="HOW_TO_CULTIVATE_THE_WOOD_CROP">4. HOW TO CULTIVATE THE WOOD CROP.</a></h2>
-
-
-<p>Where only firewood is desired, i. e., wood without special form, size,
-or quality, no attention to the crop is necessary, except to insure that
-it covers the ground completely. Nevertheless, even in such a crop,
-which is usually managed as coppice,<a name="FNanchor_2" id="FNanchor_2"></a><a href="#Footnote_2" class="fnanchor">[2]</a> some of the operations described
-in this chapter may prove advantageous. Where, however, not only
-quantity but useful quality of the crop is also to be secured, the development
-of the wood crop may be advantageously influenced by controlling
-the supply of light available to the individual trees.</p>
-
-<div class="footnote">
-
-<p><a name="Footnote_2" id="Footnote_2"></a><a href="#FNanchor_2"><span class="label">[2]</span></a> See <a href="#Page_35">page 35</a> for description of coppice.</p>
-
-<p><span class="pagenum"><a name="Page_38" id="Page_38">« 38 »</a></span></p></div>
-
-<p>It may be proper to repeat here briefly what has been explained in
-previous pages regarding the influence of light on tree development.</p>
-
-
-<h3><a id="EFFECT_OF_LIGHT"></a>EFFECT OF LIGHT ON WOOD PRODUCTION.</h3>
-
-<p>Dense shade preserves soil moisture, the most essential element for
-wood production; a close stand of suitable kinds of trees secures this
-shading and prevents the surface evaporation of soil moisture, making
-it available for wood production. But a close stand also cuts off side
-light and confines the lateral growing space, and hence prevents the
-development of side branches and forces the growth energy of the soil
-to expend itself in height growth; the crown is carried up, and long,
-cylindrical shafts, clear of branches, are developed; a close stand thus
-secures desirable form and quality. Yet, since the quality of wood production
-or accretion (other things being equal) is in direct proportion
-to the amount of foliage and the available light, and since an open
-position promotes the development of a larger crown and of more foliage,
-an open stand tends to secure a larger amount of wood accretion
-on each tree. On the other hand, a tree grown in the open, besides
-producing more branches, deposits a larger proportion of wood at The
-base, so that the shape of the bole becomes more conical, a form which
-in sawing proves unprofitable; whereas a tree grown in the dense forest
-both lengthens its shaft at the expense of branch growth and makes
-a more even deposit of wood over the whole trunk, thus attaining a more
-cylindrical form. While, then, the total amount of wood production per
-acre may be as large in a close stand of trees as in an open one (within
-limits), the distribution of this amount among a larger or smaller number
-of individual trees produces different results in the quality of the
-crop. And since the size of a tree or log is important in determining
-its usefulness and value, the sooner the individual trees reach useful
-size, without suffering in other points of quality, the more profitable the
-whole crop.</p>
-
-
-<h3><a id="NUMBER_OF_TREES"></a>NUMBER OF TREES PER ACRE.</h3>
-
-<p>The care of the forester, then, should be to maintain the smallest
-number of individuals on the ground which will secure the greatest
-amount of wood growth in the most desirable form of which the soil
-and climate are capable, without deteriorating the soil conditions. He
-tries to secure the most advantageous individual development of single
-trees without suffering the disadvantages resulting from too open
-stand. The solution of this problem requires the greatest skill and
-judgment, and rules can hardly be formulated with precision, since for
-every species or combination of species and conditions these rules
-must be modified.</p>
-
-<p>In a well-established young crop the number of seedlings per acre
-varies greatly, from 3,000 to 100,000, according to soil, species, and
-the manner in which it originated, whether planted, sown, or seeded
-<span class="pagenum"><a name="Page_39" id="Page_39">« 39 »</a></span>
-naturally.<a name="FNanchor_3" id="FNanchor_3"></a><a href="#Footnote_3" class="fnanchor">[3]</a> Left to themselves, the seedlings, as they develop, begin to
-crowd each other. At first this crowding results only in increasing
-the height growth and in preventing the spread and full development
-of side branches; by and by the lower branches failing to receive sufficient
-light finally die and break off&mdash;the shaft "clears itself." Then a
-distinct development of definite crowns takes place, and after some
-years a difference of height growth in different individuals becomes
-marked. Not a few trees fail to reach the general upper crown surface,
-and, being more or less overtopped, we can readily classify them according
-to height and development of crown, the superior or "dominating"
-ones growing more and more vigorously, the inferior or "dominated"
-trees falling more and more behind, and finally dying for lack of light,
-and thus a natural reduction in numbers, or thinning, takes place. This
-natural thinning goes on with varying rates at different ages continuing
-through the entire life of the crop, so that, while only 4,000 trees
-per acre may be required in the tenth year to make a dense crown cover
-or normally close stand, untouched by man, in the fortieth year 1,200
-would suffice to make the same dense cover, in the eightieth year 350
-would be a full stand, and in the one hundredth not more than 250,
-according to soil and species, more or less. As we can discern three
-stages in the development of a single tree&mdash;the juvenile, adolescent,
-and mature&mdash;so, in the development of a forest growth, we may distinguish
-three corresponding stages, namely, the "thicket" or brushwood,
-the "pole-wood" or sapling, and the "timber" stage. During The
-thicket stage, in which the trees have a bushy appearance, allowing
-hardly any distinction of stem and crown, the height growth is most
-rapid. This period may last, according to conditions and species, from
-5 or 10 to 30 and even 40 years&mdash;longer on poor soils and with shade-enduring
-species, shorter with light-needing species on good soils&mdash;and,
-while it lasts, it is in the interest of the wood grower to maintain the
-close stand, which produces the long shaft, clear of branches, on which
-at a later period the wood that makes valuable, clear timber, may
-accumulate. Form development is now most important. The lower
-branches are to die and break off before they become too large. (See
-illustrations of the progress of "clearing," on pp. <a href="#Page_15">15</a> and <a href="#Page_16">16</a>.) With
-light-needing species and with deciduous trees generally this dying off
-is accomplished more easily than with conifers. The spruces and even
-the white pine require very dense shading to "clear" the shaft. During
-this period it is only necessary to weed out the undesirable kinds,
-such as trees infested by insect and fungus, shrubs, sickly, stunted, or
-bushy trees which are apt to overtop and prevent the development of
-their better neighbors. In short, our attention is now devoted mainly
-to improving the composition of the crop.</p>
-
-<div class="footnote">
-
-<p><a name="Footnote_3" id="Footnote_3"></a><a href="#FNanchor_3"><span class="label">[3]</span></a> If the crop does not, at 3 to 5 years of age, shade the ground well, with a complete
-crown cover, or canopy, it can not be said to be well established and should be filled
-out by planting.</p>
-
-<p><span class="pagenum"><a name="Page_40" id="Page_40">« 40 »</a></span></p></div>
-
-
-<h3><a id="WEEDING_AND_CLEANING"></a>WEEDING AND CLEANING THE CROP.</h3>
-
-<p>This weeding or cleaning is easily done with shears when the crop is
-from 3 to 5 years old. Later, mere cutting back of the undesirable trees
-with a knife or hatchet maybe practiced. In well-made artificial plantations
-this weeding is rarely needed until about the eighth or tenth
-year. But in natural growths the young crop is sometimes so dense
-as to inordinately interfere with the development of the individual
-trees. The stems then remain so slender that there is danger of their
-being bent or broken by storm or snow when the growth is thinned out
-later. In such cases timely thinning is indicated to stimulate more
-rapid development of the rest of the crop. This can be done most
-cheaply by cutting swaths or lanes one yard wide and us far apart
-through the crop, leaving strips standing. The outer trees of the strip,
-at least, will then shoot ahead and become the main crop. These weeding
-or improvement cuttings, which must be made gradually and be
-repeated every two or three years, are best performed during the summer
-months, or in August and September, when it is easy to judge what
-should be taken out.</p>
-
-
-<h3><a id="METHODS_OF_THINNING"></a>METHODS OF THINNING.</h3>
-
-<p>During the "thicket" stage, then, which may last from 10 to 25 and
-more years, the crop is gradually brought into proper composition and
-condition. When the "pole-wood" stage is reached, most of the saplings
-being now from 3 to 6 inches in diameter and from 15 to 25 feet
-in height, the variation in sizes and in appearance becomes more and
-more marked. Some of the taller trees begin to show a long, clear
-shaft and a definite crown. The trees can be more or less readily
-classified into height and size classes. The rate at which the height
-growth has progressed begins to fall off and diameter growth increases.
-Now comes the time when attention must be given to increasing this
-diameter growth by reducing the number of individuals and thus having
-all the wood which the soil can produce deposited on fewer individuals.
-This is done by judicious and often repeated thinning, taking out some
-of the trees and thereby giving more light and increasing the foliage of
-those remaining; and as the crowns expand, so do the trunks increase
-their diameter in direct proportion. These thinnings must, however,
-be made cautiously lest at the same time the soil is exposed too much,
-or the branch growth of those trees which are to become timber wood
-is too much stimulated. So varying are the conditions to be considered,
-according to soil, site, species, and development of the crop, that it is
-well-nigh impossible, without a long and detailed discussion, to lay
-down rules for the proper procedure. In addition the opinions of authorities
-differ largely both as to manner and degree of thinning, the old
-school advising moderate, and the new school severer thinnings.</p>
-
-<p><span class="pagenum"><a name="Page_41" id="Page_41">« 41 »</a></span></p>
-
-<p>For the farmer, who can give personal attention to detail and whose
-object is to grow a variety of sizes and kinds of wood, the following
-general method may perhaps be most useful:</p>
-
-<p>First determine which trees are to be treated as the main crop or
-"final harvest" crop. For this 300 to 500 trees per acre of the best
-grown and most useful kinds may be selected, which should be distributed
-as uniformly as possible over the acre. These, then&mdash;or as
-many as may live till the final harvest&mdash;are destined to grow into
-timber and are to form the special favorites as much as possible. They
-may at first be marked to insure recognition; later on they will be
-readily distinguished by their superior development The rest, which
-we will call the "subordinate" crop, is then to serve merely as filler,
-nurse, and soil cover.</p>
-
-
-<h3><a id="WHAT_TREES_TO_REMOVE"></a>WHAT TREES TO REMOVE.</h3>
-
-<p>It is now necessary, by careful observation of the surroundings of
-each of the "final harvest" crop trees, or "superiors," as we may call
-them, to determine what trees of the "subordinate" crop trees, or
-"inferiors," must be removed. All nurse trees that threaten to overtop
-the superiors must either be cut out or cut back and topped, if that is
-practicable, so that the crown of the superiors can develop freely.
-Those that are only narrowing in the superiors from the side, without
-preventing their free top development, need not be interfered with,
-especially while they are still useful in preventing the formation and
-spreading of side branches on the superiors. As soon as the latter
-have fully cleared their shafts, these crowding inferiors must be removed.
-Care must be taken, however, not to remove too many at a time, thus
-opening the crown cover too severely and thereby exposing the soil to
-the drying influence of the sun. Gradually, as the crowns of inferiors
-standing farther away begin to interfere with those of the superiors,
-the inferiors are removed, and thus the full effect of the light is secured
-in the accretion of the main harvest crop; at the same time the branch
-growth has been prevented and the soil has been kept shaded. Meanwhile
-thinnings may also be made in the subordinate crop, in order to
-secure also the most material from this part of the crop. This is done
-by cutting out all trees that threaten to be killed by their neighbors.
-In this way many a useful stick is saved and the dead material, only
-good for firewood, lessened. It is evident that trees which in the struggle
-for existence have fallen behind, so as to be overtopped by their
-neighbors, can not, either by their presence or by their removal, influence
-the remaining growth. They are removed only in order to utilize
-their wood before it decays.</p>
-
-<p>It may be well to remark again that an undergrowth of woody plants
-interferes in no way with the development of the main crop, but, on the
-contrary, aids by its shade in preserving favorable moisture conditions.
-Its existence, however, shows in most cases that the crown cover is not
-<span class="pagenum"><a name="Page_42" id="Page_42">« 42 »</a></span>
-as dense as it should be, and hence that thinning is not required.
-Grass and weed growth, on the other hand, is emphatically disadvantageous
-and shows that the crown cover is dangerously open.</p>
-
-<p>The answer to the three questions, When to begin the thinnings,
-How severely to thin, and How often to repeat the operation, must
-always depend upon the varying appearance of the growth and the
-necessities in each case. The first necessity for interference may arise
-with light-needing species as early as the twelfth or fifteenth year; with
-shade-enduring, not before the twentieth or twenty-fifth year. The
-necessary severity of the thinning and the repetition are somewhat
-interdependent. It is better to thin carefully and repeat the operation
-oftener than to open up so severely at once as to jeopardize the soil
-conditions. Especially in younger growths and on poorer soil, it is
-best never to open a continuous crown cover so that it could not close
-up again within 3 to 5 years; rather repeat the operation oftener.
-Later, when the trees have attained heights of 50 to 60 feet and clear
-boles (which may be in 40 to 50 years, according to soil and kind) the
-thinning may be more severe, so as to require repetition only every
-6 to 10 years.</p>
-
-<p>The condition of the crown cover, then, is the criterion which directs
-the ax. As soon as the crowns again touch or interlace, the time has
-arrived to thin again. In mixed growths it must not be overlooked
-that light-needing species must be specially protected against shadier
-neighbors. Shade-enduring trees, such as the spruces, beech, sugar
-maple, and hickories, bear overtopping for a time and will then grow vigorously
-when more light is given, while light-needing species, like the
-pines, larch, oaks, and ash, when once suppressed, may never be able to
-recover.</p>
-
-<p>Particular attention is called to the necessity of leaving a rather
-denser "wind mantle" all around small groves. In this part of the
-grove the thinning must be less severe, unless coniferous trees on the
-outside can be encouraged by severe thinning to hold their branches
-low down, thus increasing their value as wind-breaks.</p>
-
-<p>The thinnings, then, while giving to the "final harvest" crop all the
-advantage of light for promoting its rapid development into serviceable
-timber size, furnish also better material from the subordinate crop.
-At 60 to 70 years of age the latter may have been entirely removed and
-only the originally selected "superiors" remain on the ground, or as
-many of them as have not died and been removed; 250 to 400 of these
-per acre will make a perfect stand of most valuable form and size, ready
-for the final harvest, which should be made as indicated in the preceding
-chapter.</p>
-
-<hr class="chap" />
-
-<p><span class="pagenum"><a name="Page_43" id="Page_43">« 43 »</a></span></p>
-
-
-
-
-<h2><a name="THE_RELATION_OF_FORESTS_TO_FARMS" id="THE_RELATION_OF_FORESTS_TO_FARMS">5.&mdash;THE RELATION OF FORESTS TO FARMS.</a></h2>
-
-
-<p>That all things in nature are related to each other and interdependent
-is a common saying, a fact doubted by nobody, yet often
-forgotten or neglected in practical life. The reason is partly indifference
-and partly ignorance as to the actual nature of the relationship;
-hence we suffer, deservedly or not.</p>
-
-<p>The farmer's business, more than any other, perhaps, depends for
-its success upon a true estimate of and careful regard for this inter-relation,
-he adapts his crop to the nature of the soil, the manner
-of its cultivation to the changes of the seasons, and altogether he
-shapes conditions and places them in their proper relations to each
-other and adapts himself to them.</p>
-
-<p>Soil, moisture, and heat are the three factors which, if properly
-related and utilized, combine to produce his crops. In some directions
-he can control these factors more or less readily; in others they
-are withdrawn from his immediate influence, and he is seemingly
-helpless. He can maintain the fertility of the soil by manuring, by
-proper rotation of crops, and by deep culture; he can remove surplus
-moisture by ditching and draining; he can, by irrigation systems,
-bring water to his crops, and by timely cultivation prevent excessive
-evaporation, thereby rendering more water available to the crop;
-but he can not control the rainfall nor the temperature changes of
-the seasons. Recent attempts to control the rainfall by direct means
-exhibit one of the greatest follies and misconceptions of natural
-forces we have witnessed during this age. Nevertheless, by indirect
-means the farmer has it in his power to exercise much greater control
-over these forces than he has attempted hitherto. He can prevent or
-reduce the unfavorable effects of temperature changes; he can increase
-the available water supplies, and prevent the evil effects of excessive
-rainfall; he can so manage the waters which fall as to get the most
-benefit from them and avoid the harm which they are able to inflict.</p>
-
-<p>Before attempting to control the rainfall itself by artifice, we should
-study how to secure the best use of that which falls, as it comes within
-reach of human agencies and becomes available by natural causes.</p>
-
-<p>How poorly we understand the use of these water supplies is evidenced
-yearly by destructive freshets and floods, with the accompanying
-washing of soil, followed by droughts, low waters, and deterioration
-of agricultural lands. It is claimed that annually in the United
-States about 200 square miles of fertile soil are washed into brooks
-and rivers, a loss of soil capital which can not be repaired for centuries.
-At the same time millions of dollars are appropriated yearly in
-the river and harbor bills to dig out the lost farms from the rivers, and
-many thousands of dollars' worth of crops and other property are
-destroyed by floods and overflows; not to count the large loss from
-<span class="pagenum"><a name="Page_44" id="Page_44">« 44 »</a></span>
-droughts which this country suffers yearly in one part or the other,
-and which, undoubtedly, could be largely avoided, if we knew how to
-manage the available water supplies.</p>
-
-<p>The regulation, proper distribution, and utilization of the rain
-waters in humid as well as in arid regions&mdash;water management&mdash;is to
-be the great problem of successful-agriculture in the future.</p>
-
-<p>One of the most powerful means for such water management lies in
-the proper distribution and maintenance of forest areas. Nay, we
-can say that the most successful water management is not possible
-without forest management.</p>
-
-
-<h3><a id="FOREST_WATERS_FARM"></a>THE FOREST WATERS THE FARM.</h3>
-
-<p>Whether forests increase the amount of precipitation within or near
-their limits is still an open question, although there are indications
-that under certain conditions large, dense forest areas may have such
-an effect. At any rate, the water transpired by the foliage is certain,
-in some degree, to increase the relative humidity near the forest, and
-thereby increase directly or indirectly the water supplies in its neighborhood.
-This much we can assert, also, that while extended plains
-and fields, heated by the sun, and hence giving rise to warm currents
-of air, have the tendency to prevent condensation of the passing
-moisture-bearing currents, forest areas, with their cooler, moister air
-strata, do not have such a tendency, and local showers may therefore
-become more frequent in their neighborhood. But, though no increase
-in the amount of rainfall may be secured by forest areas, the availability
-of whatever falls is increased for the locality by a well-kept and
-properly located forest growth. The foliage, twigs, and branches break
-the fall of the raindrops, and so does the litter of the forest floor, hence
-the soil under this cover is not compacted as in the open field, but
-kept loose and granular, so that the water can readily penetrate and
-percolate; the water thus reaches the ground more slowly, dripping
-gradually from the leaves, branches, and trunks, and allowing more
-time for it to sink into the soil. This percolation is also made easier
-by the channels along the many roots. Similarly, on account of the
-open structure of the soil and the slower melting of the snow under
-a forest cover in spring, where it lies a fortnight to a month longer
-than in exposed positions and melts with less waste from evaporation,
-the snow waters more fully penetrate the ground. Again, more snow
-is caught and preserved under the forest cover than on the wind-swept
-fields and prairies.</p>
-
-<p>All these conditions operate together, with the result that larger
-amounts of the water sink into the forest soil and to greater depths
-than in open fields. This moisture is conserved because of the reduced
-evaporation in the cool and still forest air, being protected from the
-two great moisture-dissipating agents, sun and wind. By these conditions
-alone the water supplies available in the soil are increased from
-<span class="pagenum"><a name="Page_45" id="Page_45">« 45 »</a></span>
-50 to 60 per cent over those available on the open field. Owing to
-those two causes, then&mdash;increased percolation and decreased evaporation&mdash;larger
-amounts of moisture become available to feed the springs
-and subsoil waters, and these become finally available to the farm, if
-the forest is located at a higher elevation than the field. The great
-importance of the subsoil water especially and the influence of forest
-areas upon it has so far received too little attention and appreciation.
-It is the subsoil water that is capable of supplying the needed moisture
-in times of drought.</p>
-
-
-<h3><a id="FOREST_TEMPERS_FARM"></a>THE FOREST TEMPERS THE FARM.</h3>
-
-<p>Another method by which a forest belt becomes a conservator of
-moisture lies in its wind-breaking capacity, by which both velocity and
-temperature of winds are modified and evaporation from the fields
-to the leeward is reduced.</p>
-
-<p>On the prairie, wind-swept every day and every hour, the farmer
-has learned to plant a wind-break around his buildings and orchards,
-often only a single-row of trees, and finds even that a desirable shelter,
-tempering both the hot winds of summer and the cold blasts of winter.
-The fields he usually leaves unprotected; yet a wind-break
-around his crops to the windward would bring him increased yield,
-and a timber belt would act still more effectively. Says a farmer
-from Illinois:</p>
-
-<div class="blockquot">
-
-<p>My experience is that now in cold and stormy winters fields protected by timber
-belts yield full crops, while fields not protected yield only one-third of a crop.
-Twenty-five or thirty years ago we never had any wheat killed by winter frost,
-and every year we had a full crop of peaches, which is now very rare. At that
-time we had plenty of timber around our fields and orchards, now cleared away.</p></div>
-
-<p>Not only is the temperature of the winds modified by passing over
-and through the shaded and cooler spaces of protecting timber bolts
-disposed toward the windward and alternating with the fields, but
-their velocity is broken and moderated, and since with reduced
-velocity the evaporative power of the winds is very greatly reduced,
-so more water is left available for crops. Every foot in height of
-a forest growth will protect 1 rod in distance, and several bolts in
-succession would probably greatly increase the effective distance.
-By preventing deep freezing of the soil the winter cold is not so
-much prolonged, and the frequent fogs and mists that hover near
-forest areas prevent many frosts. That stock will thrive better where
-it can find protection from the cold blasts of winter and from the
-heat of the sun in summer is a well-established fact.</p>
-
-
-<h3><a id="FOREST_PROTECTS_FARM"></a>THE FOREST PROTECTS THE FARM.</h3>
-
-<p>On the sandy plains, where the winds are apt to blow the sand,
-shifting it hither and thither, a forest belt to the windward is the
-only means to keep the farm protected.</p>
-
-<p><span class="pagenum"><a name="Page_46" id="Page_46">« 46 »</a></span></p>
-
-<p>In the mountain and hill country the farms are apt to suffer from
-heavy rains washing away the soil. Where the tops and slopes are
-bared of their forest cover, the litter of the forest floor burnt up,
-the soil trampled and compacted by cattle and by the patter of the
-raindrops, the water can not penetrate the soil readily, but is earned
-off superficially, especially when the soil is of, day and naturally
-compact. As a result the waters, rushing over the surface down the
-hill, run together in rivulets and streams and acquire such a force as
-to be able to move loose particles and even stones; the ground becomes
-furrowed with gullies and runs; the fertile soil is washed
-away; the fields below are covered with silt; the roads are damaged;
-the water courses tear their banks, and later run dry because the
-waters that should feed them by subterranean channels have been
-carried away in the flood.</p>
-
-<p>The forest cover on the hilltops and steep hillsides which are not
-fit for cultivation prevents this erosive action of the waters by the
-same influence by which it increases available water supplies. The
-important effects of a forest cover, then, are retention of larger quantities
-of water and carrying them off under ground and giving them
-up gradually, thus extending the time of their usefulness and preventing
-their destructive action.</p>
-
-<p>In order to be thoroughly effective, the forest growth must be dense,
-and, especially, the forest floor must not be robbed of its accumulations
-of foliage, surface mulch and litter, or its underbrush by fire,
-nor must it be compacted by the trampling of cattle.</p>
-
-<p>On the gentler slopes, which are devoted to cultivation, methods
-of underdraining, such as horizontal ditches partly filled with stones
-and covered with soil, terracing, and contour plowing, deep cultivation,
-sodding, and proper rotation of crops, must be employed to prevent
-damage from surface waters.</p>
-
-
-<h3><a id="FOREST_SUPPLIES"></a>THE FOREST SUPPLIES THE FARM WITH USEFUL MATERIAL.</h3>
-
-<p>All the benefits derived from the favorable influence of forest bolts
-upon water conditions can be had without losing any of the useful
-material that the forest produces. The forest grows to be cut and to
-be utilized; it is a crop to be harvested. It is a crop which, if properly
-managed, does not need to be replanted; it reproduces itself.</p>
-
-<p>When once established, the ax, if properly guided by skillful hands,
-is the only tool necessary to cultivate it and to reproduce it. There
-is no necessity of planting unless the wood lot has been mismanaged.</p>
-
-<p>The wood lot, then, if properly managed, is not only the guardian
-of the farm, but it is the savings bank from which fair interest can
-be annually drawn, utilizing for the purpose the poorest part of the
-farm. Nor does the wood lot require much attention; it is to the farm
-what the workbasket is to the good housewife&mdash;a means with which
-<span class="pagenum"><a name="Page_47" id="Page_47">« 47 »</a></span>
-improve the odds and ends of time, especially during the winter, when
-other farm business is at a standstill.</p>
-
-<p>It may be added that the material which the farmer can secure
-from the wood lot, besides the other advantages recited above, is of
-far greater importance and value than is generally admitted.</p>
-
-<p>On a well-regulated farm of 160 acres, with its 4 miles and more of
-fencing and with its wood fires in range and stove, at least 25 cords
-of wood are required annually, besides material for repair of buildings,
-or altogether the annual product of probably 40 to 50 acres of
-well-stocked forest is needed. The product may represent, according
-to location, an actual stumpage value of from $1 to $3 per acre, a sure
-crop coming every year without regard to weather, without trouble
-and work, and raised on the poorest part of the farm. It is questionable
-whether such net results could be secured with the same steadiness
-from any other crop. Nor must it be overlooked that the work
-in harvesting this crop falls into a time when little else could be done.</p>
-
-<p>Wire fences and coal fires are, no doubt, good substitutes, but they
-require ready cash, and often the distance of haulage makes them
-rather expensive. Presently, too, when the virgin woods have been
-still further culled of their valuable stores, the farmer who has preserved
-a sufficiently large and well-tended wood lot will be able to
-derive a comfortable money revenue from it by supplying the market
-with wood of various kinds and sizes. The German State forests, with
-their complicated administrations, which eat up 4 per cent of the
-gross income, yield, with prices of wood about the same as in our
-country, an annual net revenue of from $1 to $4 and more per acre.
-Why should not the farmer, who does not pay salaries to managers,
-overseers, and forest guards, make at least as much money out of this
-crop when he is within reach of a market?</p>
-
-<p>With varying conditions the methods would of course vary. In
-a general way, if he happens to have a virgin growth of mixed woods,
-the first care would be to improve the composition of the wood lot by
-cutting out the less desirable kinds, the weeds of tree growth, and the
-poorly grown trees which impede the development of more deserving
-neighbors.</p>
-
-<p>The wood thus cut he will use as firewood or in any other way, and,
-even if he could not use it at all, and had to burn it up, the operation
-would pay indirectly by leaving him a better crop. Then he may use
-the rest of the crop, gradually cutting the trees as needed, but he
-must take care that the openings are not made too large, so that they
-can readily fill out with young growth from the seed of the remaining
-trees, and he must also pay attention to the young aftergrowth,
-giving it light as needed. Thus without ever resorting to planting he
-may harvest the old timber and have a now crop taking its place and
-perpetuate the wood lot without in any way curtailing his use of
-the same.</p>
-
-<hr class="chap" />
-
-<p><span class="pagenum"><a name="Page_48" id="Page_48">« 48 »</a></span></p>
-
-
-<p class="caption2">FARMERS' BULLETINS.</p>
-
-<p>These bulletins are sent free of charge to any address upon application to the
-Secretary of Agriculture. Washington, D. C. Only the following are available for
-distribution:</p>
-
-
-<p class="p0 smaller ind2em">
-No. 15. Some Destructive Potato Diseases: What They Are and How to Prevent Thorn. Pp. 8.<br />
-No. 16. Leguminous Plants for Green Manuring and for Feeding. Pp. 24.<br />
-No. 18. Forage Plants for the South. Pp. 30.<br />
-No. 19. Important Insecticides: Directions For Their Preparation and Use. Pp. 20.<br />
-No. 21. Barnyard Manure. Pp. 32.<br />
-No. 22. Feeding Farm Animals. Pp. 32.<br />
-No. 23. Foods: Nutritive Value and Cost. Pp. 32.<br />
-No. 24. Hog Cholera and Swine Plague. Pp. 16.<br />
-No. 25. Peanuts: Culture and Uses. Pp. 24.<br />
-No. 26. Sweet Potatoes: Culture and Uses. Pp. 30.<br />
-No. 27. Flax for Seed and Fiber. Pp. 16.<br />
-No. 28. Weeds; and How to Kill Them. Pp. 30.<br />
-No. 29. Souring of Milk, and Other Changes in Milk Products. Pp. 28.<br />
-No. 30. Grape Diseases on the Pacific Coast. Pp. 16.<br />
-No. 31. Alfalfa, or Lucern. Pp. 23.<br />
-No. 32. Silos and Silage. Pp. 31.<br />
-No. 33. Peach Growing for Market. Pp. 24.<br />
-No. 34. Meats: Composition and Cooking. Pp. 29.<br />
-No. 35. Potato Culture. Pp. 23.<br />
-No. 36. Cotton Seed and Its Products. Pp. 10.<br />
-No. 37. Katir Corn: Characteristics, Culture, and Uses. Pp. 12.<br />
-No. 38. Spraying for Fruit Diseases. Pp. 12.<br />
-No. 39. Onion Culture. Pp. 31.<br />
-No. 40. Farm Drainage. Pp. 24.<br />
-No. 41. Fowls: Care and Feeding. Pp. 24.<br />
-No. 42. Facts About Milk. Pp. 29.<br />
-No. 43. Sewage Disposal on the Farm. Pp. 22.<br />
-No. 44. Commercial Fertilizers. Pp. 24.<br />
-No. 45. Some Insects Injurious to Stored Grain. Pp. 32.<br />
-No. 46. Irrigation in Humid Climates. Pp. 27.<br />
-No. 47. Insects Affecting the Cotton Plant. Pp. 32.<br />
-No. 48. The Manuring of Cotton. Pp. 10.<br />
-No. 49. Sheep Feeding. Pp. 24.<br />
-No. 50. Sorghum as a Forage Crop. Pp. 24.<br />
-No. 51. Standard Varieties of Chickens. Pp. 48.<br />
-No. 52. The Sugar Beet. Pp. 48.<br />
-No. 53. How to Grow Mushrooms. Pp. 20.<br />
-No. 54. Some Common Birds in Their Relation to Agriculture. Pp. 40.<br />
-No. 55. The Dairy Herd: Its Formation and Management. Pp. 24.<br />
-No. 56. Experiment Station Work&mdash;I. Pp. 30.<br />
-No. 57. Butter Making on the Farm. Pp. 15.<br />
-No. 58. The Soy Bean as a Forage Crop. Pp. 24.<br />
-No. 59. Bee Keeping. Pp. 32.<br />
-No. 60. Methods of Curing Tobacco. Pp. 10.<br />
-No. 61. Asparagus Culture. Pp. 40.<br />
-No. 62. Marketing Farm Produce. Pp. 28.<br />
-No. 63. Care of Milk on the Farm. Pp. 40.<br />
-No. 64. Ducks and Geese. Pp. 48.<br />
-No. 65. Experiment Station Work&mdash;II. Pp. 32.<br />
-No. 66. Meadows and Pastures. Pp. 24.<br />
-No. 67. Forestry for Farmers. Pp. 48.<br />
-No. 68. The Black Rot of the Cabbage. Pp. 22.<br />
-No. 69. Experiment Station Work&mdash;III. Pp. 32.<br />
-No. 70. The Principal Insect Enemies of the Grape. Pp. 24.<br />
-No. 71. Some Essentials of Beef Production. Pp. 24.<br />
-No. 72. Cattle Ranges of the Southwest. Pp. 32.<br />
-No. 73. Experiment Station Work&mdash;IV. Pp. 32.<br />
-No. 74. Milk as Food. Pp. 39.<br />
-No. 75. The Grain Smuts. Pp. 20.<br />
-No. 76. Tomato Growing. Pp. 30.<br />
-No. 77. The Liming of Soils. Pp. 19.<br />
-No. 78. Experiment Station Work&mdash;V. Pp. 32.<br />
-No. 79. Experiment Station Work&mdash;VI. Pp. 28.<br />
-No. 80. The Peach Twig-borer&mdash;an Important Enemy of Stone Fruits. Pp. 10.<br />
-No. 81. Corn Culture in the South. Pp. 24.<br />
-No. 82. The Culture of Tobacco. Pp. 23.<br />
-No. 83. Tobacco Soils. Pp. 23.<br />
-No. 84. Experiment Station Work&mdash;VII. Pp. 82.<br />
-No. 85. Fish as Food. Pp. 30.<br />
-No. 86. Thirty Poisonous Plants. Pp. 32.<br />
-No. 87. Experiment Station Work&mdash;VIII. (In press.)<br />
-No. 88. Alkali Lands. Pp. 23.<br />
-No. 89. Cowpeas. (In press.)<br />
-</p>
-
-
-<p class="center">&#9711;</p>
-
-<hr class="full" />
-
-<div class="trans_notes">
-
-<p class="caption2">Transcriber Note</p>
-
-<p>Illustrations were move so a to prevent splitting paragraphs. Minor
-typos corrected. Illustrations were obtained from the The Internet
-Archive and the University of North Texas' USDA Farmers' Bulletins
-Digital Library.</p>
-</div>
-
-
-
-
-
-
-
-
-
-<pre>
-
-
-
-
-
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